Peel Wood Fired Pizza Menu

Enjoy a local craft soda from the Delmar Loop

involtini filled with prosciutto, parmesan, mozzarella, fresh basil, served with marinara, parmesan cream, and roasted garlic balsamic olive oil

st Louis classic toasted beef ravioli, marinara, parmesan cheese

Fresh baked and wood fired to order, severed with a side of butter

baked fresh to order rosemary focaccia

Fire roasted cauliflower, with harissa aioli and polonaise breadcrumbs

Kale, parmesan cheese, multigrain croutons, lemon caeser dressing.

Mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette.

Baby spinach, granny smith apples, Gorgonzola cheese, sun-dried cranberries, spiced pecans, maple cider vinaigrette

Romaine, genoa salami, pepperoncini, green olives, red onion, provolone cheese, parmesan cheese, red wine vinaigrette

Mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette.

Romaine, genoa salami, pepperoncini, green olives, red onion, provolone cheese, parmesan cheese, red wine vinaigrette

Kale, parmesan cheese, multigrain croutons, lemon caeser dressing.

Romaine, parmesan, croutons, lemon caeser dressing.

Romaine, parmesan, croutons, lemon caeser dressing.

Mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette.

Romaine, genoa salami, pepperoncini, green olives, red onion, provolone cheese, parmesan cheese, red wine vinaigrette

Kale, parmesan cheese, multigrain croutons, lemon caeser dressing.

Includes mozzarella and ricotta cheeses and your choice of marinara or parmesan cream sauces on the side.

Bacon, fingerling potatoes, cheddar, parmesan cream. Finished with fresh chives and sour cream.

Wood fired chicken, feta cheese, roasted red peppers, balsamic reduction, roasted garlic olive oil, fresh basil.

Wood fired chicken, peel bbq, mozzarella, hickory smoked cheddar, red onions, cilantro

Wood fired chicken, house buffalo sauce, mozzarella, gorgonzola, finished with celery and ranch,

wood fired chicken, bacon, cheddar, mozzarella, jalapeno cream cheese, fresh jalapeno slices, topped with polonaise breadcrumbs

Mozzarella, fontina, parmesan, tomato sauce, fresh oregano.

Maple bourbon pork, bacon, mozzarella, cheddar cheese, roma tomatoes, maple bourbon glaze.

Tomato sauce, fresh mozzarella, fresh basil.

Pepperoni, tomato sauce, mozzarella, fresh oregano.

Prosciutto, fingerling potatoes, roasted garlic olive oil, fontina, parmesan, roasted garlic, fresh rosemary.

Italian sausage, tomato sauce, mozzarella, fresh oregano.

italian sausage, marinara, mozzarella, seasoned red and green peppers, yellow onions, house italian season blend

Coppa ham, Italian sausage, pepperoni, tomato sauce, mozzarella, fresh oregano.

cremini, shitake and oyster mushrooms, fontina, fresh thyme, white truffle oil, parmesan cream

A double portion of house made macaroni gratin wood fired with fontina cheese

classic mac and cheese with chicken, buffalo sauce, gorgonzola cheese, fontina, ranch, celery

house mac and cheese, chicken, buffalo sauce, gorgonzola, fontina, ranch, celery

Wood fired trinity, cajun cream sauce, blackened shrimp, gremolata, garlic ciabatta bread

A cup of house made cream of wild mushroom soup with cremini, shitake, and oyster mushrooms, fresh thyme

A bowl of house made cream of wild mushroom soup with cremini, shitake, and oyster mushrooms, fresh thyme.

a healthier approach with a choice of house made sauces

a healthier approach with a choice of house made sauces - set of 6 per sauce

genoa salami, pepperoni, provolone, tomato, arugula, pepperoncini peppers, roasted garlic aioli, red wine vinaigrette, on house made ciabatta

house breaded chicken breast, honey chipotle glaze, romaine lettuce, roma tomato, avocado smoked gouda

Chocolate hazelnut spread, wood fired marshmallows, graham crackers.

Caramelized apples, house made caramel sauce and vanilla bean ice cream topped with Hawaiian black sea salt

8oz lightly seasoned chargrilled chicken breast

4oz chargrilled chicken breast seasoned with cajun seasoning

8oz chargrilled chicken breast seasoned with cajun seasoning

6 seasoned and grilled gulf shrimp

12 seasoned and grilled gulf shrimp

Our hose made macaroni gratin topped with fontina cheese and wood fired

Our classic mac & cheese with wood fired chicken, buffalo sauce, gorgonzola cheese, fontina, parmesan cream, finished with ranch and celery

A mix of fresh fruit and berries

An assortment of carrot sticks, cucumber slices, celery sticks and cherry tomatoes served with house ranch dressing

Freshly crumbled gorgonzola mixed with our house ranch dressing

Our infamous house made ranch dressing

House made marinara sauce

Freshly grated aged parmesan cheese

Our "to die for" house made parmesan cream sauce

Spaghetti pasta topped with marinara and parmesan cheese. Can be topped with Butter, Garlic chive butter, or parmesan cream.

It’s all the same! It’s our house recipe mac & cheese topped with Fontina cheese and baked.

Additional toppings are 75 cents, or half the Build Your Own price. Premium toppings may be more than 75 cents.

st Louis classic toasted beef ravioli, marinara, parmesan cheese

Served cold in your choice of 16oz or 32oz

Served cold in your choice of 16oz or 32oz

Served cold in your choice of 16oz or 32oz

ABV: 9.09% IBU:26 Style: Strong Ale Profile: An orchard aroma coupled with subtle hints of clove and orange. A high gravity ale with a dry finish.

ABV: 5.66% IBU: 12 Style: Fruit Wheat Beer Profile: A wheat beer brewed with blood orange peel and toasted coriander. A sweet finish with a hint of spice.

ABV: 4.5% IBU: 10 Style: Refreshing Ale Profile: pours straw in color, great clarity with a fading white head. Light body with a very clean and crisp mouthfeel light citrus from the hops and a sweetness from the malt.

ABV: 5.42% IBU: 24 Style: American Brown Ale Profile: Deep roasted malts with hints of chocolate, coffee and vanilla.