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Patrono
Menu
Patrono Menu
$$
·
Italian
,
Restaurant
305 N Walker Ave, Oklahoma City, OK 73102
STARTERS
Warm Olives & Marcona Almonds
Marinated in rosemary, orange zest & olive oil
$9.00
Beef Carpaccio
Garlic aioli, micro-greens, herbed olive oil, sea salt
$18.00
White Anchovies
fillets with a touch of herbed olive oil
$7.00
Burrata Stuffed Prosciutto
Cardamon pickled pear, balsamic, fried almond
$18.00
SOUP & SALADS
Soup
Chef's choice
Winter Patrono
Radicchio, arugula, blood orange, pomegranate vinaigrette
$9.00
Mixed Greens
Lemon, balsamic vinegar, olive oil, parmigiano-reggiano
$6.00
Roasted Squash & Gorgonzola Dulce
Pear, arugula, Saba vinaigrette
$11.00
SANDWICHES
Italian Cold Cut
Cured meats, balsamic tomato marmalade, garlic aioli, provolone, romaine, pepperoncinis, Italian seasonings, Italian roll
$11.00
Roast Pork
Garlic sautéed greens, sharp provolone, garlic aioli. Hoagie roll
$16.00
Spicy Sausage
Fresh burrata, caramelized onion, calabrese aioli, arugula, ciabatta roll
$14.00
Grilled Vegetable Sandwich
Portabello, zucchini, roasted pepper, garlic aioli, arugula on ciabatta
$13.00
PASTAS
Roman Carbonara
Guanciale, crushed red pepper, parmigiano-reggiano, garlic, linguine pasta. (spiciness can be adjusted)
$14.00
Spaghetti Tomato Basil
San Marzano tomatoes, herbs, red wine, herbed ricotta cheese
$12.00
Sausage Pappardelle
Caramelized onions, sweet peppers, whipped basil ricotta
$22.00
Smoked Mushroom Risotto
Wild mushrooms, Parmesan, fresh herbs
$19.00
Spicy Shrimp Amatriciana
Bucatini pasta, amatriciana sauce, pancetta
$28.00
FLATBREADS
The Broad Street
Tomato basil sauce, provolone, pepperoni
$13.00
The Italian Stallion
Tomato basil sauce, sausage, salami, pepperoni, Calabrese pepper sauce (spicy)
$13.00
Wild Mushroom & Ricotta
Wild mushrooms, provolone, caramelized onions
$16.00
ADD-ONS
Spicy Italian Sausage
$9.00
Grilled Airline Chicken
$12.00
Shrimp
five shrimp in a garlic butter sauce
$12.00
Roasted Vegetables
$8.00
Meatballs
three in tomato sauce with parmesan
$7.00
STARTERS
Warm Olives & Marcona Almonds
Marinated in rosemary, orange zest & olive oil
$9.00
White Anchovies
Filets with a touch of herbed olive oil
$7.00
Beef Carpaccio
Garlic aioli, micro-greens, herbed olive oil, sea salt
$18.00
Burrata Stuffed Prosciutto
Cardamon pickled pear, balsamic, fried almond
$19.00
Braised Beef Cheek
Agrodulce, squash caponata, pistachio gremolata
$22.00
Grilled Octopus
Chickpea, pickled onion, lemon, calabrese aioli, radish, basil
$26.00
SOUP & SALADS
Soup Of The Day
Chef's choice
Mixed Greens
Lemon, balsamic vinegar, olive oil, parmigiano-reggiano
$6.00
Winter Patrono
Radicchio, arugula, blood orange, pomegranate vinaigrette
$9.00
Roasted Squash & Gorgonzola Dulce
Pear, arugula, Saba vinaigrette
$11.00
ENTREES
16oz Bone-In Ribeye
Balsamic butter, cauliflower gratinato, asparagus
$48.00
8oz Grilled Sirloin
Agro dulce, crispy garlic, wild mushrooms, asparagus
$36.00
Braised Pork Shank
Pine nut gremolata, white bean and arugula ragout
$33.00
Grilled Airline Chicken
Creamy Parmesan, orzo, broccolini pesto
$32.00
Hand Cut Bone In Pork Chop
Balsamic apple butter, braised fennel
$34.00
Weekly Fish Feature
Chef's weekly selection
ALA PASTA
Roman Carbonara
Guanciale, crushed red pepper, parmigiano-reggiano, garlic, linguine pasta.(spiciness can be adjusted)
$21.00
Spaghetti Tomato Basil
San Marzano tomatoes, herbs,red wine, herbed ricotta cheese
$16.00
Sausage Pappardelle
Caramelized onions, sweet peppers, whipped basil ricotta
$28.00
Short Rib & Wild Mushroom Mezze
Braised beef short rib, wild mushrooms, tomato basil sauce, shaved parmigiano reggiano
$34.00
Spicy Shrimp Amatriciana
Bucatini pasta, amatriciana sauce, pancetta
$36.00
Smoked Mushroom Risotto
Wild Mushrooms, Parmesan, fresh herbs
$32.00
ADD - ONS
Spicy Italian Sausage
$9.00
Grilled Airline Chicken
$12.00
Shrimp
five in a garlic and butter sauce
$12.00
Roasted Vegetables
$8.00
Meatballs
three in tomato sauce with parmesan
$7.00
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