Peewees Crabcakes Of Harvey Menu

Seafood crab cake on a bed of spinach topped with shrimp, crawfish and our house signature sauce.

Delicious BBQ style shrimp with hennessy sauce and toast points.

Four cheesy bread topped with our Cajun crawfish sauce.

Six crab cake deviled eggs, topped with our mini crab balls.

Topped with Our Remolaude Sauce

4 pieces.

(4oz) Signature Crabcake With our Signature Sauce topped off with Fresh Lump Meat.

1 Boiled Snow Crab, Corn, Sausage, Potatoes and 1 Boiled Egg

Boiled Head on Shrimps, Corn. Sausage, Potatoes and 1 Egg.

1lb Crawfish, Corn, Sausage, Potatoes and 1 Boiled Egg

Boiled Chicken Wings, Corn, Smoke Sausage, Boiled Potatoes and 1 Boiled Egg

Snow crab cluster, half pound boiled head-on shrimp with corn, potatoes, and smoked sausage in butter sauce.

Fried lobster tail, 2 sides of your choice.

Stuffed with crab meat, covered with our seafood sauce and choice of 2 sides.

Blackened salmon covered in our seafood sauce and choice of 2 sides.

Lamb chops tossed in our glaze BBQ sauce 2 jumbo fried shrimp crawfish salad and seafood rice.

2 Lump Crabcakes with choice of 2 sides

Romaine, tomatoes, parmesan cheese, croutons and our caesar dressing.

Blackened shrimp, broccoli, mixed lettuce, tossed with tomatoes, mixed peppers, cheese, bacon and our house vinaigrette.

Blackened chicken, fried tortilla, mixed lettuce, tomatoes, bacon, cheddar cheese and dressing.

Romaine, tomato, bacon, cheddar, eggs, croutons and our house ranch dressing.

Lettuce, spinach mixture, tomato, mixed pepper's cheddar cheese bacon, croutons, seasoned lump meat and our house vinaigrette.

6 crab cake balls, lump meat, spinach and tomatoes.

Blackened chicken, romaine, parmesan cheese, tomatoes and our homemade Caesar dressing.

Fried catfish or blackened catfish with jalapeños peppers and bacon.

Spicy shrimp with lettuce, tomatoes and mild cheddar.

Shrimp, Crawfish and Chicken in our Mardi Gras Broth

Chicken and sausage tossed in our Cajun alfredo sauce. Penne noddle's. Served with fried fish and crabcake. Sub your fish for a salmon for an additional charge.

Chef Charles penne pasta tossed in our seafood sauce, peppers and green onions. Fried fish and crab cake.

Creamy pasta with succulent shrimp, topped with a golden-brown breaded fish fillet.

Linguine pasta tossed with snow crab clusters and crawfish, typically includes a blend of herbs and a light, creamy sauce, garnished with fresh parsley.

Shrimp & crawfish tossed in our who dat sauce. Includes (6 pieces) crabcake balls, mini crabcake topped with seafood sauce.

Grilled or Fried Lamb Chops

Blackened chicken pasta with wings combines spicy blackened chicken and crispy wings, typically tossed with penne in a creamy alfredo sauce, garnished with parmesan.

Baked potato with cheddar cheese, choice of fish and shrimp sauce.

Baked potato with cheddar cheese, choice of fish and crawfish sauce.

Choice of baked or fried fish.

Choice of baked or fried fish.

Choice of baked or fried fish.

30 wings in five flavors of your choice, served with fries.

French bread with lettuce, tomatoes, blackened chicken. Dressed with our who dat sauce. All poboys include cajun fries.

Crispy fried catfish fillets drizzled with a tangy sauce, nestled in a soft baguette, accompanied by seasoned crinkle-cut fries.

Crispy crab cakes on a French roll with shredded lettuce, diced tomatoes, and a drizzle of tangy sauce, served with seasoned crinkle-cut fries.

Seafood stuffed fish, steamed broccoli, seafood stuffed crabs, seafood who dat pasta and two signature crab cakes.

Southern fried catfish, Cajun fried oysters, jumbo fried shrimp, fried stuffed crab, crab cake balls and fries.

Southern fried catfish, loaded baked potato stuffed crab, two signature crab cakes, who dat alfredo pasta covered with our lump sauce.

Dozen.

Dozen.

Dozen. 4 traditional, 4 Rockefeller and 4 seafood oysters.

Cajun Ranch Fries with our Fried Shrimps tossed in buffalo sauce

Crispy fries topped with savory chicken pieces, spicy sausage slices, bell peppers, and drizzled with a creamy sauce.

Cajun Season Fries with Fried Fish on top and Seafood Sauce

Golden fries topped with a crispy crab cake, drizzled with creamy seafood sauce, garnished with diced red bell peppers, green onions, and a sprinkle of herbs.

Seafood who dat pasta, potato salad, southern fried catfish, signature crab cake, topped with out who dat sauce and fried shrimp.

A refreshing blend of mixed fruit juices, garnished with a lemon slice.

Refreshing clear soda, formerly known as Sierra Mist.

Lemonade & Tea Mixed Together