Patrizia's Taverna Menu

Classic cheese or create your own pizza.

Pepperoni, tomato sauce, mozzarella, basil & hot honey.

Cherry tomatoes, mozzarella, arugula, shaved parmesan & basil.

Sausage, roasted peppers, mozzarella & tomato sauce.

Vodka sauce, mozzarella, fried chicken & basil.

Prosciutto di Parma, cherry tomatoes, arugula, mozzarella & shaved parmesan.

Sausage, broccoli rabe & mozzarella.

Porchetta, roasted potatoes & smoked mozzarella.

Tomato sauce, black olives, capers & basil.

Mozzarella, stracciatella, mortadella & chopped pistachio.

Mushrooms, mozzarella, truffle cream.

Buffalo sauce, chicken & gorgonzola cream.

Tomato sauce, fresh mozzarella & basil.

Mushrooms, artichoke, mozzarella & black olives.

Pepperoni, tomato sauce, mozzarella, basil & hot honey.

Cherry tomatoes, mozzarella, arugula, shaved parmesan & basil.

Sausage, roasted peppers, mozzarella & tomato sauce.

Vodka sauce, mozzarella, fried chicken & basil.

Prosciutto di Parma, cherry tomatoes, arugula, mozzarella & shaved parmesan.

Sausage, broccoli rabe & mozzarella.

Porchetta, roasted potatoes & smoked mozzarella.

Tomato sauce, black olives, capers & basil.

Mozzarella, stracciatella, mortadella & chopped pistachio.

Mushrooms, mozzarella, truffle cream.

Buffalo sauce, chicken & gorgonzola cream.

Tomato sauce, fresh mozzarella & basil.

Creamy lobster bisque with crabmeat.

Stuffed with caciocavalo cheese, garlic, breadcrumbs, served with olives, caper, roasted peppers, in a lemon butter white wine sauce.

3 pieces of breaded zucchini flowers, stuffed with spinach ricotta parmesan cheerse, with a roasted pepper cream sauce.

Wrapped in proscuitto di parma, wild mushrooms, mustard, puff pastry in a marsala wine reduction over mashed potatoes and sweet baby carrots.

Juliene cucumbers, red onions, mango, lemon, mayonaise, served with crispy wonton strips.

Stuffed with avocado, crispy proscuitto, over roasted cherry tomatoes,balsamic glaze.

With butter lettuce, walnuts, blueberries, asian pears, goat cheese, figs mixed with balsamic dressing.

Beet short ribs, risotto, sun dries tomatoes, broccoli rabe, caciocavallo cheese, parmesan cheese, served with cognac brown sauce.

In a rich tomato sauce,served with ricotta cheese.

With grilled shrimp, crispy leeks, in a champagne creamy sauce.

With broccoli rabe, sausage, garlic, extra virgin olive oil.

With vongole, chopped shrimp, sauteed zucchini, in a garlic extra virgin olive oil sauce topped with toasted breadcrumbs.

John Dory fish wild caught, filet and breaded, with arugula, tomatoes, red onions, cucumber salad, lemon vinaigrette served with a side of tartar sauce.

Egg buttered filet of sole, topped with toasted almonds, in a lemon butter white wine sauce, served with mashed potatoes and spinach.

Seared steak served with long hot pepper, roasted potatoes, broccoli rabe.

Lightly fried calamari served with tomato sauce & lemon.

Grilled charred octopus served on a hummus bed.

Phyllo pastry filled with feta cheese, spinach & dill served with mint yogurt.

Grated zucchini, feta cheese, mint & dill served with mini yogurt.

Sesame-crusted feta cheese with spicy honey over seasonal salad.

Fried zucchini chips served with mint yogurt.

Choice of buffalo, BBQ, sesame, ginger, soy sauce, or chipotle.

Beef meatballs served with tomato sauce.

Mozzarella, tomato with basil, oregano and olive oil.

Cheese riceballs served with tomato sauce.

Romaine lettuce, cucumbers, tomatoes, kalamata olives, pepperoncini, feta, oregano & red wine vinaigrette.

Sliced roasted red beets, tomatoes, arugula, candied walnuts, and goat cheese crumble served with a lemon vinaigrette.

Assorted grains, tomato, red onion, parsley, mint, lemon & olive oil.

Assorted grains, tomato, red onion, parsley, mint, lemon & olive oil.

Homemade caesar dressing, croutons & shaved parmesan.

Chopped baby gem, beets, tomato, cucumber, red onion, portobello, hard-boiled eggs, bacon & balsamic vinaigrette.

Pepperoni, tomato sauce & mozzarella.

Sausage, eggplant, mozzarella & tomato sauce.

Sausage, broccoli rabe & mozzarella.

Steak, American cheese, onions, mushrooms & peppers.

Maine lobster, butter, and shallots on a brioche roll.

Burger on a brioche bun topped with grilled portobello mushrooms, fontina calabrese, aioli, served with French fries and onion rings

Lamb burger topped with Harissa mayo, red onion, lettuce, tomato, mint yogurt served on an onion brioche bun.

Plant-based meat, vegan cheese, lettuce, tomato & pickles on a vegan brioche bun

Avocado, bacon, lettuce, tomato & fried eggs, chipotle aioli on a grilled sourdough.

Marinated grilled chicken, roasted peppers, bacon, fresh mozzarella, & pesto served with mixed green salad.

Grilled mixed vegetables, quinoa & hummus wrapped in a choice of pita or spinach tortilla wrap served with a choice of salad or French fries.

Grilled marinated chicken breast, romaine lettuce, homemade caesar dressing * parmesan wrapped in a spinach tortilla, served with a choice of salad or French fries.

Grilled skirt steak, onions, peppers, cheddar cheese & rice served with mixed green salad.

Beef sliders served with cheese, tomato & secret sauce on a brioche bun.

Lamb sliders served with Harissa mayo, red onion, lettuce, tomato & mint yogurt on a brioche bun.

Coconut-crusted fish with spicy mayo & coleslaw on a Hawaiian roll.

Grilled vegetables, arugula & stracciatella.

Porchetta, gorgonzola, arugula, & fresh tomato.

Mozzarella, tomato & basil topped with balsamic glaze.

Nduja Calabrese, smoked mozzarella & broccoli rabe.

Capicola, stracchino, arugula & truffle cream.

Mortadella, stracciatella, & pistacchio cream.

Salami, stracciatella & honey.

Pancetta, sun-dried tomatoes & pecorino cream.

Chicken cutlets, mozzarella & tomato sauce.

Fried eggplant, mozzarella & tomato sauce.

Prosciutto di Parma, stracciatella, arugula & truffle oil.

Chicken, arugula, mozzarella, & honey mustard.

Fried chicken, lettuce, tomato & mayo.

Hot dog, French fries & mozzarella.

Porchetta, broccoli rabe & mozzarella.

With lamb ragu & Fava beans.

With white veal ragu & bechamel sauce.

With broccoli rabe, pesto & cherry tomatoes.

With a mushroom cream sauce.

In tomato sauce.

With cherry tomato & Guanciale.

With creamy egg sauce, pecorino romano & Guanciale.

Breaded and fried chicken cutlets served parmigiana style.

Grilled pork chop, sweet & hot peppers, balsamic sauce and mashed potatoes.

Marinated skirt steak with chimichurri & hand-cut truffle fries.

Grilled lamb chops, lemon fingerling potatoes, broccolini & mint yogurt.

House rotisserie chicken with roasted potatoes, vegetables & au jus.

Pounded chicken breast breaded with seasoned bread crumbs, topped with arugula, tomato, onions, fresh mozzarella & balsamic glaze.

Quinoa, edamame, tomato, lettuce cucumber, garbanzo beans, avocado, & tofu cheese.

Sweet and sour cauliflower, scallions, sesame seeds over coconut rice & mango chutney.

Plant-based meat, artichokes, peppers basil & tofu.

Plant-based meat ragu, rigatoni, mushrooms, basil & vegan parmesan.

20 Oz Fuze Ice Tea

20.OZ Smart Water Bottle

The family style for 4 people. Includes: cold antipasto, penne broccoli, chicken carbonara, mixed dessert.

Penne vodka for 8\nSausage and Peppers for 8\nEggplant Rollatini for 8\nChicken Parmigana for 8\nDessert for 8

Fried Calamari for 4\nPenne Vodka for 4\nChicken Parmigana for 4\nMixed Dessert for 4

Sauteed spinach, ricotta & smoked mozzarella.

With fresh garlic, olive oil, plum tomato & basil.

With fresh garlic, olive oil, plum tomato & basil.

With tomatoes, red onions and olives.

With our siganture homemade caesar dressing.

Shrimp, cherry tomatoes, in a garlic and oil sauce.

Shrimp, Zucchini, in a tomato sauce.

Eggplant, peas, fresh mozzarella, in a red sauce.

Veal scallopini sauteed with prosciutto and white wine.

Grilled salmon with garlic, lemon, and white wine.

Homemade Keylime Cheesecake.

Homemade Tres Leches Cake.

Sicillian Slice pizza