Pear's Thai Cuisine Menu

clear rice paper stuffed with vegetables and served with peanut and sweet chili sauce

served with sweet chili sauce '' weet chili sauce

Crispy fried wanton skin stuffed with cream cheese and imitation crab meat served with sweet chili sauce.

fried chicken dumpling served with soy sauce packacts

5 pcs marinated battered deep fried chicken wings served with sweet chili sauce.

all white meat seasoned battered deep fried with peanut sauce, sweet chili sauce, and chili paste

10 pcs battered then deep fried calamari served with sweet chili sauce.

Seasoned shrimp in crispy roll skins served with sweet chili sauce.

4 pcs grilled skewers of marinated chicken served with peanut and sweet chili sauce

3 fried veggie rolls, 2 chicken satay, and 4 cheesy cheesy crab served with peanut and sweet chili sauce

Thai chili stir fried with garlic, bell pepper, onion, green bean, and basil in our house sauce.

Stir fried fresh mixed vegetables in signature house soy sauce blend sauce.

Stir fried garlic and black pepper in our house soy sauce served with steam broccoli and carrot.

Tomato, cucumber, pineapple, onion, and bell pepper in sweet and sour house sauce.

Stir fried onion, bell pepper, and basil in sweet chili sauce.

Fresh ginger stir fried with mixed vegetable in house soy sauce.

Sautéed meat served on steamed broccoli and carrot topped with peanut sauce

Stir fried eggplant with mixed veggies in our house sauce.

Stir fried coconut milk with lime leaf green beans carrots bell peppers

stir fried rice noodle with egg, bean sprout, green onions in a mixture of tamarind and palm sugar, with crushed PEANUTS and lime

stir fried house sauce with wide rice noodle, egg, Thai chili, bell pepper and basil leaves.

Stir fried wide rice noodle with egg, broccoli, and carrot in sweet soy sauce.

Stir fried egg noodle with mix vegetable in our house soy sauce.

Stir fried glass noodle with egg and mixed vegetable in house sauce.

Jasmine rice stir fried with egg, onion, pea, and carrot.

fried rice with egg, onion, broccoli, carrot, Thai chili, bell pepper, and basil leaf.

Jasmine rice stir fried with 2 shrimp, chicken, egg, pineapple, cashew, onion, and carrot.

Jasmine rice stir fried with egg, onion, pea, and carrot, topped with fried sautéed crab meat And 3 shrimps

Coconut milk, bamboo shoot, bell pepper, and basil.

Coconut milk, bamboo shoot, bell pepper, and basil

Coconut milk, potato, onion, and carrot.

Coconut milk, green bean, bell pepper, carrot

Coconut milk, peanut, onion, carrot, and potato. As good as yellow curry or better!

can be, hot/sour chicken broth soup with Thai herbs, lemongrass, lime leaves, lime juice, tomato, white mushroom, onion, and cilantro.

coconut milk mingled with chicken broth with lime fish sauce seasonings, galangal, lemongrass, lime leaves, tomato, white mushroom, and cilantro.

A clear chicken broth soup with mixed vegetables with roasted garlic.

Shredded fresh green papaya, carrot, tomato prepared in a mixture of lime juice, fresh Thai chili and garlic and peanuts

Ground chicken mixed with ground roasted rice, Thai chili, red onion, cilantro, lime juice, and mint with cabbage on the side.

glass noodle, 2 shrimps, chicken, tomato, carrot, red onion, cucumber and cilantro prepared in a mixture of lime juice and Thai chili on top of spring mix

Jasmine rice in clear chicken broth with fresh ginger, cilantro, and roasted garlic

Homemade, 2 shrimp and chicken wonton with, mixed vegetables in clear chicken broth soup.

2 fillets fried then topped with garlic and pepper sauce with carrots and broccoli.

Yellow curry stir fried with mixed seafood, egg, scallion, carrot, onion,celery and bell pepper. 4 shr 3 mussels and 5 calamari

Stir fried with asparagus with mixed vegetables and our signature house sauce

Stir fried with asparagus, bell pepper, and carrot.

Grilled sliced steak flavored in a mixture of Thai chili, ground roasted rice, lemon juice, red onion, cilantro, and lemongrass on top of spring mix

mango in red curry, bamboo, bell pepper, and basil , mango sweetness, color, size may vary

Eggplant and 2 fillet deep fried and then stir fried with carrots and broccoli

Stir fried cashew nuts with onion, Thai chili, mushroom, and bell pepper

Jasmine rice, options in large or small servings

Thai side order. Brown rice with options for large or small servings.

plain sticky rice no mango

A cup of steamed vegetables typically includes a medley of broccoli, carrots, cabbage, and possibly baby corn, offering a simple yet nutritious complement.

Creamy coconut sticky rice topped with black sesame seeds, paired with fresh, ripe mango slices.

4 pcs with honey

7 pcs

brewed overnight

fresh brewed black coffee with half and half

brewed Lipton with tea zone mango

clear rice paper stuffed with vegetables and served with peanut and sweet sauce

12-14 pcs with sweet chili sauce

7 pcs- fried wanton skin stuffed with cream cheese and imitation crab meat served with sweet chili sauce.

Fried chicken dumpling served with soy sauce packets

Crispy marinated chicken wings served with sweet chili sauce.

all white meat chicken battered deep fried and served with peanut sauce, sweet chili sauce, and chili paste

Deep fried crispy calamari served with sweet chili sauce.

Seasoned shrimp in crispy roll skins served with sweet chili sauce.

Grilled skewers of marinated chicken served with peanut sauce

3 fried veggie rolls, 2 Thai chicken satay, and 4 cheesy crab served with peanut and sweet sour sauce

Thai chili stir fried with garlic, bell pepper, onion, green bean, and basil in our tasty house sauce.

Stir fried fresh mixed vegetables in light soy sauce.

Stir fried garlic and black pepper in our house soy sauce served with steam broccoli and carrot.

Tomato, cucumber, pineapple, onion, and bell pepper in sweet and sour house sauce.

Stir fried onion, bell pepper, and basil in sweet chili sauce.

Fresh ginger stir fried with mixed vegetable in light soy sauce.

Sautéed meat served on steamed broccoli and carrot with peanut sauce

Stir fried eggplant with mixed veggies in our house sauce.

stir fried rice noodle with egg, bean sprout, green onionsin a mixture of tamarind and palm sugar, topped with crushed PEANUTS

stir fried house sauce with wide rice noodle, egg, Thai chili, bell pepper and basil leaf.

Stir fried wide rice noodle with egg, broccoli, and carrot in semi sweet soy sauce.

Stir fried egg noodle with mix vegetable in our house soy sauce.

Stir fried glass noodle with egg and mixed vegetable in house sauce.

Jasmine rice stir fried with egg, onion, pea, and carrot.

fried rice with egg, onion, broccoli, carrot, Thai chili, bell pepper, and basil leaves.

Jasmine rice stir fried with 2 shrimp, chicken, egg, pineapple, cashew, onion, and carrot.

Jasmine rice stir fried with egg, onion, pea, and carrot, topped with4 oz real sautéed crab meat.

Coconut milk, bamboo shoot, , bell pepper, and basil.

Coconut milk, bamboo shoot, bell pepper, and basil.

Coconut milk, potato, onion, and carrot.

Coconut milk, green bean, bell pepper, carrot

Coconut milk, peanut, onion, carrot, and potato, just as good as yellow curry or better

Jasmine rice in clear chicken broth and roasted garlic.

Homemade, 2 shrimp and chicken wonton with, mixed vegetables in clear chicken broth soup.

hot and sour soup with chicken broth Thai herbs, lemongrass, lime leaves, lime juice, tomato, white mushroom

Harmony of coconut milk chicken broth soup with galangal, lemongrass, lime leaves, tomato, white mushroom

A clear chicken broth soup with mixed vegetables topped with roasted garlic.

Shredded fresh green papaya, carrot, tomato prepared in a mixture of lime juice, fresh Thai chili and garlic peanus

Ground chicken mixed with ground roasted rice, Thai chili, red onion, cilantro, lime juice, and mint

glass noodle, 2 shrimps, chicken, tomato, carrot, red onion, cucumber and cilantro prepared in a mixture of lime juice and Thai chili, served on the bed of fresh greens.

Crispy fried tilapia fish topped with garlic and pepper sauce with carrots and brocolli

Yellow curry stir fried with mixed seafood, egg, scallion, carrot, onion, and bell pepper.

Stir fried with asparagus, bell pepper, and carrot.

Grilled sliced steak flavored in a mixture of Thai chili, ground roasted rice, lemon juice, red onion, cilantro, and lemongrass.

Sweet mango in red curry, bamboo, bell pepper, and basil.

Eggplant and 2 fillet stir fried with mixed vegetables

Stir fried cashew nuts with onion, Thai chili, mushroom, and bell pepper.

Creamy coconut sticky rice topped with black and white sesame seeds, served alongside fresh, sliced mango.

4 pcs

7 pcs

Jasmine rice, available in large or small sizes.

Steamed brown rice, available in large or small servings.

Plain sticky rice no mango

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Brewed overnight

20 oz Thai Iced Coffee with optional ice.

Cold brewed tea infused with sweet mango essence, served in a 20 oz cup.