Peet's Coffee Menu

This coffee house favorite adds silky steamed milk to shots of rich espresso, finished with a layer of foam.

Flaky & filled with almond paste.

Rich, buttery caramel, concentrated and intense ristretto shots of espresso, and hint of vanilla over ice.

Healthy whole-grain, steel-cut oats with flax make for a nutritious morning

Rich, buttery caramel, concentrated and intense ristretto shots of espresso, and hint of vanilla.

The mocha’s friendly opposite. Steamed with milk poured into espresso with vanilla syrup and topped with foam.

Decadent white chocolate sauce blends smoothly with fresh espresso, foam and cold milk for sweet indulgence.

Peet's colorado coffeebars now proudly serve pastries from spruce confections. calories are not available for this item.

With raisins and nuts.

Italian espresso gets the American treatment; hot water fills the cup for a rich alternative to drip coffee.

Sweet strawberry rose flavors sparkle in bubbly club soda and lemonade for refreshingly juicy sips over ice.

Smooth Baridi Cold Brew layers over hydrating pressed coconut water, with a dash of coconut purée, bringing a sweet coconut flavor and silky texture to every sip.

Vibrant Ceremonial Matcha green tea is paired with quenching pressed coconut water, enhanced with coconut purée, for a sweet and creamy drink.

Smooth lavender and vanilla flavors swirl together with Espresso Forte® and milk in this sweet, aromatic latte served over ice.

Ceremonial-grade Matcha gets a delicate floral twist with strawberry rose flavors—creating a cascade of strawberry, matcha, and soft rose notes. Available hot or iced.

Our limited release dark roast melds Burundi’s juicy blackberry notes with Colombia’s rich dark chocolate and silky finish.

Smooth lavender and vanilla flavors swirl together with Espresso Forte® and steamed milk in this sweet, aromatic latte. Available hot or iced.

Ceremonial-grade Matcha gets a delicate floral twist with strawberry rose flavors—creating a cascade of strawberry, matcha, and soft rose notes. Served over ice.

Expertly steamed milk, foam and freshly brewed Peet’s decaf coffee come together for an irresistible cup. 

Our signature Decaf Major Dickason's, with every bit of flavor and depth as the original. We brew every 30 minutes so you can get the most flavorful, freshest cup.

Expertly steamed milk, foam and freshly brewed Peet’s dark roast coffee come together for an irresistible cup.

A rotation of Peet's signature dark roast coffees, brewed every 30 minutes so you can get the most flavorful, freshest cup.

Expertly steamed milk, foam and freshly brewed Peet’s medium roast coffee come together for an irresistible cup.

Some days call for a little indulgence. This rich espresso shot topped with lush whipped cream does the trick.

What could top a hand-pulled shot of Peet's richest, freshest espresso? A dollop of perfectly steamed foam.

Italian espresso gets the American treatment; hot water fills the cup for a rich alternative to drip coffee.

Our beans are deep roasted, our shots hand-pulled. Taste the finest, freshly ground espresso shot in town.

The mocha’s friendly opposite. Steamed with milk poured into espresso with vanilla syrup and topped with foam.

Satisfying without sacrifice. Same ingredients as our classic Vanilla Caffè Latte, but the syrup is sugar-free.

Mouth-watering flavors perfectly paired: sweet caramel sauce, deep-roasted espresso and freshly steamed milk.

Smooth lavender and vanilla flavors swirl together with Espresso Forte® and steamed milk in this sweet, aromatic latte. Available hot or iced.

The sweetness of vanilla syrup, rich Espresso Forte®, and perfectly steamed milk—now with 20g or more of whey protein in a medium size. Available hot or iced.

Espresso Forte®, brightened with turmeric-ginger-honey flavor, plus 20g or more of whey protein in a medium size. Available hot or iced.

Our Golden Caffè Latte pairs Espresso Forté with perfectly steamed milk and syrup with turmeric, honey, and ginger. Available hot or iced.

Classic chai tea with warm spices and a shot of espresso.

Bold espresso swirled with sweetened condensed milk, topped with creamy steamed milk, and finished with a warm cinnamon kick.

The essence of handcrafting. Our rich espresso is artfully marbled with freshly micro-foamed milk.

Rich, buttery caramel, concentrated and intense ristretto shots of espresso, and hint of vanilla.

Sweet, concentrated ristretto shots of Espresso Forte are poured through creamy foam into freshly steamed milk.

Layered sweetened condensed milk, Cold Brew iced coffee, chicory infused simple syrup, and a float of half and half.

Smooth Baridi Cold Brew layers over hydrating pressed coconut water, with a dash of coconut purée, bringing a sweet coconut flavor and silky texture to every sip.

Golden honey syrup in creamy oat milk lightens up deep, dark cold brew, poured over ice for a chill summertime treat.

Sweetened oat milk blended to frothy perfection and topped with our double strength Baridi Cold Brew.

Our beans are deep roasted, our shots hand-pulled. Taste the finest freshly iced, espresso shot in town.

Our Mocha now features a deeply rich and creamy house-made chocolate sauce. The result is an elevated cocoa experience that pairs perfectly with Peet’s Espresso Forte and steamed milk.

Give your straw something to search for with caramel swirls added to cold milk, rich espresso and fresh foam.

Our Golden Caffè Latte pairs Espresso Forté with perfectly steamed milk and syrup with turmeric, honey, and ginger. Available hot or iced.

Sugar-free Vanilla syrup delivers the same balanced sweetness as the original with fewer calories.

Smooth lavender and vanilla flavors swirl together with Espresso Forte® and milk in this sweet, aromatic latte served over ice.

The sweetness of vanilla syrup, rich Espresso Forte®, and perfectly steamed milk—now with 20g or more of whey protein in a medium size. Available hot or iced.

Espresso Forte®, brightened with turmeric-ginger-honey flavor, plus 20g or more of whey protein in a medium size. Available hot or iced.

Cold milk and freshly pulled espresso create this delicious symphony, poured over ice and fresh foam.

Classic chai tea with warm spices and a shot of espresso, poured over ice with fresh chilled foam and milk.

Fresh, chilled milk foam, rich espresso and cold milk served over ice.

Rich espresso and Peet’s House-made Chocolate Sauce are pulled, then poured over cold milk, foam and ice for true refreshment.

Sweet, concentrated ristretto shots of Espresso Forte are poured over ice with creamy foam and fresh cold milk.

available with cream cheese

Peet's colorado coffeebars now proudly serve pastries from spruce confections. calories are not available for this item.

With raisins and nuts.

Peet's colorado coffeebars now proudly serve pastries from spruce confections. calories are not available for this item.

With cream cheese

Peet's colorado coffeebars now proudly serve pastries from spruce confections. calories are not available for this item.

Both cakey and fudgy - dark chocolate flavor. You'd never guess it's vegan.

Shortbread Sugar Cookie. Design Varies by Season.

Oats, brown sugar & raisins.

Fifteen months of aging nurtures Flagship’s uniquely robust, nutty flavor to perfection.

Smooth and velvety whole milk yoghurt with real blueberries and a tasty touch of wildflower honey.

A little bit tart and a little bit sweet. Whole milk yoghurt with lemon curd and a touch of wildflower honey.

Wilcox Family Farms Cage-Free hard cooked eggs, 2 pack

Somewhere in that elusive in-between of sneaking veggies into meals and kids craving kale for dessert, the signature Fruit & Veggie Blend. Farm-fresh produce and no added sugar‡ deliver, clean nutrition in a wide variety of colors, flavors and textures, all in an easy and convenient pouch. So fresh, you’ll swear you harvested them yourself.‡Not a low calorie food.

The beloved oatmeal favorite, rebuilt from scratch. MUSH Apple Cinnamon Overnight Oats are a hearty blend of nutrient-dense oats, almond milk, juicy apples and just the right kick of cinnamon. With 6g of protein, only clean ingredients and no added sugar, it checks all the boxes of an ideal breakfast. Easy, nutritious, delicious -all under one lid.

Cranberries, Raisins, Dried Cherries, Almonds and Cashews. Vegan and Gluten-free

Almonds, Cashews, Pistachios and Macadamia premium nuts. Vegan and Gluten-free

Gluten-free

Made with Fairtrade cocoa, crunchy caramel, and flakes of sea salt, you’ll never forget the unique taste of the Tony's Milk Chocolate Caramel Sea Salt bar. And this is a sweet snack you can feel good about — this bar is on a mission to end exploitation in cocoa.

A perfect combination of sublime flavors: Starting with rich, fragrant Madagascar vanilla, creating a creamy vanilla flavor. Then paired with whole dry-roasted cashews and pomegranate infused apples.

Featuring a delicious blend of classic flavors, this trail mix pairs dry-roasted pistachios, cashews and almonds with sweet dried apples and tart cranberries. A light dusting of sea salt is the ideal finishing touch. Great for snacking.

Simply uses only the highest quality naturally derived ingredients, with nothing artificial. These Peppermint Mints are so minty, we had to say “mint” twice in their name. The recipe includes just three ingredients for a burst of freshness you can enjoy any time, any place. No artificial sweeteners, aspartame-free, gluten-free; Vegan, Kosher, Non-GMO certified.

HIPPEAS® Snacks are changing snacking, one pea at a time. HIPPEAS Puffs are Non-GMO, Vegan, Gluten Free & totally delicious. Packed with plant-based protein & fiber to keep you keepin’ on

Real, simple ingredients. Upgrade your snack offerings with the authentic flavor, family-oriented story and 'live out loud' attitude of Angie's BOOMCHICKAPOP®

Boulder uses only the best ingredients to craft their kettle style potato chips in small batches. The result is a perfectly seasoned potato chip that is crispy, crunchy and bold.

A simple flavor combination of sea salt sprinkled over whole nuts and dark chocolate.

A chewy blend of blueberries and cashews combined with the sweet taste of vanilla.

Ceremonial-grade Matcha gets a delicate floral twist with strawberry rose flavors—creating a cascade of strawberry, matcha, and soft rose notes. Available hot or iced.

Authentic, earthy Matcha green tea, creamy milk, and 20g or more of whey protein in a medium size—a delicious way to refuel. Available hot or iced.

Peet’s take on a traditional Indian cup. Our own blend of teas and spices, lightly sweetened, with steamed milk.

Authentic Japanese Matcha is delicately steamed with milk.

A well-rounded infusion with sweet lingering notes that captures the cool and pure essence of mint

Smooth Chinese green tea leaves naturally scented by layers of jasmine buds, for a piquant yet rounded cup with intoxicating aroma.

Green Tea Tropical green tea boasts smooth green tea leaves that harmoniously blend with sweet tropical fruits to create a sensation.

A vibrant and sweet herbal infusion of tart hibiscus.

A tangy treat for authentic chai lovers.

Robust body, sweet maltiness and smooth finish

Made of rich organically grown black tea leaves and golden buds with a twist of citrus-y organic bergamot.

Vibrant Ceremonial Matcha green tea is paired with quenching pressed coconut water, enhanced with coconut purée, for a sweet and creamy drink.

Refreshingly rich China and India black tea.

A vibrant and sweet herbal infusion of tart hibiscus blended with a lush mix of elderberries and flavors of ripe fruits.

Brisk Mighty Leaf Summer Solstice black tea, hand-shaken with slices of strawberries, lemonade, and real strawberry purée. Intensely refreshing, surprisingly strawberry.

Green Tea Tropical hand-shaken with lemonade, sweet strawberry puree, ice, and real strawberries.

Authentic, earthy Matcha green tea, creamy milk, and 20g or more of whey protein in a medium size—a delicious way to refuel. Available hot or iced.

Sweet, spicy Masala Chai Tea is poured over ice with fresh chilled foam and milk.

Pure Matcha Green Tea and milk poured over ice. Available unsweetened or sweetened with simple syrup.

Sweet, spicy Masala Chai Tea is poured over ice with fresh chilled foam and milk.

Baridi Cold Brew, grapefruit flavored syrup, and club soda are layered together over ice for an eye-catching and refreshing drink.

Lemonade concentrate, simple syrup, and club soda are served over ice for a fresh take on a classic summer beverage.

Bold black tea concentrate, passion fruit puree, and club soda are poured over ice for an ambrosial cold beverage.

Lavender flavor mingles with lemonade and effervescent club soda for a delicately floral, refreshingly bright iced drink.

A buttery rich espresso beverage that’s built around non-alcoholic bourbon flavor and topped with cream.**Contains less than .5% alcohol by volume.

Smooth Cold Brew with blood orange purée, sparkling club soda, and Hella Orange Bitters.

Double-strength Baridi Cold Brew and Peet's housemade chocolate sauce are whipped with milk, ice, and subtle sweetness in the blender until creamy, refreshing and truly satisfying. Topped with whipped cream, of course.

Rich caramel makes a subtly sweet complement to cold brewed coffee in this creamy, refreshing treat. Finished with whipped cream.

A rich combination of creamy caramel, rich chocolate, and cold brewed coffee, dolloped with whipped cream and decadently swirled.

Double-strength Baridi Cold Brew, whipped up with milk, ice, and subtle sweetness to deliver real, coffee-forward refreshment. Topped with whipped cream.

Try your Chai refreshingly blended. The subtle spice and sweetness of our signature Chai comes together with milk and ice for a tea lover’s treat.

Caramel depth without the caffeine. A subtly sweet treat topped with a cloud of whipped cream.

Refreshing flavor for adults and kids alike. Madagascar Vanilla syrup is blended with cold milk and ice, then topped with a cloud of whipped cream.

Our signature Decaf Major Dickason's, with every bit of flavor and depth as the original. We brew every 30 minutes so you can get the most flavorful, freshest cup.

Our beans are deep roasted, our shots hand-pulled. Taste the finest, freshly ground espresso shot in town.

An herbal infusion of chamomile, orange & lemon.

Green Tea Tropical green tea boasts smooth green tea leaves that harmoniously blend with sweet tropical fruits to create a sensation.

Robust body, sweet maltiness and smooth finish

A rotation of Peet's signature dark roast coffees, brewed every 30 minutes so you can get the most flavorful, freshest cup.

A well-rounded infusion with sweet lingering notes that captures the cool and pure essence of mint

Fresh, rich shots of Espresso Forte are poured with ice and cold water for a refreshing pick-me-up

Lightly sweetened Oat Milk is blended to perfection and topped with Peet’s original cold brew for delicious iced refreshment.

Cinnamon sugar and creamy Oat Milk are blended together and topped with Peet’s original cold brew and makes for the ideal afternoon treat.

Smooth green tea balanced with tropical fruit notes.

Freshly ground Baridi Blend steeped with cold water for 12 hours to produce a sweet, smooth, and refreshing iced coffee without acidity or bitterness.

A vibrant and sweet herbal infusion of tart hibiscus blended with a lush mix of elderberries and flavors of ripe fruits.

Bright Mighty Leaf Wild Berry Hibiscus tea with real strawberry purée and sweet slices of strawberry. Hand-shaken with lemonade for extra refreshment.

Green Tea Tropical hand-shaken with lemonade, sweet strawberry puree, ice, and real strawberries.

Refreshingly rich China and India black tea.

Brisk Mighty Leaf Summer Solstice black tea, hand-shaken with slices of strawberries, lemonade, and real strawberry purée. Intensely refreshing, surprisingly strawberry.

Cranberries, Raisins, Dried Cherries, Almonds and Cashews. Vegan and Gluten-free

Freshly Steamed milk is topped with Peet's signature rich, creamy foam.

Freshly Steamed milk with vanilla syrup is topped with Peet's signature rich, creamy foam.

A super refreshing n’ tasty blend of ripe strawberry and crisp lemon that’s so bold, it just asked for your phone number.

Ripple® Kids Chocolate On-the-Go singles: 8g of protein plus DHA for growing brains and bodies; with 60% less sugar than Chocolate Dairy Milk; now in 8oz cartons sized just-right for their lunchbox. And backpack. And cooler. And sports bag. And hands. And everywhere life takes them.

Cold-pressed Valencia oranges and mandarin oranges, 100% tree-ripened in California.

Happy Moose's Apple Bottom Greens combines the sweet, tart flavors of crisp green apples and juicy California kiwis. Light, balanced, and 100% rejuvenating — it's elevated by an infusion of antioxidant-rich baby spinach, fresh basil, and eureka lemons. Now, how do ya’ like them apples?

Key ingredients: Ginger, Turmeric, Echinacea, Black Pepper and Pineapple. WHAT'S IT DO?This power-packed blend of roots, fruits, and flowers is the ultimate immune system strengthener. Whether your immunity is weakened by fatigue from travel, work-induced stress, or changes in the weather, these ingredients work together to fight for you.Doctor Certified. Cold Pressed. Gluten Free. USDA Organic. Vegan. Non-GMO. 100% Recycled bottles.

Complex and satisfying milk chocolate, dried apricot, and toasted almond notes. Give back to Yosemite National Park with a single origin cup that honors both the outdoors in which it’s grown and that where it’s enjoyed. For every pound purchased, we donate a portion of the proceeds to the Yosemite National Conservancy.This organic, single-origin gem from Colombia's Finca La Cabaña estate is also Rainforest Alliance certified and Smithsonian Bird-Friendly.

Rich, smooth, complex, the defining Peet's dark roastConceived by one of the first Peetniks and refined by Mr. Peet, this premier blend is our all-time bestseller. Major Dickason's combines the best origin coffees from the world's premier growing regions, each imparting its distinctive regional characteristics while coming together into a smooth, balanced cup.

Cacao-rich, elegant acidity, the very best of AntiguaNestled between three massive volcanoes at an elevation of 5,000 feet, the Antigua Valley of Guatemala produces arguably the world's finest coffee. One estate in this renowned region stands out above all others: Finca San Sebastián. In addition to implementing practices that care for the land and workers, the farm houses and funds a local school that educates more than 100 children each year; Peet's is proud to contribute to this work with every pound we purchase

Full-bodied, bittersweet chocolate overtones, rich complexity.The world’s most famous blend, created with Java and Arabian mocha beans long before coffee was widely grown. As with any blend, the quality of the origin coffees is everything. And in the case of our Arabian Mocha-Java, they’re outstanding, with a full body and rich, delicious complexity.

Coffee-forward, smoky, bittersweet, hints of caramel.The signature taste and rich coffee character of French Roast comes from a longer, hotter roast, which not all beans can handle. For our darkest roast, we select only top-quality Arabica coffee from the highest altitudes of prime Latin American growing regions. Peet's French Roast is a coffee for those who embrace the powerful taste, pronounced smoky overtones, and pleasant bite.

Smoky-sweet, intense, depth and textureNamed for the dark roasting style common in southern Italy, this deep, demanding roast is just shy of French with flavorful, full-bodied coffees from Latin America and the Pacific. The vigorous flavors and balanced, complex aromas make for a boldly perfect cup that's poised between our signature Deep Roast and our French.

Burst of teak, tobacco, earth.Created by Alfred Peet and a longtime favorite of Peet's baristas, Garuda is one of our first signature blends. It originates in the islands of Papua New Guinea and Indonesia, where each single-origin coffee develops distinctly different flavor characteristics due to the unique production and processing methods across the archipelago. Hand-pulped village coffees impart a rustic earthiness and nutty flavors; fully washed beans lend a lively spark; the blend exudes syrupy consistency and is infused with tropical airs.

Perfumed aromas, candied orange peelAn elegant experience from Ethiopia, the birthplace of coffee, meticulously prepared by the washed method. The region's botanical variety is what makes Ethiopian coffee so special, bestowing beans with a distinctive appearance and aroma. Ours comes from Yirgacheffé in the Sidamo state, east of Lake Abaya, where we find special lots that best exemplify these qualities.

Floral to full-bodied, three-region organic extravaganceA bounteous world blend of certified organic coffees from Africa, Indonesia, and the Americas. The breadth and body of Indonesia combines with the lilting acidity of the Americas and the blossom-like fragrance of the finest East African coffees to create a splendid cup.

Lively, sweet, and familiar Latin BlendHouse Blend is a perfect introduction to our signature style. First crafted by Mr. Peet, this blend of carefully selected, choice beans from our favorite Latin American origins brews a quality cup that's uniquely rich and approachable, with a pleasant spiciness. It's deep-roasted by hand in small batches to impart the most flavor and aroma.

Earthy, herbal, caramel, full bodyCultivated in small gardens and rustically hand processed, great Sumatra relies on strong relationships and sharp tasting skills. We sample exhaustively for every lot we select, looking for the most exceptional body and sweet herbal nuances to coax out with our signature Peet's roast.

Our limited release dark roast melds Burundi’s juicy blackberry notes with Colombia’s rich dark chocolate and silky finish.

Milk chocolate sweetness, creamy body, and a lingering finish. Medium roast.This certified Fair-Trade blend is exclusively from an all-women coffee cooperative in Nicaragua: Las Hermanas. A 200-strong sisterhood of coffee farmers in Jinotega, these Nicaraguan women are leaders in promoting gender equality and empowering women in coffee.

Vibrant blast of tropical fruit in a smooth, medium-roast style.A brilliant medium-roast blend with natural Ethiopia roasted to bright, sweet, medium-bodied perfection. If you love Major Dickason’s one-of-a-kind taste, you’ll find a kindred spirit in Big Bang. This blend is crafted from some of the same premium coffees as Major Dickason’s, but with a twist, thanks to the heavenly, aromatic citrus of Ethiopian Super Natural.

Citrus flower, blackberry syrup, cocoa finish. Medium Roast.Some beans make much better cold brewed coffee than others. Artfully crafted for cold brew, our Baridi Blend of bold, juicy East African coffees is bold up front with a refreshingly crisp, clear finish.

Pleasant mild, smooth flavor with delicately sweet aromas. Light Roast.Our lightest and brightest roast with exceptional flavor that is distinctly Peet's. In Colombia, 'luminosa' means 'shining or bright' and this bright blend layers subtle sweetness from Colombia with just the right touch of Ethiopia floral aromatics; a pair we knew would go perfectly together.

Go Off the Grid with a bright, medium roast blend of sweet Colombia and milk chocolatey El Salvador, with notes of almond butter and pear.

Catch some rays with Sun Catcher, a bright, light roast blend of balanced Brazil and aromatic Kenya, with notes of strawberry jam, citrus, and honeysuckle.

All the rich complexity and body of the original. A surprisingly bold decafOur most popular blend, without caffeine. Quite possibly the most flavorful cup of decaf you’ll ever have. We used the exact same premium beans to create a blend just as full of flavor, body, and aroma as the original but without the caffeine. We think Major D would be proud.

Complex and chocolatey, with a well-rounded body and a touch of sweetness.Water-process decaffeination makes this rich, ancient blend of Java and Ethiopian Mocca a discerning decaf

Our oxygen-cleansed, eco-friendly cone filters are designed to enhance the flavor in your coffee.

Our oxygen-cleansed, eco-friendly cone filters are designed to enhance the flavor in your coffee.

A tangy treat for authentic chai lovers in convenient Tea Pouch form.

A well-rounded infusion with sweet lingering notes that captures the cool and pure essence of mint.

Green Tea Tropical green tea boasts smooth green tea leaves that harmoniously blend with sweet tropical fruits to create a sensation.

An herbal infusion of chamomile, orange & lemon.

A vibrant and sweet herbal infusion of tart hibiscus.

Robust body, sweet maltiness and smooth finish

Made of rich organically grown black tea leaves and golden buds with a twist of citrus-y, organic bergamot.

An elegant Darjeeling, meticulously hand-plucked and produced in small batches, with a winey aroma and a floral, sweet lingering finish.

Bright red with floral and toasty notes.

A finely-ground powdered green tea from traditional Japanese tea ceremony can now be enjoyed in your own home.

The leaves of this China green tea are hand-rolled fresh in April, then scented in August when jasmine blooms.

A light emerald cup with a sweet green flavor and rich, buttery finish.

A convenient carrier filled with 96 fl oz of Peet’s freshly brewed dark roast drip coffee (equal to eight 12 oz cups)- ideal for family meals, meetings, or any occasion that calls for coffee.

A convenient carrier filled with 96 fl oz of our Peet’s fresh brewed drip coffee (equal to eight 12 oz cups)- ideal for family meals, meetings, or any occasion that calls for coffee.