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Appetizers
- Garlic Cheese BreadToasted French bread and garlic-seasoned butter smothered in melted smoked mozzarella cheese.
- Mozzarella Sticks6 mozzarella sticks served with a side of marinara sauce.
- Calamari FrittiTender calamari, lightly breaded and fried. Served with our special sauce and lemon wedges.
- Ravioli FrittiFried ravioli pasta filled with ricotta cheese and served with our marinara sauce.
- CapreseFreshly sliced tomato and mozzarella medallions with Kalamata olives, basil and extra virgin olive oil.
- Pomodoro E CaprinoMelted goat cheese smothered in warm tomato marinara sauce and served with toasted French bread for dipping.
- Bruschetta Di PomodoriTuscan garlic bread with fresh chopped tomatoes, basil and extra virgin olive oil.
- Maryland Crab CakesOur crab cakes are made in-house with lots of shredded Maryland crabmeat, herbs, spices, and Panko bread crumbs. Served with our special sauce
- Arancini Di Riso (Margherita)Mozzarella & Tomato sauce filed Italian rice balls coated with bread crumbs and deep-fried,
Insalate
- Insalata MistaMixed greens topped with shredded carrots, plum tomatoes, Kalamata olives and homemade croutons. Served with balsamic vinaigrette.
- Caesar SaladCrisp romaine lettuce topped with fresh-grated Parmesan cheese and homemade croutons and creamy Caesar Dressing
- Primavera SaladMix greens topped with grilled vegetables, plum tomatoes, and homemade croutons. Served with a balsamic vinaigrette dressing.
- Cranberry Goat Cheese SaladBaby spinach and arugula with dried cranberries, red onion, roasted almonds and crumbled goat cheese. Served with nonfat sweet raspberry vinaigrette.
Pasta
- Rotini Al GustoSpiral pasta with grilled chicken, mushrooms, basil, and sun-dried tomatoes. Served with our signature "Al Gusto" cream sauce and Pecorino cheese. Prepared with garlic and topped with shredded Parmesan cheese.
- Farfalle AuroraBowtie pasta with grilled chicken, mushrooms and spinach. Topped with marinara cream sauce and smothered in melted smoked mozzarella cheese. Prepared with garlic.
- Penne Alla BologneseTube pasta cooked with mushrooms, and cream in a hearty Bolognese meat (beef and pork) sauce. Topped with parmesan cheese.
- Gnocchi Alla GorgonzolaHandmade Potato Dumplings with Spinach and Sun-Dried Tomatoes in Our Gorgonzola Cream Sauce. Topped with parmesan cheese.
- Fettuccine AlfredoFresh egg fettuccine in a creamy Alfredo sauce; garnished with cracked black pepper. Topped with parmesan cheese.
- Ravioli PuttanescaHandmade Ravioli Filled with Ricotta Cheese, Served with Kalamata Olives, Capers, Oregano, and Fresh Tomato Marinara Sauce with a Touch of White Wine. Topped with Parmesan Cheese
- Linguine Frutti Di MarePremium wild-caught clams, shrimp, scallops and mussels cooked in white wine, served over linguine and topped with a homemade tomato marinara sauce. Topped with parmesan cheese.
- Pollo Alla ParmigianaBreaded chicken breast served with Pomodoro sauce, topped with smoked mozzarella cheese over spaghetti pasta.
- Eggplant ParmigianaLightly breaded eggplant, baked with melted smoked mozzarella and parmesan. In a Pomodoro sauce, served over spaghetti pasta
- Linguine Alle VongoleLinguine pasta cooked with premium wild caught clams, white wine, olive oil, oregano and red pepper. Prepared with garlic and topped with shredded Parmesan cheese.
- Conchiglie SalsicciaConchliglie pasta with Italian sausage, peas, spinach in a white wine Pomodoro sauce. Topped with Romano cheese.
- Spaghetti Con PolpetteSpaghetti in a marinara sauce accompanied with three giant homemade meatballs and topped with fresh Parmesan cheese.
- Spaghetti Al PomodoroSpaghetti Served in Our Signature Marinara Sauce, Topped with Basil, Fresh Mozzarella, and Parmesan Cheese.
- Orecchiette BaresiShell pasta with shrimp, broccoli and fresh tomatoes in garlic and olive oil sauce. Topped with Pecorino Romano cheese
- Spaghetti Alla CarbonaraSpaghetti prepared with eggs, Pancetta, Parmesan cheese, black pepper and yellow onions in a creamy sauce. Topped with parmesan cheese.
- Gamberi Alla Diavola (Spicy)Sautèed shrimp with red pepper flakes, Pomodoro sauce over spaghetti topped with Romano cheese
- Rigatoni Alla GrassaSmoked chicken with pancetta, and red onions in a tomato vodka cream sauce with rigatoni pasta, topped with parmesan cheese.
- Lasagna Della CasaLasagna layered with ground beef, spinach, ricotta cheese, Béchamel sauce topped with Pomodoro sauce and melted smoked mozzarella cheese
- Salmon Alla VodkaPan-seared salmon, sun dried tomatoes, spinach, and vodka cream sauce served with linguine pasta
- Tortellacci Pappalina"The Popes Pasta"Handmade Beef and Veal Tortellacci pasta with peas and prosciutto served in a roman style cream sauce. A pasta made popular by Pope Pius.
Dessert
- CheesecakeCreamy cheesecake with graham cracker crust and strawberry sauce
- Mousse Al CioccolatoBlended Chocolate mousse topped with waffle cookies, strawberries, and a strawberry cream sauce
- CannoliCannoli shell with cannoli filling which is made with creamy whipped ricotta cheese, extra-fine sugar and a light drizzle of chocolate chips, topped with chocolate sauce.
- TiramisuA homemade rich dessert prepared with layers of mascarpone cream and an espresso shot dipped in ladyfingers.
- Limoncello MascarponeA homemade dessert prepared with layers of mascarpone lemon cream and lady fingers.
Extras
- Fresh Steamed Broccoli
- Mixed Vegetables Side
- Homemade Italian Meatballs Side
- Italian Sausage Side
- Sliced Grilled Chicken Breast Side
- Shrimp Side
Create Your Own Pasta
- Create Your Own PastaVisit our website to view our options. The world is yours! Create your own Pasta. Choose your pasta. Choose your sauce. Add any extras.
Menu Photos
Menu Photos
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