Main Course
- Roasted Fresh Salmom,Garlic,Herbs,,Cherry Tomatoes &W/ Sauce Veg Of The Day
- Black Angus Grilled Rib Eye Steak With Green Peppercorn Sauce &Chips
Others
- Baked Aubergine, With Rich Tomato Sauce,&Cheese
- Grilled Vegetables, With Balsamic &Manchego Shavings On Top
- Fresh Asparagus, With Warm Goat's Cheese On Top
- Roasted Rabbit,Garlic,Rosemary&Px Sherry Sauce, With Mash
- Mar Y Tierra,Sauteed Octopus,Mushrooms,Prawns, With Chillis,&Garlic
- Gambas A La Plancha
- Tricolore Salad,Avocado,Mozzarella&Tomatoes
- Chicken Livers Shallots,Balsamic,&Dry Sherry
- Spanish Tortilla With Onion,Potatoes,& Eggs
- Roasted Pork Belly With Px Sherry &Roast Small Pots
- New Season Lamb Cutlets
- Iberian Pork Cheeks Cooked In Px Sherry, With Mash
- Gulas (Baby Eels) Garlic Olive Oil &C Chillis
- Roasted Pork Belly With Rosemary &Px Sauce
- Grilled Scallops &Prawns, Slightly Spicy Lobster Sauce,Lemon & Cream
- Roasted Rabbit,Garlic,Rosemary,&Px Sauce With Mash&Spinach
- Grilled Sardines,Rosemary,Garlic.chillis &Olive Oil
- Gambas A La Plancha, Peeled King Prawns Garlic&Chillis
- Tortilla With Onions And Potatoes
- Baked Aubergine With Mozzarella &Rich Tomato Sauce
- Tricolore Salad
