Patxi's Pizza

This place used to be a great premium pizza place, but it seems to be going downhill. The last time I was there, the interior was uncomfortably frigid, one person's pizza arrived before the starters and the other was cold on arrival. We had to flag down the servers multiple times for the same request, the restrooms were inaccessible, and the food just wasn't as tasty and fresh as it used to be.

Fantastic Chicago "stuffed" deep-dish style pizza. This is the type of pizza with a wheat crust with an extra layer of dough on top of the toppings, typified by Giordano's in Chicago. (Bay Area locals may be familiar with this style at Zachary's in Berkeley.)

The worst service I’ve encountered in San Carlos. Really disappointed that Louis and the girl he was working w (curly/bushy hair) were the most inattentive servers I’ve ever had. Our kids food came out cold. Took it back to come back a few mins later heated up from the microwave. Pizza was decent but a courtesy to let you know there’s an up charge $5 each side to split pizza toppings. Very disappointing. Was never given refills or checked up on to see how the food was or if we needed anything else. Don’t waste your money!

Kind of loud. Good deep dish pizza. If you are ordering online, be careful that you check the ingredients closely. We tried to get a vegetarian pizza and it was filled with sausage.

Great deep dish pizzas.