BEEF BURGERS
- Vault Action6oz Patty, Smoked Bacon, Jack Cheese, Gem Lettuce.£15.00
- Ol’ Smoky6oz Patty, 18 Hour Smoked Pulled Pork, Smoked Bacon, Jack Cheese£19.00
- The Missing Link6oz Patty, Smoked Pork & Leek Sausage Link, Yorkshire Blue Cheese, Smoked Bacon, House Slaw£18.50
- The Reaper2 6oz Patties, Double Jalapeños, Double Jack Cheese, Master Exploder Hot Sauce. Face meltingly hot.£21.50
- Double Bacon Cheese2 6oz Patties, Double Jack Cheese, Double Smoked Bacon£21.50
- Notorious P.I.G2 6oz Patties, Double Layered Spicy Pulled Pork, Double Jack Cheese, Pickled Red Onions, Fresh Coriander.£24.50
- Wild Beast6oz Patty, Buttermilk Fried Chicken, Smoked Bacon, Jack Cheese, Smoky Mayo£20.00
- Fear & Loathing6oz Patty, Jalapeños, Jack Cheese, Smoked Red Pepper Hot Sauce£15.50
- The Blue Bull6oz Patty, Smoky Pulled Beef Rib, Yorkshire Blue Cheese, Jalapeños£19.50
- The Legendary #NaughtyDorisStarted by many, finished by few! 3 6oz Patties, Triple Layered 18 Hour Smoked Pulled Pork, Triple Jack Cheese, BBQ Sauce£29.00
(NOT BEEF) BURGERS
- Pulled Pork Burger18 Hour Smoked Pulled Pork Shoulder, House Slaw, BBQ Sauce, American Mustard, Gherkins.£14.50
- BBQ Jackfruit BurgerPulled & Smoked Jackfruit, Vegan Slaw, Pickled Red Onions, BBQ Sauce, Gherkins, American Mustard in a Dairy-Free Brioche Bun.£13.50
- Buttermilk Fried Chicken BurgerMarinated & Spiced Chicken Thigh, Smoked Bacon, Jalapeños, Pickled Red Onions, Smoky Mayo, Gem Lettuce£15.00
- Spiced Celeriac BurgerCeleriac Patty, Jack Cheese, Hot Slaw, Aioli, Gherkins, Gem Lettuce.£13.50
VAULTS FAVOURITES
- Smokehouse CaesarGem lettuce tossed in homemade Caesar dressing with Brioche croutons, shaved Parmesan, Smoked Bacon & grilled marinated Chicken Thighs.£17.00
- Mixed Game SpiediniLightly smoked spiral sausage of locally sourced Venison, Rabbit, Partridge, Duck, Pigeon & Pork served with homemade Red Lentil Daal, fresh Coriander & House Pickles£17.00
- Smoked ½ ChickenBrined & smoked in our House Red Rub, feast on the wing, thigh, oyster & breast on our spatchcocked half Chicken. Served with Charred Corn & House Pickles£19.50
- Vaults Schnitzel8oz pan-fried Breaded Pork Escalope served with Braised Red Cabbage & Garlic Dill Sauce.£18.00
SIDES
- Fries£5.00
- Mac & Cheese£9.00
- Side Salad£4.00
- House Slaw£4.00
- Tortillas£2.00
- Braised Red Cabbage£4.50
- Charred Corn On The Cob£4.50
- Garlic Dill Sauce£3.00
DESSERTS
- BrownieHomemade gooey Chocolate Brownie, Salted Caramel Ice Cream & Ancho Dust.£6.50
- Bourbon Pecan PieHomemade Pecan & Bourbon Pie, Vanilla Ice Cream & Ancho Dust.£6.50
- 3 Scoop Ice CreamSalted Caramel, Vanilla & Chocolate Chip Yorvale Ice Creams.£6.50
SAUCES
- Sticky BBQ Sauce£1.50
- Smoky Herb Dressing£1.50
- Smoky Mayo£1.50
- Aioli£1.50
- ‘Nduja Aioli£1.50
- Smoked Red Pepper£1.50
- Hot Sauce£1.50
- Master Exploder£1.50
SMALL PLATES
- Fish Tacos3 Soft Flour Tortillas, Sustainably Sourced White Fish, Pickled Red Onion, Red Chilli, Shredded Cabbage, Carrot, Coriander, Smoky Herb Dressing & Lime.£14.50
- Pork & Slaw18 Hour Smoked Pulled Pork, House Slaw & House Pickles.£10.00
- Triple Fried Wings8 Crispy Salt & Pepper Wings.£13.50
- 1/2 Rack Baby Back RibsSmoked & Maple Glazed, served with Sticky BBQ Sauce & House Pickles.£13.50
- Buttermilk Fried Chicken2 Pieces of Spiced Chicken Thighs, ‘Nduja Aioli & House Pickles.£11.00
PITMASTER TRAYS
- BBQ BeastCan’t make your mind up? Try a bit of everything! The BBQ Beast Tray is the perfect introduction to Pavement Vaults and what we do here. 1 St. Louis Rib Cut, Buttermilk Fried Chicken, 2 Triple Fried Wings & a pile of our 18 Hour Smoked Pulled Pork£31.00
- St. Louis Pork RibSituated between the Pork Loin & Belly sits these little beauties, the perfect balance of soft, juicy Belly Pork & tender Baby Back Ribs, The St. Louis Rack. We dry rub them for 24 hours, smoke them for a minimum of 8 hours & then serve 2 of the Rib Cuts on this tray. Drooling yet?!£24.50
- Baby Back RibsThe bedrock of smokehouses all over the world, our full rack of Pork Loin Ribs, are marinated, smoked & glazed in our Maple BBQ Sauce for a minimum of 3 hours. It’s time to get those fingers sticky…£29.50
- Rib & WingWhat could be better than a full Rack of our Maple Glazed Baby Back Ribs? Adding 4 Triple Fried Wings to them. You’re welcome.£34.50
- The XXL Beast TrayThe ultimate Pavement Vaults experience. Perfect as a sharer for 2, even better for 1 hero to go it alone! 2 St. Louis Pork Rib cuts, 2 pieces of Buttermilk Fried Chicken, 4 Triple Fried Wings, a pile of our 18 Hour Smoked Pulled Pork, a mound of Pulled & Smoked Beef Rib & a Smoked Pork & Leek Sausage Link£62.00
- Korean BBQ CauliflowerDon’t worry, Veggies & Vegans, we got you. Our Cauliflowers are steamed, marinated in Soy, Tahini & Gochujang before being finished on our grill. Please state if you’d like Vegan Slaw or House Slaw.£18.00
- 10oz Flat Iron SteakYou may know this as a “Butler’s Steak”, a “Feather Blade Steak” or even as an “Oyster Blade Steak”. We just know it as an absolute belter. It’s a lean Steak, but it certainly doesn’t hold back on marbling or flavour. We marinate our Flat Irons in Rosemary & Garlic and finish them with a Smoky Mezcal Butter. Our Flat Irons are cooked to your preference, but we recommend medium-rare.£24.00
- Jacob’s Ladder Beef Short Rib1 big ol’ Rib of Beef, smothered in our Texas-Style Rub & smoked for over 18 hours. The jewel in our crown£28.00
Menu Gallery
Menu Gallery
Menus may not be up to date.