Pattern Bar Menu

100 W 9th St, Los Angeles, CA 90015
  • Brunch

    • Chilaquiles

      Fried egg, tortilla chips, tomatillo sauce, queso fresco, onion, crema fresca and avocado.
      $8.00
    • Chorizo, Egg & Potato Burrito

      Egg, chorizo, flour tortilla, red potato and onions served with pico de gallo.
      $8.00
    • Ham & Cheese Croissant

      Delicious ham and cheese served on a tasty croissant.
      $6.00
    • Waffles

      Waffles served with strawberries, berries, whipped cream and maple syrup.
      $6.00
    • Egg Sandwich

      Egg, Swiss cheese and aioli sauce served on a croissant. Served with choice of ham or bacon.
      $7.00
    • Three Tacos Frescos

      Choice of chicken, braised pork or veggies served with pico de gallo, queso fresco and tomatillo sauce.
      $6.00
    • Hummus Plate

      Hummus and toasted pita topped with roasted sun-dry tomato and garlic, served with Italian olives.
      $4.00
    • La Sopita

      Tasty chicken soup made with rice and cilantro, garnished with avocado and fresh tomato, served with tortilla chips.
      $6.00
    • Ceviche

      Catch of the day, cucumber, cilantro, onions and lime juice served with tostadas and garnished with avocado.
      $8.00
  • Brunch Half & Half Plates

    • Cuban & PB Chopped Salad

      Cuban panini with braised pork, ham, caramelized onions, Swiss cheese, banana peppers, cilantro and aioli sauce. Salad with iceberg lettuce, salami, provolone cheese, red vinaigrette, olive oil and dijon mustard.
      $8.00
    • Caprese & Deliciosa Salad

      Caprese panini with sliced mozzarella, tomatoes, pesto, fresh basil, olive oil and balsamic vinaigrette. Salad with mixed greens, tomatoes, grilled onions, avocado, goat cheese, candied walnuts, strawberries and balsamic vinaigrette.
      $8.00
  • Small Plates

    • La Sopita

      Chicken soup made from scratch daily.
    • Bruschetta

      4 pieces of toasted baguette topped with tomato, garlic and basil.
      $6.00
    • Tamale Vale!

      Choice of beef or cheese, topped with chipotle aioli and crema fresca.
      $6.00
    • Cheese And Charcuterie Plate

      Weekly selection of artisan cheese and meats with accoutrements.
      $14.00
    • Macaroni, Cheese & Truffle

      Topped with bacon, Parmesan and truffle oil.
      $8.00
    • Ceviche: Catch Of The Day

      Shrimp, crab meat, cucumbers, tomato, mint, onions and lime topped with avocado and served with tostadas.
      $10.00
    • Three Tacos Frescos

      Braised pork, chicken and veggie bite sized tacos, pico de gallo, queso fresco and homemade tomatillo salsa.
      $11.00
    • Hummus Plate

      Hummus, toasted pita, topped with roasted sun-dry tomato and garlic served with Italian olives.
      $7.00
  • Salads

    • PB Chopped Salad

      Fresh iceberg lettuce, salami, provolone cheese, red vinaigrette, olive oil and a touch of dijon mustard.
      $11.00
    • Papaya Salad

      Green papaya, grape tomato, green long beans, roasted cashew nuts and house sweet fish sauce dressing.
      $10.00
    • Deliciosa Salad

      Mixed greens, chopped tomatoes, grilled onions, avocado, goat cheese and candied walnuts.
      $13.00
    • Caesar Salad

      Fresh romaine, croutons, shaved Parmigiano and homemade Caesar salad.
      $10.00
    • Capresisima Salad

      Fresh mozzarella, tomatoes, extra virgin olive oil and balsamic vinegar served on a bed of mixed greens.
      $9.00
    • Kale & Nuts Salad

      Organic baby kale, cotija cheese and pine nuts topped with fine shredded radish and lemon vinaigrette.
      $10.00
  • Paninis

    • Cubano Panini

      Classic Cuban pressed sandwich filled with braised pork, ham, caramelized onions, Swiss cheese, banana peppers, cilantro and fresh homemade aioli.
      $13.00
    • Vegetable Vitale Panini

      Avocado, tomatoes, caramelized onions, lettuce, banana peppers, Swiss cheese and homemade aioli. Vegan option available.
      $10.00
    • Bambino Panini

      Sliced pastrami, homemade aioli, Swiss cheese and dijon mustard on the side.
      $12.00
    • Italian Press Panini

      Salami, prosciutto, ham, Swiss, cheese, sun-dried tomato and homemade aioli pressed to a crisp.
      $11.00
    • Chipotle Press Panini

      Hand-shredded free-range chicken sandwich with homemade chipotle aioli, fresh mozzarella, lettuce and tomato.
      $11.00
    • Porco Panini

      BBQ pulled pork, coleslaw and homemade aioli.
      $10.00
    • Caprese Panini

      Sliced fresh mozzarella, tomatoes, pesto and fresh basil served with olive oil and balsamic.
      $9.00
  • Half & Half

    • Half & Half

      Combine your favorite panini with your favorite salad in an amazing half and half plate.
      $12.00
  • Flatbread Pizzas

    • Pesto Margherita Flatbread Pizza

      Homemade pesto sauce, sheared mozzarella cheese and tomato on garlic flatbread, topped with fresh basil.
      $7.00
    • Pepperoni Flatbread Pizza

      Homemade tomato sauce, sheared mozzarella cheese, Italian pepperoni on garlic flatbread.
      $8.00
  • Sweets

    • Quesillo

      Traditional Venezuelan flan made with organic eggs, confensed milk, vanilla, cinnamon and homemade melted caramel on top.
      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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