Peel Wood Fired Pizza Menu

How many will you need?

sliced ciabatta topped with garlic chive butter, mozzarella cheese and fresh oregano, then wood fired, served with marinara and parmesan cream

hand cut crispy potato wedges, gremolata, spiced ketchup, aji verde, andalouse

our house recipe served with parmesan cream and spicy mustard sauce

our famous involtini filled with prosciutto, parmesan, mozzarella and basil, served with marinara, parmesan cream and roasted garlic balsamic olive oil

wood fired artichokes, baby spinach, chive cream cheese, parmesan, topped with fontina cheese and served with house seasoned spiced chips

st. louis classic toasted beef ravioli, marinara, parmesan cheese

flour tortilla, buttermilk fried chicken, honey chipotle glaze, house made pickles, pico de gallo, cotija cheese, aji verde

wood fired skirt steak, bacon, ham, peppers, onions, chihuahua cheese, salsa verde

romaine, parmesan, croutons, lemon caesar dressing

mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette

romaine, anjou pears, raspberries, feta cheese, pistachios, creamy poppyseed dressing

romaine, parmesan, croutons, lemon caesar dressing

mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette

romaine, anjou pears, raspberries, feta cheese, pistachios, creamy poppyseed dressing

crispy orange chicken, romaine, red cabbage, carrots, almonds, mandarin oranges, sunflower seeds, green onions, ramen, sesame seeds, honey sesame vinaigrette

romaine, parmesan, croutons, lemon caesar dressing

mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette

romaine, anjou pears, raspberries, feta cheese, pistachios, creamy poppyseed dressing

our creamy house made smoked tomato bisque served with parmesan, basil and house made croutons

Creamy House made with oyster, cremini, and shiitake mushrooms, served with fresh thyme

creamy house made with oyster, cremini, and shiitake mushrooms, served with fresh thyme

Our traditional bone in wings, wood fired, and tossed in your choice of sauce.

Our traditional bone in wings, wood fired, and tossed in your choice of sauce.

bacon, fingerling potatoes, cheddar, parmesan cream, finished with fresh chives and sour cream

wood fired chicken, feta cheese,roasted red pepper, roasted garlic olive oil, fresh basil, balsamic reduction

peel bbq sauce, cheddar cheese, wood fired chicken, red onion, cilantro

wood fired chicken, house buffalo sauce, mozzarella, gorgonzola, finished with ranch and celery

Build a Calzone!

Create your own!

chicken, bacon, cheddar, mozzarella, jalapeno cream cheese, fresh jalapeno slices, polonaise bread crumbs

coppa ham, mozzarella, tomato sauce, oregano

mozzarella, fontina, parmesan, tomato sauce, fresh oregano

italian sausage, tomato sauce, mozzarella, fresh oregano

maple bourbon pork, bacon, mozzarella, cheddar cheese, roma tomatoes, maple bourbon glaze

tomato sauce, fresh mozzarella, fresh basil

pepperoni, tomato sauce, mozzarella, fresh oregano

prosciutto, fingerling potatoes, roasted garlic, olive oil, fontina, parmesan, roasted garlic, fresh rosemary

italian sausage, wild mushrooms, ricotta cheese, mozzarella, tomato sauce

coppa ham, italian sausage, pepperoni, tomato sauce, mozzarella, fresh oregano

cremini, shiitake and oyster mushrooms, fontina, fresh thyme, white truffle oil, parmesan cream

Wood fired chicken, smoked mozzarella, bacon, house made shoyu glaze and green onions

our house made macaroni gratin topped with fontina cheese and wood fired

our classic mac and cheese with chicken, buffalo sauce, gorgonzola cheese, fontina,parmesan cream, finished with ranch and celery

our classic mac and cheese with chicken, buffalo sauce, gorgonzola cheese, fontina,parmesan cream, finished with ranch and celery

Smoked turkey, bacon, fresh mozzarella, roma tomato, arugula, basil aioli on rosemary focaccia.

8 oz steak burger, irish white cheddar, bacon, lettuce, roma tomato, onion, roasted garlic aioli, brioche, served with hand cut crispy potato wedges

spicy breaded chicken breast, house made pickles, mayo on a toasted brioche bun

toasted white bread with american cheese

our house macaroni topped with fontina cheese and wood fired

pasta noodles with your choice of marinara, alfredo, butter or garlic chive butter

two pretzel rolls with turkey, mayonnaise and american cheese

11" pizza shell with chocolate hazelnut spread, wood fired marshmallows, graham crackers topped with confectioners sugar

Classic vanilla bean cheesecake marbled with dark sweet cherries on a chocolate cookie crust. Finished with a warm dark cherry sauce.

a 7 inch version of a classic, fresh seasonal fruit and berries, vanilla bean custard, white chocolate curls

House-made strawberry filling, vanilla bean ice cream finished with fresh strawberries and dark chocolate curls.

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

ABV: 9.1% IBU: 26 Style: Strong Ale Profile: an orchard aroma coupled with subtle hints of clove and orange. a high gravity ale with a dry finish.

ABV: 5.6% IBU: 12 Style: Fruit Wheat Beer Profile: a wheat beer brewed with blood orange peel and toasted coriander. a sweet finish with a hint of spice.

ABV: 5.4% IBU: 24 Style: American Brown Ale Profile: an approachable beer with bold flavors of roasted malts, hints of chocolate, coffee, and vanilla. finishes smooth and creamy.

ABV: 4.85% IBU: 22 Style: Coffee Porter Profile: this english style porter has a smooth roasted malt back-bone with mild hop notes. a generous amount of mina’s coffee that takes over the palate with flavors of chocolate and plum.

ABV: 4.3% IBU: 10 Style: Refreshing Ale Profile: pours straw in color, great clarity with a fading white head. light body with a very clean and crisp mouthfeel light citrus from the hops and a sweetness from the malt.

ABV: 4.5% IBU: 58 Style: Session IPA Profile: its a supernatural delight that provides ample citrus flavors and aromas. malt that’s slight in bitterness that don’t bite. you’ll keep things loose, we’ll keep things light. everybody will be dancin’ in the moonlight.

ABV: 6.3% IBU: 35 Style: American Stout Profile: Stay Puft stomps in with massive aroma of marshmallow and roasted malts. Gozer may even be impressed with the amount of vanilla and lactose used in this brew. Though the flavor of sweet, sticky, toasted marshmallow reminds us of the name sake's fiery demise.

ABV: 5.7% IBU: 16 Style: Fruited Cream Ale Profile: a tropical cream ale brewed with heaps of pineapple. subtle notes of coconut and vanilla. brewed with lactose for a smooth and creamy mouth-feel.

ABV: 8.2% IBU: 31 Style: Biere de Garde A malt-forward French-style ale that has assertive floral and citrus aromas, a medium body and a dry finish. Hop characteristics are in the background but provide a subtle spicy note.