Peddler Steak House Menu

Rice, smooth, and creamy NY style classic.

Smooth, silky custard topped with caramelized sugar.

Classic southern baked pecan pie served warm with vanilla ice cream.

Deep fried flaky pastry tortilla with warm cheesecake filling drizzled with raspberry sauce. Served with vanilla ice cream.

Rice and moist chocolate cake finished with hot fudge and white chocolate drizzle. Served with vanilla ice cream.

A sample of fried cheese, mushrooms, and onion rings.

Generous portion grilled over live charcoal, Served with Hot Drawn Butter, Caper Sauce and Lemon.

Mild, flaky filet seasoned with a perfectly prepared blend of 13 ingredients grilled and served with a side of delicate pineapple salsa.

Filet of wild salmon grilled to perfection, served with hot butter.

Grilled shrimp skewered and served over a bed of rice pilaf with a choice of side.

Dinner from the salad buffet, served with choice of side.

Known for tenderness, precisely aged and cooked to perfection over our live hardwood coals. The favorite choice always.

Flavor Famous Grilled Center Cut.

Choice beef skewered with fresh green peppers and onions. Cooked to perfection, as always, over live coals.

Seasoned with the Peddler's own blend and charcoal grilled.

Twenty two ounces of and old favorite for the hearty appetite, charcoaled to perfection.

8 oz Rib Eye of New York Strip served with marinated Chicken Breast. Additional ounces also available.

8 oz Rib Eye or New York Strip and grilled Shrimp. Additional ounces also available.

Charcoal grilled to perfection. Served with choice of Baked Potato, Rice, or French Fries.

Served with Baked Potato, French Fries, of Rice.