Pearl District Restaurant Menu

4.8

(150+ Reviews)

$Eclectic, New American, Restaurant

Call

(805) 230-9944

Appetizers Entrees Salads District Drinks..Draft Beer Wine List

Appetizers
- Chilled Oysters On The Half Shell
  Blood orange-yuzu mignonette, wasabi, lime
- Grilled Spanish Octopus
  Fingerling potato celery salad, peruvian aji amarillo, romesco, capers
- Braised Short Ribs
  Asian mustard potato puree, port-ginger-miso sauce, scallions, toasted sesame
- Sautéed Wild Mushrooms
  Soft parmesan polenta, white truffle sauce, chives, micro basil
- Crispy Shishito Peppers
  Fresno chili sauce, pico de gallo, fresh goat cheese, cotija, cilantro
- Six Minute Egg
  Baby arugula, crispy parma prosciutto, pecorino, sugar plum tomatoes, sherry vinaigrette
- House Cured Faroe Islands Gravlax
  Avocado toast, meyer lemon-dill aioli, fresh shallots, chives, capers
- Salt & Pepper Shrimp
  Goat cheese emulsion, palm sugar syrup, marinated apples, pistachios, cilantro
- Lobster Tempura
  Dynamite aioli, wasabi tobiko
- Ahi Crudo
  Baby arugula, shaved white mushrooms, parmesan, lemon-truffle soy vinaigrette
- Crispy Brussels Sprouts
  Honey, pecorino, mint
- Hearts Of Romaine
  Lemon-garlic-miso dressing, parmesan crisp, toasted garlic bread crumbs
- Marinated Roasted Beets
  Baby arugula, spiced-candied walnuts, crispy goat cheese, rosemary-honey vinaigrette
- Artichoke And Heirloom Cherry Tomatoes
  Arugula, radicchio, shaved red onions, pickled fresnos, burrata cheese, italian vinaigrette
- Riesling Poached Pear Salad
  Arugula, radicchio, crumbled gorgonzola, pomegranate arils, fall spiced almonds, cherry-balsamic vinaigrette, chives
Entrees
- Grilled Scottish Salmon
  Seared coconut rice, dill-cilantro marinated cukes, baby bok choy. yuzu-koshu vinaigrette, black sesame seeds, daikon sprouts
- Crispy Skin Branzino
  Grilled lemon, roasted grape tomatoes, capers, oregano, zucchini, roasted fingerling potatoes, garlic lemon butter
- Brined And Grilled Pork Chop
  Garlic potato puree, grilled broccolini, rosemary dried fruit-port wine demi
- Grilled Angus "Center Cut" Filet Mignon
  "Potato tot sticks", broccolini, danish blue cheese, crispy shallots, chives, umami sauce
- Grilled New Zealand Venison
  Sticky rice, local artisan carrots, marinated king trumpet mushrooms, szechuan hoisin sauce
- Malaysian Spiced Sea Scallops
  Roasted cauliflower, golden raisins, masala sauce, tomato ginger chutney, crispy curry leaf
- Six Hour Braised Beef
  Shredded over cavatappi pasta, crispy shallots, parmesan
- Buttermilk Southern Fried Chicken Breast
  Mashed red garnet yams, collard greens, pan gravy, red hot pepper jam
- Spicy Vegetable Fried Rice
  Local farm veggies, fried egg, malaysian sweet soy, scallions
Salads
- Hearts Of Romaine
  Lemon-garlic-miso dressing, parmesan crisp, toasted garlic bread crumbs
  $13.00
- Marinated Roasted Beets
  Spring greens, spiced-candied walnuts, crispy goat cheese, rosemary-honey vinaigrette
  $15.00
- Heirloom Tomato Stack
  Sweet corn, red onions, gorgonzola, roasted garlic-sherry wine vinaigrette, basil pesto, double smoked bacon
  $17.00
- Avocado & Citrus Salad
  Avocado, spring greens, tangerine, radish, toasted hazelnuts, feta, sprouts, citrus vinaigrette, pomegranate reduction
  $16.00
District Drinks..
- Wildwood
  Square one basil vodka, cold pressed cucumber & green apple juice, italian parsley
  $14.00
- Z Train
  Tito's vodka, rinquinquin, lemon, lavender bitters
  $14.00
- Oaxacan Heat
  Bozal mezcal, pineapple, lime, fresno chili
  $14.00
- Pettygrove
  Arette blanco tequila, blood orange, lime, rosemary
  $14.00
- Velvet Revolver
  Bluecoat gin, velvet falernum, grapefruit, lemon, mint
  $14.00
- Barrel Aged Manhattan
  Deadwood rye, carpano antica, chocolate bitters, aged for six weeks in oak barrels, garnished with luxardo cherry
  $15.00
Draft Beer
- 14 Cannons "Patient Pilsner", Westlake Village 4.8% Abv
  Brewed with water, perfectly conditioned to mirror the original czech style pilsner and traditional kazbeck hops this brew is crispy and crave-able
  $7.00
- Balcom Canyon Hibiscus Dry Ale Cider, Yakima Valley 6.5% Abv
  Apples, centennial hops, hibiscus, dry ale yeast
  $9.00
- Five Threads Brewing "Bliss" Double Ipa, Westlake Village 8.5% Abv
  Tons of citrus notes, crisp and clean, with five types of hops that knock it out of the park
  $9.00
- Enegren Brewing "Valkyrie", Moorpark 6.2% Abv
  German style amber, smooth toasty and caramel complexities balanced with nobel hops
  $7.00
- Enegren Brewing "Schöner Tag", Moorpark 5.0% Abv
  Meaning "beautiful day," this traditional bavarian- style hefeweizen. unfiltered and cloudy with classic banana and clove aromatics
  $7.00
- Taranchula Hill Brewing "Blonde", Thousand Oaks 5.2% Abv
  Traditional blonde with a touch of honey malt for slight sweetness
  $7.00
- Dos Topas" Lager", Ventura 4.5% Abv
  Light body, hints of honey with a dry finish
  $7.00
- Institution Ales "White Walls" White Ipa, Camarillo 6.7% Abv
  Brewed with white wheat and 100% citra hops for a softer, fuller-bodied ipa which tropical and citrus fruitiness
  $9.00
Wine List
- Argyle Brut - Oregon 2015
  $12.00
- Billecart-Salmon Rosé Nv - France
  $145.00
- Bollinger "Special Cuvée" Brut Nv - France
  $95.00
- Louis Roederer Brut Premier - France
  $70.00
- Sean Minor Chardonnay - Sonoma Coast 2018
  $12.00
- Magnolia Chardonnay - Santa Lucia Highlands 2018
  $13.00
- Dutton Estate Sauvignon Blanc - Russian River Valley 2019
  $12.00
- Liquid Farm "White Hill" Chardonnay - Santa Rita Hills 2017
  $59.00
- Kistler Chardonnay - Sonoma Coast 2018
  $85.00
- Patz & Hall "Dutton Ranch" Chardonnay - Russian River Valley 2017
  $50.00
- Hudson Chardonnay - Carneros 2017
  $65.00
- Dragonette Sauvignon Blanc - Happy Canyon 2018
  $53.00
- Corvidae "Ravenna" Riesling - Washington 2018
  $28.00
- Alban Viognier - Central Coast 2020
  $39.00
- Cristom Chardonnay - Oregon 2019
  $60.00
- Carte Blanche Viognier/Marsanne/Roussanne - Mendocino County 2012
  $50.00
- Caliza "End Of Day" Albariño - Paso Robles 2019
  $15.00
- Ojai Rosé - California 2020
  $12.00
- Zeitgeist Trousseau Gris - Russian River Valley 2018
  $40.00
- Fiddlehead Cellars Gruner Veltliner - Santa Rita Hills 2015
  $43.00
- Pali Wine Co. "Huntington" Pinot Noir - Santa Barbara County 2018
  $15.00
- Coho "Stanly Ranch” Pinot Noir - Carneros 2015
  $55.00
- King Estate "Inscription" Pinot Noir- Oregon 2019
  $12.00
- Ojai "Bien Nacido" Pinot Noir - Santa Maria Valley 2018
  $50.00
- Sonria "Shea Vineyard" Pinot Noir - Oregon 2017
  $60.00
- Kistler Pinot Noir - Sonoma Coast 2018
  $95.00
- Jaffurs "Fiddlestix Vineyard" Pinot Noir - Santa Rita Hills 2017
  $50.00
- Orin Swift "Papillon" Cabernet/Merlot/Cab Franc/Petit Verdot - Napa 2018
  $95.00
- Bull By The Horns Cabernet Sauvignon - Paso Robles 2019
  $12.00
- Hayfork Cabernet Sauvignon - Napa 2017
  $85.00
- Hg Iii By Hourglass Merlot/Petite Sirah/Syrah/Cabernet - Napa 2018
  $18.00
- Shafer "One Point Five" Cabernet Sauvignon - Napa 2017
  $145.00
- Relic "The Prior" Cabernet Franc - Napa 2014
  $70.00
- Hudson "Pick Up Sticks" Grenache - Napa 2019
  $16.00
- Slacker "Stereotype" Grenache/Syrah/Mourvedre - Paso Robles 2016
  $75.00
- Caliza "End Of The Day" Grenache/Mourvedre - Paso Robles 2017
  $56.00
- Herman Story "Milk & Honey" Tempranillo/Cabernet/Petit Verdot/Syrah - Paso Robles 2019
  $70.00
- Brave & Maiden Cabernet Franc - Santa Ynez 2018
  $17.00
- Tearing At The Seams Syrah/Petite Sirah/Garciano - Santa Barbara County 2018
  $55.00
- Saxum "Heart Stone Vineyard" Grenache/Syrah/Touriga Nacional/Graciano - Paso Robles 2018
  $175.00
- Turley "Buck Cobb Vineyard" Zinfandel - Amador County 2018
  $65.00
- “Saldo" By Prisoner Wine Co. Zinfandel - California 2017
  $44.00