Pazzo Pomodoro Menu

Sausage bites w/ parmesan cheese, onions and marinara sauce

Saffron risotto balls with caciocavallo cheese, mozzarella, peas & meat sauce

Pan fried buffalo mozzarella w/ garlic-anchovy sauce or spicy tomato sauce

Prince Edward Island mussels steamed in white wine, chopped tomatoes & garlic rubbed crostini. House specialty, gluten free without crostini

Fried calamari w/ spicy tomato sauce or grilled w/ arugula. Gluten free when grilled only

A bowl of small Sicilian style meatballs, sauce & ricotta cheese

Classic Italian eggplant parmesan

Italian style tuna tartare served w/ avocado & mixed greens

Mixed greens w/ balsamic vinaigrette dressing

Fresh mozzarella, vine ripe tomatoes, fresh basil & extra virgin olive oil w/ balsamic reduction

Boston Bibb salad w/ eggs, avocado, sliced tomatoes, olives, sweet onions & mozzarella cheese w/ balsamic vinaigrette

Tomatoes, green peppers, Kalamata olives, onions and feta cheese with red wine vinegar & EVOO

Beets, goat cheese, baby arugula w/ a balsamic vinaigrette

Thinly sliced beef, extra virgin olive oil, arugula & grana padano

Soft centered buffalo milk mozzarella cheese, roasted red peppers, greens, EVOO & balsamic vinegar

A tasting selection of veggies, meats and cheeses (varies)

Homemade agnolotti filled with spinach & ricotta in a mascarpone sauce

Penne and smoked salmon in a light cream sauce w/ sun dried tomatoes

Fresh potato dumplings pasta sautéed w/ tomato sauce and mozzarella

Vermicelli with choice of baby clams or mussels served in a white wine or red sauce

Hollow pasta noodles, guanciale, onion & garlic in a spicy red sauce

Ravioli stuffed with butternut squash and goat cheese in a butter and sage sauce, crumbled amaretti cookies

Pappardelle pasta in a meat ragù

Handmade meat ravioli with tomato sauce

Fresh ricotta cavatelli with sausage and rapini ragù

Homemade spinach lasagna w/ baby artichokes, spinach, wild mushrooms and béchamel cream sauce

Homemade meat lasagna, tomato, basil, sliced eggs, meatballs and soppressata

Short tube pasta with eggplant in tomato sauce w/ dry aged ricotta

Chicken breast stuffed with spinach, prosciutto cotto, smoked mozzarella, mushrooms & roasted peppers served with parmesan risotto

PEI mussels, clams, fish, calamari & shrimp stew, garlic rubbed crostini

Sicilian lamb chops crusted w/ pistachios served with a Madeira wine reduction. Served with parmesan risotto

Sautéed eggplant with capellini in a San Marzano tomato sauce

Veal stuffed w/ prosciutto, fontina cheese, mushrooms in a marsala wine sauce, served with spaghetti

Grilled herb crusted jumbo shrimp served w/ spicy tomato sauce. Served with capellini aglio e olio

Pan seared fresh rainbow trout topped w/ cherry tomatoes, shrimp and lobster sauce

Mediterranean herb crusted swordfish steak sautéed w/ celery, onions, pine nuts, carrots, raisins & white wine. A traditional Sicilian specialty

Pan seared salmon with Amalfi Coast limoncello sauce

Chicken breast sautéed w/ mozzarella, parmesan cheese, chopped San Marzano tomatoes, wine and fresh basil. Served with spaghetti

Grilled New York strip marinated in a rosemary garlic olive oil. Served with parmesan risotto

Veal scallopine with a white wine, lemon, butter sauce w/ capers. Served with spaghetti

Roman style veal scallopine with prosciutto, sage and spaghetti aglio e olio

Our special handmade Neapolitan meatballs with polenta and parmesan cheese

Buffalo mozzarella, San Marzano tomatoes, fresh garlic & basil

Prosciutto cotto, artichokes, mushrooms, black olives, fresh mozzarella & tomato sauce

Italian ham, pineapple, fresh mozzarella & cherry tomatoes

Grilled eggplant, artichokes, mushrooms, black olives, mozzarella & tomato sauce

Pepperoni, roasted bell peppers, peperoncini, fresh mozzarella & tomato sauce

Italian sausage, smoked mozzarella & broccoli rabe

Prosciutto, arugula, cherry tomatoes, fresh mozzarella & parmesan cheese

Cooked Italian ham, mushrooms, black olives, fresh mozzarella & tomato sauce

Fontina, parmesan, sweet gorgonzola, mozzarella seasoned with garlic & rosemary

Hot capicola, mushrooms, fresh mozzarella & tomato sauce

Fontina, EVOO, garlic and hint of mozzarella