Pearl Hot Pot Menu

7154 Sperling Ave, Burnaby, BC V5E 2W5
  • Seafood

    • Scallop With Roe

      $6.00
    • Scallop

      $4.50
    • Hokkigai

      $4.50
    • Shrimp

      $4.50
    • Jumbo Red Prawn

      $4.95
    • Fish Slice

      $4.50
    • Squid

      $4.50
    • Oyster

      $4.50
    • Mussel

      $4.50
    • Snow Crab Leg

      $4.50
  • Foreign Delicacies

    • Pork Intestine

      $3.50
    • Pork Blood

      $3.00
    • Beef Tendon

      $4.50
    • Beef Stomach

      $4.50
    • Sticky Rice With Pork Blood

      $2.50
    • Spareribs

      $3.00
  • Balls & Dumplings

    • Squid Ball

      $3.50
    • Fish Ball

      $3.00
    • Fried Fish Ball

      $3.00
    • Lobster Ball

      $4.50
    • Beef Ball

      $3.50
    • Pork Ball

      $3.50
    • Mushroom Pork Ball

      $3.50
    • Chicken Ball

      $3.50
    • Fish Ball With Shrimp

      $4.50
    • Fish Ball With Crab Roe

      $4.50
    • Deep Fried Wonton

      $4.00
    • Egg Dumpling

      $4.00
    • Fish Dumpling

      $3.00
    • Shrimp Dumpling

      $3.00
    • Squid Dumpling

      $3.00
    • Chives Dumpling

      $4.50
    • Crystal Dumpling

      $4.00
    • Shrimp Crystal Dumpling

      $4.00
    • Mini Chikuwa

      $3.00
    • Fish Puff

      $4.00
    • Fish Tofu

      $3.00
    • Tofu Fish

      $3.00
    • Thai Fish Cake

      $4.50
    • Mushroom Fish Tofu

      $4.50
    • Tempura

      $4.50
    • Crab Stick

      $3.50
    • Mini Hot Dog

      $2.50
    • Fish Cake

      $2.50
  • Soy Products

    • Tofu

      $1.50
    • Frozen Tofu

      $2.00
    • Yakitofu

      $2.00
    • Tofu Puff

      $3.00
    • Soybean Roll

      $3.00
    • Deep Fried Tofu Skin

      $3.00
    • Fresh Bean Curd

      $2.50
    • Deep Fried Bean Curd

      $2.50
    • Deep Fried Bean Curd Roll

      $3.50
  • Vegetables

    • Chinese Cabbage

      $2.50
    • Spinach

      $2.50
    • Green Leaf Lettuce

      $3.00
    • Broccoli

      $3.00
    • Cilantro

      $1.50
    • Baby Corn

      $2.00
    • Taro

      $2.00
    • Kabocha

      $2.50
    • Lotus Root

      $2.50
    • Chinese Yam

      $2.50
    • Black Fungus

    • Tomato

      $2.50
    • Pickled Mustard

      $2.50
    • Preserved Flower

      $2.50
    • Chinese Sauerkraut

      $2.50
    • Ginger Slices

      $1.00
    • Shitake Mushroom

      $3.50
    • King Oyster Mushroom

      $3.50
    • Oyster Mushroom

      $3.50
    • White Mushroom

      $2.50
    • Enoki Mushroom

      $2.50
  • Vegetarian Add-Ons

    • Vegetarian Tempura

      $3.50
    • Vegetarian Crab Stick

      $3.00
    • Vegetarian Scallop

      $4.50
    • Vegetarian Squid Ball

      $3.50
    • Vegetarian Kidney

      $3.50
    • Vegetarian Shrimp

      $3.00
    • Vegetarian Mushroom Ball

      $3.50
    • Vegetarian Steak

      $3.50
    • Vegetarian Hot Dog

      $3.00
    • Vegetarian Q Cake

      $3.50
  • Others

    • Rice

      $1.50
    • Udon

      $2.50
    • Vermicelli

      $2.50
    • Instant Noodle

      $2.50
    • Agar

      $2.50
    • Egg

      $0.70
    • Quail Egg

      $2.50
    • Sesame Sauce

      $2.00
    • Soft Serve Ice Cream

      $2.50
    • Dipping Sauce

      To-go
      $2.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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