Patron Mexican Bar & Grill Menu

Grilled Chicken

Shrimp

Marinated Pork

Pork

Fish

Grilled steak strips cooked in our house spicy red salsa served with rice, beans, and tortillas.

Thinly sliced grilled steak and grilled onions served with rices, beans, and tortillas.

Thinly sliced grilled steak cooked with onions, mushrooms, and bell pepers, covered with cheese sauce served with rice or beans and a small salad.

Marinated in our house chipotle sauce served with rice and beans.

Roasted corn topped with parmesan cheese, mayonnaise, and chili pepper.

Grilled fish, scallops, and four shrimp with bell peppers, onions, tomatoes, and cheese sauce.

Seasoned shredded chicken or ground beef with lettuce, sour cream, diced tomatoes, black or refried bean, and cheese sauce.

Crispy tortilla shell with ground beef or shredded chicken served with lettuce, sour cream, diced tomatoes, shredded cheese, and black or refried beans.

Romane lettuce, parmesan cheese, crutons, and caesar dressing.

Our delicious grilled chicken on a bed of seasonal greens accompanied with mandarin slices, house cheese, roasted almonds, dried cranberries, crispy tortilla strips and balsamic dressing.

Soft flour tortilla stuffed with grilled strips of steak, oaxaca cheese, spring mix (seasonal greens), avocado slices and chipotle sauce.

Ground beef or shredded chicken, potatoes and bacon served with a small salad and rice or beans.

Steak or chicken with grilled bell peppers, onions, and tomatoes served with a small salad and rice or beans.

Extra large quesadilla with choice of grilled steak or chicken. Served with rice and beans.

Two burritos stuffed with zucchini, squash, bell peppers, and onions. Served with rice and black beans.

Potatoes, shredded cheese, bacon served with rice bean and a small salad.

Four enchiladas filled with zucchini, squash, onions, and tomatoes. Served with rice or beans and a small salad.

Extra large burrito with seasonal fish and shrimp stuffed with rice, beans, lettuce, sour cream, and pico de gallo topped with cheese sauce.

Two burritos with ground beef, shredded chicken, or potatoes stuffed with refried beans and topped with cheese sauce and a small salad.

Two shredded pork burritos topped with pico de gallo and cheese sauce. Served with rice and beans.

Two burritos with fish and shrimp served with rice and a small salad.

Two grilled steak or chicken burritos cooked with grilled onions served with a small salad and rice and beans.

Grilled steak, chicken, and shrimp cooked with bell peppers, onions and tomatoes, served on a bed of rice, topped with cheese sauce.

Fried burittos stuffed with ground beef or shredded chicken, topped with cheese sauce and red sauce, served with a small salad, rice, and beans.

Four enchiladas covered in red or green sauce, with your choice of grilled steak or chicken topped with queso fresco, rice, and black beans.

Four enchiladas, ground beef, chicken, cheese and bean, topped with cheese, red sauce and a small salad served with rice and refried beans.

Tender marinated pork loins served with rice, refried beans, small salad, and tortillas.

Four corn tortillas rolled up and fried with shredded chicken and served over a small salad.

Authentic Mexican pork slow cooked in a roasted tomatillo and jalapeño sauce, served with rice, refried beans, salad, and tortillas.

Corn tortilla chips, and green and red sauce, shredded chicken, fresh cheese, and a fried egg served with a small salad and rice or beans.

Poblano peppers with a choice of ground beef, shredded chicken, beans, or cheese topped with red sauce served with rice and beans.

Steak, chicken, shrimp, and chorizo topped with oaxaca cheese.

Seasonal fish scallops and shrimp.

Seasonal fish scallops and shrimp.

Grilled meat with onions and red bell peppers. served with our house sauce in a sizzling stone bowl topped with oaxaca cheese sides of rice beans and tortillas.

Grilled chicken strips cooked with grilled onion and mushrooms topped with cheese dip, served with rice and a small salad.

Grilled chicken breasts with Mexican sausage and cheese sauce, served with rice.

Chicken breasts topped with spinach, mushrooms, zucchini, grilled onions, and cheese sauce, served with a side of rice and black beans.

Two grilled chicken breasts and six shrimp topped with cheese sauce, served with rice and a small salad.

Thin sliced breaded chicken, served with rice, beans, and totillas.

Ten steamed or grilled shrimp, broccoli zucchini and squash served on a bed of rice topped with cheese sauce.

Grilled fish fillet and four shrimp served with rice and a small salad.

Spicy. Ten grilled Shrimp cooked with onion topped with spicy sauce and served with rice, a small salad, and tortillas.

Grilled whole tilapia served with rice, tortillas, and a small salad.

Ten shrimp marinated in a spicy house chipotle sauce served with rice, beans, and a small salad.

Ten grilled shrimp cooked with garlic served with rice, a small salad, and tortillas.

Rolled in cinnamon sugar, topped with guava syrup and chocolate.

Mexican caramel custard, served chilled.

Fried flour tortilla with honey, butter, and cinnamon sugar.

Half tea half lemonade.