Appetizers
- Jumbo Shrimp Cocktail
- French Onion Soup
- Soup Of The Day
Entrees
- Rib-Eye Steakcut to your specification (ten ounce minimum)
- Roast Prime Ribserved au jus queen cut-king cut-extra large
- Filet Mignonserved with bearnaise sauce (eight ounce-twelve ounce-sixteen ounce)
- New York Strip Steaktwelve ounce
- T-Bone Steaksixteen ounce
- Double Breast Of Chicken
- Whole Pork Tenderloinbutterflied and served with teriyaki sauce
- Tuna-Salmon-Catch Of The Dayserved with homemade caper sauce
- Grilled Shrimp Platter
Sides
- Onion Rings
- Sauteed Mushrooms
Desserts
- Assorted Cheesecakes
- Chocolate Three Layer Cake
- Apple Blosson
