Appetizer
- Salsa FrescaGarden fresh tomato salsa served family style with blue corn tortilas.$14.00
- Lobster And Scallop CevicheLobster and scallops marinated with citrus juices and served with blue corn tortillas.$22.00
Pizza and Flatbread
- Quattro Formaggie Blanc PizzaThin crust with basil-infused olive oil, muenster parmesan, bulgarian feta and mozzarella cheese.$20.00
- Mediterranean PizzaThin crust with usda prime beef, red onions, provencal olives, tomatoes, spinach, basil oil, mozzarella and bulgarian feta cheese.$24.00
Salad
- Vine Ripened Tomato SaladServed with a slice of bulgarian feta, cucumbers, red onions, provencal olives and balsamic vinaigrette.$19.00
- Greek SaladServed with arugula, roma tomatoes, cucumbers, red onions, pepperoncini, provencal olives and creamy feta vinaigrette.$19.00
Sandwich
- Pavilion Vegetable WrapRoasted portobello mushrooms, asparagus, red pepper, spinach, sun-dried tomatoes. mozzarella cheese and salsa verde.$17.00
- Southern Shrimp Salad CroissantLarge flaky croissant served with chopped jumbo shrimp, diced celery, onion and fresh dill.$24.00
Dessert
- Chocolate Blonde Ice Cream SandwichRich chocolate ice cream sandwiched between a chocolate chip cookie.$13.00
- Creme Brulee Sail Boat And Vanilla Tuile CookieSmooth vanilla custard and fresh berries with an almond tuile cookie.$13.00
