Breads
- Petit Baguette$2.25
- Full Baguette$5.00
- Petit Olive Ciabatta$2.25
- Full Multigrain Baguette$5.00
- Everything Baguetteslightly larger than our petit baguette, seasoned with everything seasoning$3.25
Sandwiches
- Jambon BeurreFrench ham on a baguette, whole grain mustard and butter (+$2 to add Comté)$7.50
- Country Pâtécountry pâté (pork & chicken liver) on a baguette with butter and cornichon$9.50
- Saucisson Secsliced dry sausage (pork) on a multigrain baguette with butter and cornichon$8.50
- Capreseplum tomatoes, mozzarella on an olive ciabatta with basil pesto (contains nuts) (+$2 to add prosciutto)$8.00
- Pan Bagnattuna, plum tomato, kalamata olive, grilled artichokes and sliced hard-boiled egg on an olive ciabatta bread$9.00
- Croque Monsieurmelted Gruyere and béchamel with ham, dijon mustard on a sourdough bread$12.00
- Avocado Toastavocado mix atop slice of multigrain toast with sliced cherry tomatoes and chili flakes (+$2 to add soft or hard boiled egg)$12.00
- Brie & Green AppleBrie and sliced green apples on a baguette with arugula and honey-dijon (+$3 to add turkey)$10.00
- Smoked Salmonsmoked salmon slices atop everything baguette with cream cheese, red onion, dill and capers (+$4 for extra smoked salmon)$12.00
- Ham & Cheese CroissantAvailable for breakfast only$8.25
- Egg Salad CroissantAvailable for breakfast only$8.25
Salads
- Green Saladarugula, mesclun green mix, tomatoes, grapes, walnuts, Gruyere cheese, and hard-boiled egg are tossed in lemon vinaigrette (+$2 to add tuna or prosciutto, +$3 to add turkey)$11.00
- Burrata Saladburrata, arugula, basil pesto, pistachios with marinated tomatoes (+$2 to add prosciutto)$13.00
Focaccia - Resembles a square pizza with topping that changes seasonally
- Mushroom-Potatospread with crème fraîche, mushrooms, potatoes, and Gruyere cheese$6.25
- Chorizo-Zucchinispread with tomato sauce, chorizo sausage, mozzarella, zucchini, and basil$5.50
Pastries & Viennoiserie
- Banana Breadloaf made with ripe bananas, toasted walnuts and cinnamon ($30 full loaf)$4.00
- Maple Carrot Cakeloaf made with whole wheat, carrots, maple syrup, walnuts and raisins ($34 full loaf)$4.50
- Marble Pound Cakeloaf made with bananas, eggs, and swirls of chocolate ($32 full loaf)$4.25
- Financiera small French almond cake, flavored with beurre noisette$3.75
- Green Tea Sconescone made with green tea and white chocolate$3.00
- Rosemary Sourdough Sconescone made with sourdough, heaps of rosemary and cranberries$3.00
- Salted Chocolate Sablésalted chocolate “cookie” with more brittle texture$3.50
- Chocolate Chip Cookie$3.50
- Brioche With Passionfruit Fillinglimited availability$4.50
- Lemon Madeleine$2.50
- Croissant$4.25
- Pain Au Chocolat$4.75
- Almond Croissant(available on Thursdays & Fridays)$5.50
- Almond Bostocksliced brioche dipped in orange syrup and almond cream$5.25
- Canelés De Bordeauxa small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust (+ $0.25 for caramel or matcha)$4.25
