Patiala Indian Restaurants Birmingham Menu

1260 Pershore Rd, Birmingham, B30 2XU
  • Starters

    • Garlic Tikka & Mushrooms

      Marinated succulent pieces of chicken or lamb, tossed in fresh garlic & mushrooms
    • Samosa

      Homemade pastry filled with mildly spiced vegetables Meat option is with minced lamb Egg Gluten Vegetarian option
    • Tikka Starter

      Succulent pieces of chicken or lamb marinated in herbs & spices then roasted in the tandoori on skewers
    • Bilathi Mirchi

      Pepper stuffed with mildly spiced chicken or minced lamb
    • Chat

      Diced chicken or lamb mildly spiced with delicate use of chat masala sauce & served with puffed puree
  • Assorted Sides

    • Papadoms

      Vegetarian
  • Tandoori Specials

    • Tikka Main

      Marinated & mildly spiced chicken or lamb, grilled in a tandoori on skewers
    • Shaslick

      Tender diced chicken or lamb, marinated with mild herbs & spices, grilled in a tandoori with tomatoes, onions & fresh green peppers
  • Old Favourites

    • Kurma

    • Sagwala

    • Pathia

    • Madras

    • Dansak

    • Dupiaza

    • Curry

    • Bhuna

    • Rogan Josh

  • Signature Dishes

    • Northern Bengal Garlic Chilli

      Bangladeshi style chicken or lamb fried in garlic, green chillies & onions, then cooked in a spicy sauce to give its rich, hot flavour
    • Jaipuri

      Marinated chicken or lamb, slowly cooked in a clay oven with peppers & silver skinned onions A dish with a slightly hot taste
    • Achari

      Diced chicken or lamb cooked with a combination of peppers, onion & coriander, in a spicy & tangy flavoured sauce
    • Afghan Chana

      Tender lamb or chicken cooked with chickpeas, freshly spiced with lemon juice, garnished with a touch of fresh coriander & ginger
    • Chilli Massala

      Chicken or lamb tikka cooked in sweet chilli masala sauce
    • Tikka Massala

      Barbecued succulent pieces of chicken or lamb, cooked in almond, pistachio & yoghurt, then topped with fresh cream
    • Karahi

      Barbecued chicken or lamb tikka cooked in fiery green chilli & coriander, garlic & mustard sauce

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