Pattaya Menu

114 West St, Fareham, PO16 0EP
  • Noodles

    • Pad Thai

      Popular favourite stir fried rice noodles with your choice of chicken, beef, vegetable or prawns. Including egg, beansprouts, tamarind sauce, topped with crushed peanuts & coriander
    • Pad Si-Ew

      Simply the best stir fried rice noodles in a dark soya sauce with your choice of chicken, beef, vegetable or prawns, with egg & green vegetables
    • Pad Kee Mao

      Aromatic spicy stir fried rice noodles in a dark soya sauce with your choice of chicken, beef, vegetable or prawns, with fresh chilli, garlic, egg & mixed vegetables Very hot
    • Pad Mee

      Stir fried plain egg noodles with beansprouts & spring onions
  • Stir Fried Dishes

    • Pad Kra Prao (Stir-fried with Chilli & Basil)

      Hot & spicy stir fried chicken or beef with fresh chilli & basil. Accompanied with garlic, onions, red peppers & long beans, topped with crispy basil leaves Very hot
    • Pad Med Ma Muang (Stir-Fried with Cashew Nuts)

      Stir-fried crispy chicken or beef with cashew nuts, red peppers, onions, chilli oil & roasted dry chilli (slightly battered) Contains nuts
    • Pad Kra-Tiam Prik Thai

      Stir-fried with garlic pepper sauce Stir-fried dish with a generous amount of garlic, pepper, with chicken or beef, red peppers & onions, served on a bed of lettuce
    • Pad Khing (Stir-Fried with Ginger)

      Stir-fried chicken or beef with fresh ginger, mushrooms, red peppers, spring onions & yellow soya beans
    • Pad Prik (Stir-Fried with Chilli)

      Stir-fried chicken or beef with onions, red peppers, spring onions & chilli Very hot
    • Pad Nam Man Hoy (Stir-Fried with Oyster Sauce)

      Simply the best stir-fried chicken or beef with oyster sauce, red peppers & spring onions
    • Preaw Wan (Sweet & Sour)

      Thai style sweet & sour stir-fried, with cucumber, red peppers, onions, tomatoes, pineapple & lychees (slightly battered)
  • Thai Curries

    • Gaeng Kiaw Wan (Thai Green Curry)

      The fragnent Thai green curry cooked in coconut milk, bamboo shoots, red peppers, flavoured with Thai herbs, sweet basil & lime leaves. Choice of chicken, beef or lamb Very hot
    • Gaeng Daeng (Thai Red Curry)

      Aromatic Thai red curry cooked in coconut milk, bamboo shoots, red peppers, flavoured with Thai herbs, sweet basil & lime leaves. Choice of chicken or beef Very hot
    • Gaeng Mas-Sa-Man (Massaman Curry)

      A mild creamy Thai curry dish, made with new potatoes. Simmered in coconut milk, topped with cashew nuts & deep fried shallots. Choice of chicken, beef or lamb Contains nuts
    • Gaeng Pa-Nang (Panang Curry)

      A unique Thai dry curry with a choice of chicken, beef or lamb cooked with Thai herbs, red peppers, shredded lime leaves & coconut milk Hot
    • Gaeng Pa (Jungle Curry)

      The ultimate Thai jungle curry with a choice of chicken, beef or lamb, together with bamboo shoots, Thai basil, green peppercorns, baby corn & aromatic Thai herbs Extremely hot

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