Pasta Too Menu

strips of zucchini, deep fried, topped with romano cheese and lemon.

our famous breadsticks stuffed with 2 choices: pepperoni and imported cheeses or fresh spinach and cheese.

fresh dough, deep fried, topped with garlic and romano cheese.

garden fresh peppers, stuffed with seasoned ground meat, baked in tomato sauce with melted provolone.

our own crabmeat stuffing baked in mushroom caps, splashed with wine and a light cheese sauce.

7" bun smothered with garlic butter and toasted.

7" toasted bun topped with garlic butter or pizza sauce, smothered with shredded provolone.

garden greens, hot pepper, artichokes and shredded provolone.

our italian salad with slices of genoa, capacolla and pepperoni.

grilled strips of chicken served over garden greens, hard boiled egg, french fries and shredded provolone. served with garlic bread.

grilled certified black angus served over garden greens, hard boiled egg, french fries and shredded provolone. served with garlic bread.

house favorite.

tender clams sauteed in garlic and olive oil, your choice of red or white.

fresh beds of pasta layered with seasoned ground meat and rich cheeses.

bed of egg noodles with your choice of meatballs or sausage with our tomato sauce and melted provolone.

tender homemade crepes stuffed with seasoned ricotta and baked in tomato sauce and melted provolone.

pasta tubes covered with tomato sauce and melted provolone.

tender potato dumplings served with garlic toast.

fresh pillows of pasta stuffed with your choice of meat or cheese.

with tomato sauce.

with meat sauce.

with mushroom sauce.

with homemade hot sausage.

with meatballs.

boneless breast grilled with a light marinate.

boneless breast of chicken, dipped in our special egg batter, sauteed in butter and lemon.

tender milk-fed veal, breaded and baked in tomato sauce and melted provolone.

thin medallions of veal with peppers and mushrooms sauteed in wine sauce.

thin medallions of veal, dipped in our special egg batter, sauteed in butter and lemon.

breaded and fried slices of zucchini, simmered in tomato sauce and melted provolone cheese.

breaded and fried slices of eggplant, simmered in tomato sauce and melted provolone cheese.

fresh norwegian cod baked in light garlic butter, topped with seasoned bread crumbs and splashed with white wine and lemon.

out own baked cod, filled with lump crabmeat stuffing.

jumbo venezuelan pinks, lightly floured, sauteed with garlic butter, splashed with sherry and seasoned breadcrumbs.

jumbo pinks topped with lump crabmeat, baked with light butter and sherry.

jumbo shrimp, breaded and deep fried to perfection.

lightly seasoned jumbo lump crabmeat, pan fried to a golden brown topped with fresh lemon.

sliced turkey breast with bacon, baked in a light cheese sauce.

with above features.

with cheese add $0.75.

with green peppers and onions, with cheese add $0.75.

fresh norwegian cod baked in garlic butter, seasoned bread crumbs, splashed with white wine & lemon.

10 oz. ground sirloin served with lettuce and tomato. (with bacon add $0.55, with cheese add $0.50).

veal cutlet topped with tomato sauce and melted provolone.

fresh breaded eggplant, deep fried, topped with tomato sauce and melted provolone.

fresh breast of chicken, deep fried. (with cheese add $0.50)

chicken cutlets topped with tomato sauce and melted provolone.

grilled breast of chicken with bacon. (with cheese add $0.50).

come with melted provolone cheese, lettuce, tomato, onion and dressing.

come with melted provolone cheese, lettuce, tomato, onion and dressing.

come with melted provolone cheese, lettuce, tomato, onion and dressing.

come with melted provolone cheese, lettuce, tomato, onion and dressing.

with cheese.

with cheese.

with french fries.

with butter and romano cheese.

with french fries.

with above selection.

weighing in at 3/4 lb. creamy new york style cheesecake served plain or with our homemade toppings. be sure to ask for two forks.

we have imported one of pittsburgh's favorite desserts direct from italy, this old world dessert combines with the rich flavors of italian cream cheese with lady fingers dripping with cappuccino. a perfect ending, magnifico.

fresh dough fried crisp, filled with sweetened chocolate and vanilla flavored ricotta, topped with powdered sugar and crushed walnuts.

classic italian ice cream served just like at grandma's house.

(free refills).

(free refills).