Patricia's of Morris Park Menu

Tomato Sauce, Vodka, Touch of Cream and Parmesan.

Golden, crispy exterior with a creamy mashed potato filling, delicately seasoned.

Fried Chicken Breast in Tomato Sauce with Melted Mozzarella

Stuffed with Breadcrumbs, Parmesan, Black Olives, Capers and Anchovies ( 8 Half - Clams Per Order )

Mezzo Rigatoni, Spicy Vodka Sauce, Sautéed Pancetta and Onions with a Whole Burrata on Top.

Mixed Greens, Pears, Candied Walnuts and Croutons with a Shaved Parmigiano Reggiano.

Regular Mozzarella and Tomato Sauce.

Your choice of Breaded Chicken, Breaded Veal, Meatball or Eggplant with Tomato Sauce and Mozzarella.

16Oz. New York Strip Steak with Wild Mushrooms.

Regular Mozzarella and Tomato Sauce.

Tomato Sauce, Buffalo Mozzarella and Basil.

Ricotta Cheese and Mozzarella.

Tomato Sauce, Garlic, Oregano and Basil (No Cheese)

Fresh Mozzarella, Tomato Sauce and Basil.

Mini Gluten Free Crust made out of Cauliflower with Fresh Mozzarella and Tomato Sauce.

Ham, Artichokes, Mushrooms and Peppers.

Soppressata, Salami, Black Olives and Peppers.

Grilled Eggplant, Zucchini and Mushrooms.

Asparagus, Olives, Onions and Gorgonzola.

Vodka Sauce and Mozzarella with Grilled Chicken and Peas on Top.

Gorgonzola, Parmigiano Reggiano, Mozzarella and Fresh Mozzarella.

Sausage, Pesto and Ricotta

Sweet Italian Sausage and Broccoli Rabe.

Broccoli, Peppers and Mushrooms.

Wild Mushrooms, Mozzarella, Gorgonzola Cheese and Truffle Oil.

Tomato Sauce, Mozzarella and Spicy Salami and Basil.

Arugula, Cherry Tomatoes and Prosciutto

Salad Pizza with Roasted Peppers, Olives and Fresh Marinara Sauce

Sauteed Chicken, Mushrooms and Marsala Sauce

Stuffed with Sliced Sweet Sausage, Roasted Peppers and Mozarella with a side of Marinara Sauce

Stuffed with ham and a blend of cheeses, enveloped in a golden, baked crust.

Stuffed with Fried Breaded Chicken and Mozzarella with a side of Marinara Sauce

Filled with sautéed spinach and creamy ricotta cheese, wrapped in a golden-brown crust.

Sliced Sweet Sausage, Roasted Peppers and Onions.

Salami, Sopressata, Ham, Provolone, Proscutto and Fresh Mozarella with Lettuce and Tomato

With Lettuce and Tomatoes

Spicy Fried Chicken Strips with Lettuce and Mozzarella.

Grilled Chicken or Veal with Broccoli Rabe.

Grilled Chicken or Veal with Roasted Peppers, Tomatoes, Arugula and Mozzarella.

Grilled Chicken or Veal with Grilled Eggplant, Zucchini, Tomatoes and Mushrooms

Eggplant, Zucchini, Tomatoes and Mushrooms

Sautéed Broccoli, Spinach, Mushrooms and Peppers.

Grilled Chicken or Veal with Honey Mustard and Fresh Mozzarella

Prosciutto Di Parma, Tomato, Mozzarella and Basil.

Grilled Chicken, Grilled Eggplant, Tomatoes with Extra Virgin Olive Oil.

Romaine, Croutons and Parmesan Cheese with Caesar Dressing.

Romaine lettuce, Tomatoes, Onions, Cucumbers, Olives and Roasted Peppers with a Creamy Balsamic Dressing.

Sliced Pears, Gorgonzola Cheese, Walnuts and Grilled Chicken.

Calamari, Shrimp, Mussels, Clams and Octopus

Mesclun Greens, Grilled Chicken and Walnuts with a Sesame Ginger Dressing

Roasted Peppers, Tomatoes, Cucumbers, Olives and Onions with a Creamy Balsamic Dressing

Tuscan Beans, Shrimp and Lemon Dressing

Romaine, Roasted Peppers, Olives, Cucumbers, Tomatoes, Red Onions and Shaved Parmigiano Reggiano.

Mixed Greens, Pears, Candied Walnuts and Croutons with a Shaved Parmigiano Reggiano.

Arugula and Oranges with a Citrus Vinaigrette

Red Beets, Candied Walnut and Micro Greens with Vermont Goat Cheese.

Salmon, Mixed Greens, Endives and Shaved Parmesan with a Red Wine Vinaigrette.

Egg Ribbons, Spinach and Parmesan in a Chicken Broth

Pasta filled with Ricotta Cheese in a Chicken Broth

Broccoli, Cauliflower, Carrots and Cherry Tomatoes in a Tomato Broth

Lobster Simmered in Creamy Tomato Sauce with Spices

Romaine lettuce, Tomatoes, Onions, Cucumbers, Olives and Roasted Peppers with a Creamy Balsamic Dressing.

Romaine, Croutons and Parmesan Cheese with Caesar Dressing.

Pasta - Penne, Ricotta, Tomato Sauce and Mozzarella.

Capellini tossed with fresh vegetables in a light garlic and olive oil sauce.

Bow-Tie Shaped Pasta with Mushrooms, Peas and Prosciutto

Pasta - Cream, Egg and Cheese Sauce.

Pasta

Pasta tubes filled with ricotta cheese, baked in marinara sauce and topped with provolone.

Pasta - Tomato Sauce, Vodka, Touch of Cream and Parmesan.

Grilled, Fried or Baked Chicken Breast, Arugula, Chopped Tomatoes and Onions.

Breaded Veal Cutlet with Cherry Tomatoes and Onions over Arugula Salad

Mushrooms in a Marsala Wine Sauce

Mushrooms in a Marsala Wine Sauce

Lemon, White Wine and Butter

Lemon, White Wine and Butter

Grilled chicken breast with broccoli rabe sautéed in garlic and extra virgin olive oil.

Veal sautéed with garlic and olive oil, paired with broccoli rabe.

Grilled chicken breast paired with portobello mushrooms, typically accompanied by roasted bell peppers and lightly steamed spinach, finished with a touch of balsamic dressing.

Grilled veal served with portobello mushrooms, typically seasoned with herbs and olive oil.

Clams Oreganata, Mozzarella Carozza, Stuffed Mushrooms and Eggplant Rollatini.

Salami, Sopresatta, Mortadella, Bresaola and Provolone Cheese

Risotto stuffed wit Mozzarella Cheese and Bolognese then covered in Panko and Lightly Fried ( 3 Per Order)

Buffalo Sauce and Blu Cheese on the Side (8 Pcs) 15 / (16 Pcs) 25

Buttermilk Mozzarella with Cherry Tomatoes and Artichoke Hearts

Fresh Mozzarella, Tomatoes, Basil and Roasted Peppers

Stuffed with Ricotta Cheese then Baked in a Marinara Sauce

Crispy fried calamari rings and tentacles, served with a side of marinara and aioli sauces, garnished with a lemon wedge.

Lightly fried calamari, tossed with spicy marinara sauce and cherry peppers.

Crispy calamari rings with a sweet and sour glaze, served with a side of lemon and dipping sauces.

Stuffed with Breadcrumbs, Parmesan, Black Olives, Capers and Anchovies ( 8 Half - Clams Per Order )

Jumbo shrimp wrapped in smoked Apple Bacon and Basil with Sautéed Sliced Cherry Peppers.

Over Arugula

Stuffed with Breadcrumbs, Red Pepper and Parmesan Cheese

Crispy Portuguese Octopus with Roasted Fingerling Potatoes and String Beans

Mussels in a Marinara Sauce

Fried Cheese and Bread with an Anchovy Caper Sauce

Tomato Sauce, Vodka, Touch of Cream and Parmesan.

Fresh tomato sauce, vodka, a touch of cream, and Parmesan cheese. Served with salad.

Cream, Egg and Cheese Sauce.

Stuffed with Ricotta Cheese with Marinara Sauce

Pasta Stuffed with Ricotta Cheese in a Vodka Sauce

Penne, Ricotta, Tomato Sauce and Mozzarella.

Flat Ribbon Pasta in a Classic Meat Sauce

Chopped Meat and Sausage.

Pasta tubes typically filled with ricotta and parmesan cheese, baked in marinara sauce and topped with melted cheese.

Chitarra with Cacio di Bosco Cheese and Truffle Mushroom Paste.

Potato Gnocchi with Tomato Sauce, Basil and Mozzarella.

Corkscrew Shaped Pasta with Broccoli and Sun-Dried Tomatoes in Garlic and Oil

Mixed Vegetables in a Pink Sauce.

Chitarra with Capers, Olives, Tomatoes and Garlic in Marinara with Smoked Mozzarella.

Linguini with Capers, Olives, Tomatoes and Garlic in Marinara

Pasta with Plum Tomatoes, Garlic and Extra Virgin Olive Oil

Onion, Bacon, Butter. Egg Yolk, Parmesan Cheese, Fresh Cream and Basil.

In Marinara Sauce

Squid Ink Pasta with Rock Shrimp, Jalapenos, Scallions and Spicy Salami.

Baby Vongole, Rock Shrimps and Pepperoncini Peppers in a White Wine Sauce.

Shrimp, Scallops, Mussels, Clams and Octopus.

Broccoli Rabe, Sausage, Garlic and Oil.

Shrimp, Clams, Black Olives, Capers and Tomatoes.

Manilla Clams, Extra Virgin Olive Oil and Parsley made with Your Choice of a Red or White Sauce.

Stuffed with Lobster in a Marinara Sauce then Garnished with Chopped Shrimp.

Stuffed with Mantua Pumpkin, Parmesan and Butter.

Shrimp, Broccoli Rabe, Garlic and Oil.

Portobello Mushrooms, Grilled Chicken Chopped Tomatoes and Arugula.

Shrimp, Arugula and Chopped Tomatoes.

Mushrooms, Peas and Prosciutto in a Pink Sauce

Whole Wheat Penne, Eggplant and Ricotta.

Your choice of Chicken, Shrimp, Or Salmon with Arborio Rice, Peas, Asparagus and Tomatoes.

On or Off the Bone with Baby Sausage, Sweet and Spicy Red Peppers and Cipollini Onions

Veal Shank on the Bone in a White Wine Tomato Sauce over Risotto Milanese

Fried on the Bone with Mozzarella Cheese in a Mushroom Marsala Sauce with Mashed Potatoes.

Lemon, White Wine and Butter

Mushrooms in a Marsala Wine Sauce

Eggplant, Prosciutto and Melted Mozzarella

Salad with Italian dressing, potato croquette, or ziti with marinara sauce.

Salad with Italian dressing, potato croquette, or ziti with marinara sauce.

Lemon, White Wine and Butter

Mushrooms in a Marsala Wine Sauce

Breaded Veal Cutlet with Cherry Tomatoes and Onions over Arugula Salad

Breaded Veal Cutlet in Tomato Sauce with Melted Mozzarella

Eggplant, Prosciutto and Melted Mozzarella

Salad with Italian dressing, potato croquette, or ziti with marinara.

Fried Chicken Breast with Cherry Tomatoes and Onions over Arugula Salad

Roasted over Baby Carrots and Creamy Mashed Potatoes with a Garlic Chili Sauce.

Mussels, Clams and Marinara Sauce.

Oven Roasted Mediterranean Sea Bass with Braised Baby Fennel.

Large Prawns with Garlic, Butter and White Wine.

Baked with Breadcrumbs with a Side of Broccoli Rabe.

Over Spinach

Fried Breaded Shrimp in Tomato Sauce with Mealted Mozzarella

Grilled With Vinegar Cherry Peppers and Garnished with Light Garlic and Basil

Over Broccoli Rabe.

16Oz. New York Strip Steak with Wild Mushrooms.

Long Hots, and Sliced Patate Fritte with Mac and Cheese.

Truffle Fries and Sautéed Broccoli Rabe.

Foot Long Hero with Fresh Mozzarella, Fresh Garlic, Garlic Powder and Olive Oil

Mozzarella Sticks Lightly Fried with a side of Marinara Sauce (6 Per Order)

Zucchini - Choice of grilled or fried.

Golden, crispy potato fries with a light, crunchy exterior and tender interior.

Golden, crispy exterior with a creamy mashed potato filling, delicately seasoned.

Smooth and creamy mashed potatoes, seasoned with a hint of black pepper.

Roasted fingerling potatoes seasoned with herbs and spices.

Ground beef and pork meatballs typically prepared with breadcrumbs, minced onion, and Italian seasoning, served in marinara sauce.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

Tender broccoli rabe sautéed with garlic and olive oil.

Sautéed American broccoli with garlic and olive oil, typically includes a touch of parmigiano reggiano cheese.

Sautéed with garlic and olive oil.

A colorful medley of broccoli, cauliflower, carrots, and yellow squash, lightly seasoned for a fresh and vibrant side.

Tender, sautéed spinach leaves seasoned with a hint of garlic and olive oil.

Comes with a Scoop of Vanilla Ice Cream

Made with Cream Cheese

Made with Ricotta Cheese

Rich, dense chocolate cake topped with a scoop of creamy vanilla ice cream, drizzled with chocolate sauce and dusted with powdered sugar.

3 Layers of Chocolate Sponge cake with Chocolate Frosting and Chocolate Sprinkles

Layers of Almond Custard and then garnished with Toasted Almonds

Nutella Spread on a Brick Oven Pizza with Strawberries and then garnished with Powder Sugar

Fried Small Chunks of Dough covered in Powdered and Granulated Sugar with a side of Nutella

Crispy pastry shells filled with sweet ricotta cheese, topped with candied cherries and orange peel.

Ravioli filled with classic cheese, topped with marinara sauce.

Spaghetti with marinara sauce and seasoned meatballs, topped with parmesan cheese.

A crispy crust topped with melted mozzarella cheese and rich tomato sauce.

Breaded chicken breast topped with marinara sauce and melted cheese.