Patrizia's Of Red Bank Menu

28 Broad St, Red Bank, NJ 07701
  • Sandwiches

    • Grilled Veggie

      seasonal grilled veggies, fresh mozzarella, basil & balsamic drizzle
      $15.00
    • Fig & Bacon Grilled Cheese

      Mozzarella cheese & sliced tomato on Italian loaf ONLY - No waffle fries
      $15.00
    • Sausage Peppers And Onions

      brick oven roasted sausage, peppers, and onions, with roasted\ngarlic, and mozzarella
      $16.00
    • Chicken Parm Vodka

      Chicken parmigiano vodka sauce side penne vodka
      $15.00
    • Chicken Caprese

      choice of grilled or fried chicken, tomato, arugula and,fresh\nmozzarella
      $15.00
    • Steak & Mushrooms

      Sliced steak and sautéed mushrooms, typically served on Italian bread.
      $18.00
    • Blackened Fish Sandwich

      blackened lemon sole on a brioche roll, with lettuce, tomato, onions & tartar sauce
      $18.00
  • Appetizers

    • Mozzarella Caprese

      Beefsteak tomato, fresh mozzarella with extra virgin olive oil and basil.
      $16.00
    • Burrata All'Amalfitana

      With caponata, red onions and seasoned tomatoes.
      $20.00
    • Melanzana Parmigiana

      Oven roasted breaded eggplant, fresh, mozzarella and marinara sauce.
      $16.00
    • Polppette De Lla Nonna

      Veal, beef and pork blend meatballs.
      $15.00
    • Arancini Alla Siciliana

      Rice balls stuffed with meat, peas and cheese.
      $15.00
    • Calamari Fritto

      Lightly dusted and fried. Served with marinara sauce.
      $17.00
  • Soup & Salads

    • Insalata Di Mela

      Granny smith apples, walnuts, cranberries and goat cheese in a cider vinaigrette.
      $14.00
    • Insalata Di Quinoa E Barbabietola

      Quinoa, spinach, avocado, roasted beets, blueberry goat cheese and lemon vinaigrette.
      $15.00
    • Insalata Di Arugola

      Fresh baby arugula, tomatoes, red onions, olives, shaved Parmigiana and lemon dressing.
      $13.00
    • Insalata Mista

      Mixed greens, tomatoes, red onions, olives, cucumbers and lemon dressing.
      $13.00
    • Insalata Di Cesare

      Romaine lettuce, croutons and shaved parmigiana and caesar dressing.
      $13.00
    • Pasta Fagiole

      Cannellini beans, ditalini pasta, and a hint of prosciutto in a savory tomato and vegetable broth, garnished with Parmigiano Reggiano.
      $12.00
    • Tortellini In Brodo

      Cheese tortellini in a chicken broth.
      $12.00
    • Stracciatella Alla Romana

      Italian spinach egg drop.
      $12.00
  • Pastas

    • Penne Alla Vodka

      Vodka sauce and fresh basil.
      $18.00
    • Buccatini Cacio E Pepe

      Potato dumpling, marinara sauce and fresh mozzarella.
      $22.00
    • Pappardelle Alla Bolognese

      Veal, pork and beef meat sauce over pappardelle.
      $18.00
    • Ravioli Pomodoro

      Fresh marinara sauce over rigatoni.
      $21.00
    • Gnocchi Pesto

      Potato Dumpling, in a Creamy Pesto Sauce "Pine Nuts, Basil, Parmigiano Cheese, EVOO"\nTopped with toasted pine nuts\n
      $20.00
    • Linguine Alla Vongole

      Linguine pasta, with chopped clams, little neck clams, in a EVOO, garlic & white wine sauce. Side of crostini
      $24.00
  • Entrées

    • Pollo

      Chicken.
      $20.00
    • Vitello

      Veal.
      $24.00
    • Skirt Steak With Mixed Vegetables

      Grilled skirt steak, served with mixed vegetables.
      $26.00
    • Branzino Al Limone

      lemon crusted branzino fillet, with lemon & capers sauce. Over sauteed spinach & cherry tomatoes
      $24.00
    • Shrimp Allo Scoglio

      Shrimp in garlic, olive oil and grape tomato sauce, over spinach.
      $25.00
    • Salmone Alla Livornese

      braised salmon in a white wine, tomato sauce, capers & olives. Over rosemary roasted potatoes
      $24.00
  • Kids Menu

    • Pollo Parmagiana

      Chicken parmigiana with french fries.
      $15.00
    • Spaghetti Polpette De Lla Nonna

      Spaghetti with meatballs.
      $14.00
    • Crocchette Di Pollo

      Chicken fingers with french fries.
      $14.00
    • Bastoncini Di Mozzarella

      Mozzarella sticks.
      $12.00
    • Penne & Butter

      Penne pasta gently tossed with a smooth butter sauce.
      $10.00
    • Penne Marinara

      Penne pasta served with a house-made marinara sauce, typically including tomatoes and herbs.
      $10.00
  • Wraps

    • Chicken Caesar

      Grilled chicken, creamy caesar, romaine lettuce
      $15.00
    • Grilled Chicken & Garbanzo

      Grilled chicken and garbanzo beans in a choice of tomato basil, whole wheat, or gluten-free wrap.
      $15.00
    • Steak Chipotle Wrap

      Tomato basil, whole wheat, or gluten-free wrap filled with succulent steak and chipotle seasoning.
      $18.00
    • Grilled Chicken And Broccoli Rabe

      Grilled chicken, broccoli rabe in choice of tomato basil, whole wheat, or gluten-free wrap.
      $15.00
    • Zucchini And Chickpea

      Zucchini and chickpea wrap filled with your choice of tomato basil, whole wheat, or gluten-free wrap.
      $15.00
    • Crispy Chicken Wrap

      Crispy chicken wrapped with lettuce, tomatoes, and onions, typically includes cheese and a creamy dressing, all encased in a soft tortilla.
      $16.00
  • Family Style Packages

    • Monthly Family Package Feeds 4-6

      Mixed Green Salad\nFocaccia Bread\nBolognese Rice Balls & Spinach Rice Balls\nRigatoni Pomodoro\nChoice of one:\nGrilled Hanger Steak with Mixed Vegetables & Roasted Potatoes\nSalmon Riviera “White wine sauce” with Mixed Vegetables
      $105.00
    • Monthly Family Package Feeds 6-8

      Mixed Green Salad\nFocaccia Bread\nBolognese Rice Balls & Spinach Rice Balls\nRigatoni Pomodoro\nChoice of one:\nGrilled Hanger Steak with Mixed Vegetables & Roasted Potatoes\nSalmon Riviera “White wine sauce” with Mixed Vegetables
      $125.00
  • Appetizers

    • Burrata All Amalfitana

      With caponata, red onions & seasoned tomatoes
      $23.00
    • Grandma's Meatballs

      Top item.
      $18.00
    • Arancini Alla Siciliana

      Rice balls stuffed with meat sauce, peas and cheese.
      $18.00
    • Eggplant Parmigiana

      Oven roasted breaded eggplant layered with fresh mozzarella & marinara saucd
      $18.00
    • Brooklyn Style Eggplant Rollatini

      Top item. Rolled eggplant stuffed with ricotta cheese.
      $18.00
    • Pulpo Al Forno

      Octopus roasted in the brick oven, over chickpea hummus, black olives, capers, onions, blistered cherry tomatoes. Garnished with arugula
      $24.00
    • Fried Calamari

      Crisp, golden-fried calamari rings served with a lemon wedge for a zesty touch.
      $21.00
    • Baked Clams (8)

      Tender clams topped with seasoned breadcrumbs, fresh parsley, and a hint of garlic, baked to perfection.
      $21.00
  • Salads

    • Insalata Mela Salad

      Top item. Granny Smith apples, walnuts, cranberries and goat cheese in a cider vinaigrette.
      $19.00
    • Caesar Salad

      Top item.
      $17.00
    • Arugula Salad

      Fresh baby arugula, tomatoes, red onions, olives, shaved parmigiano & lemon vinaigrette
      $17.00
    • Mixed Green Salad

      Mixed greens, tomatoes, red onions, olives, cucumbers & lemon vinaigrette
      $15.00
    • Tortellini In Brodo

      Cheese Tortellini in a Chicken Broth Soup
      $12.00
    • Stracciatella Alla Romana

      Italian Spinach Egg Drop Soup
      $12.00
  • Entrées

    • Grilled Chicken Paillard

      Served with arugula, grape tomatoes and shaved parmagiano in a lemon dressing.
      $32.00
    • Pollo Scarpariello

      Boneless chicken with mushrooms, peppers, garlic and oil. Served with seasonal vegetables. Substitutions allowed upcharge
      $34.00
    • Chicken Milanese

      Served with arugula, grape tomatoes and shaved parmagiano in a lemon dressing.
      $32.00
    • Pollo Parmigiana

      Served with seasonal vegetables. Substitutions allowed upcharge
      $32.00
    • Pollo Francese

      Served with seasonal vegetables. Substitutions allowed upcharge
      $32.00
    • Pollo Marsala

      Served with seasonal vegetables. Substitutions allowed upcharge
      $32.00
    • Vitello Parmigiana

      Served with seasonal vegetables. Substitutions allowed upcharge
      $36.00
    • Vitello Francese

      Served with seasonal vegetables. Substitutions allowed upcharge
      $36.00
    • Vitello Marsala

      Served with seasonal vegetables. Substitutions allowed upcharge
      $36.00
    • Veal Milanese

      Served with arugula, grape tomatoes and shaved parmagiano in a lemon dressing.
      $36.00
    • Lamb Chops With Broccoli Rabe

      Grilled lamb chops accompanied by sautéed broccoli rabe in garlic and olive oil.
      $44.00
    • Skirt Steak With Broccoli Rabe

      Grilled skirt steak, served with broccoli rabe
      $42.00
    • Steak Al Tartufo

      16oz New York Steak, with sauteed truffle mushroom sauce. Served with mashed potatoes & grilled asparagus
      $58.00
    • Costoleta Di Maiale

      14oz grilled pork chop, caramelized onions, roasted cherry peppers.
      $42.00
    • Shrimp Allo Scoglio

      Shrimp in garlic, olive oil and grape tomatoes. Served over spinach
      $38.00
    • Shrimp Parmigiana

      Served with seasonal vegetables. Substitutions allowed upcharge
      $38.00
    • Salmon Luciano

      With baby clams in a wine cherry tomato sauce. Over Spinach
      $39.00
    • Branzino Caprese

      Branzino filet, served with baby arugula, chopped tomatoes and shaved parmagiano in a lemon and oil dressing.
      $38.00
    • Chilean Sea Bass

      Pan seared chilean sea bass, with a seafood risotto, shrimp, calamari, & roasted cherry tomatoes in a passion fruit sauce
      $40.00
  • Pasta

    • Orecchiette Alla Zia Teresa

      Top item. Broccoli rabe and sausage in garlic and oil.
      $28.00
    • Fioretti Alla Boscaiola

      Stuffed pasta in a mushroom prosciutto cream sauce.
      $29.00
    • Penne Alla Vodka

      Top item. Served with tomatoes and cream vodka.
      $25.00
    • Gnocchi Pesto

      Potato Dumpling, in a Creamy Pesto Sauce "Pine Nuts, Basil, Parmigiano Cheese, EVOO"\nTopped with toasted pine nuts\n
      $27.00
    • Penne Alla Norma

      Fresh plum tomato sauce with baby eggplant and aged ricotta salata.
      $28.00
    • Pappardelle Alla Bolognese

      Served with meat sauce.
      $30.00
    • Gnocchi Sorrentino

      Potato dumplings, tomato sauce and fresh mozzarella.
      $27.00
    • Linguine Alla Vongole

      Linguine pasta, with chopped clams, little neck clams, in a EVOO, garlic & white wine sauce. Side of crostini
      $30.00
    • Tagliatellle Al Tartufo

      Tagliatelle pasta in a creamy truffle sauce tossed in a parmigiano cheese wheel
      $36.00
  • Dessert

    • Creme Brulee

      A creamy custard with caramelized sugar on top
      $10.00
    • Tiramisu

      Layers of espresso drenched lady fingers separated by mascarpone cream\nand dusted with cocoa powder\n
      $10.00
    • Toasted Almond

      Sponge cake, toasted almond meringue, and vanilla amaretto mousse
      $10.00
    • New York Cheesecake

      Traditional Cheesecake
      $10.00
    • Italian Cheesecake

      Traditional ricotta cheesecake
      $10.00
    • Key Lime Tart

      Tart key lime custard, fresh whipped cream, graham cracker cookie crusted,\ngrated lime zest\n
      $10.00
    • Carrot Cake

      Moist, cinnamon spice cake, shredded carrots, raisins, sweetened cream\ncheese frosting, carrot cake crumbs\n
      $10.00
    • Italian Rainbow Cake

      Three colorful sponge layers, filled with a sweet raspberry jam and almond\nmarzipan. Topped with decadent chocolate icing, chocolate sprinkles, and\nblossom curls
      $10.00
    • Double Chocolate Lava With Vanilla Ice Cream

      Moist chocolate cake with creamy rich chocolate
      $14.00
    • Chocolate Chip Lava

      Chocolate chip cookie dough with creamy rich chocolate & chocolate chips
      $14.00
    • Almond & Date Tartlet - VEGAN

      Vegan tartlet shell filled with a date and almond cream, topped with slivered almonds\n
      $12.00
    • Mini Caprese - GLUTEN FREE

      A moist almond & chocolate gluten free cake, dusted with powdered sugar
      $12.00
    • Patrizia's Celebratory Delight

      Celebrate the Patrizia's way with our assorted dessert platter! Perfect for\nsharing and a delightful finale to any occasion
      $42.00
  • Kids Menu

    • Kids Chicken Parmigiana With French Fries

      Breaded chicken breast topped with marinara sauce and melted cheese, served alongside french fries.
      $14.00
    • Kids Spaghetti & Meatballs

      Spaghetti served with a marinara sauce and house-made meatballs, tailored for a kid-friendly portion.
      $14.00
    • Kids Chicken Fingers & French Fries

      Breaded chicken tenders accompanied by lightly salted french fries.
      $14.00
    • Kids Penne & Butter

      Penne pasta gently tossed with a simple butter sauce, tailored for a child's portion.
      $10.00
    • Kids Mozzarella Sticks

      Mozzarella sticks, breaded and fried, typically served with a marinara dipping sauce.
      $11.00

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