Appetizers
- Garlic Cheese BreadToasted French bread and garlic-seasoned butter smothered in melted smoked mozzarella cheese.
- Mozzarella Sticks6 mozzarella sticks served with a side of marinara sauce.
- Calamari FrittiTender calamari, lightly breaded and fried. Served with our special sauce and lemon wedges.
- Ravioli FrittiFried ravioli pasta filled with ricotta cheese and served with our marinara sauce.
- CapreseFreshly sliced tomato and mozzarella medallions with Kalamata olives, basil and extra virgin olive oil.
- Pomodoro E CaprinoMelted goat cheese smothered in warm tomato marinara sauce and served with toasted French bread for dipping.
- Bruschetta Di PomodoriTuscan garlic bread with fresh chopped tomatoes, basil and extra virgin olive oil.
- Maryland Crab CakesOur crab cakes are made in-house with lots of shredded Maryland crabmeat, herbs, spices, and Panko bread crumbs. Served with our special sauce
- Arancini Di Riso (Margherita)Mozzarella & Tomato sauce filed Italian rice balls coated with bread crumbs and deep-fried,
Insalate
- Insalata MistaMixed greens topped with shredded carrots, plum tomatoes, Kalamata olives and homemade croutons. Served with balsamic vinaigrette.
- Caesar SaladCrisp romaine lettuce topped with fresh-grated Parmesan cheese and homemade croutons and creamy Caesar Dressing
- Primavera SaladMix greens topped with grilled vegetables, plum tomatoes, and homemade croutons. Served with a balsamic vinaigrette dressing.
- Cranberry Goat Cheese SaladBaby spinach and arugula with dried cranberries, red onion, roasted almonds and crumbled goat cheese. Served with nonfat sweet raspberry vinaigrette.
Pasta
- Rotini Al GustoSpiral pasta with grilled chicken, mushrooms, basil, and sun-dried tomatoes. Served with our signature "Al Gusto" cream sauce and Pecorino cheese. Prepared with garlic and topped with shredded Parmesan cheese.
- Farfalle AuroraBowtie pasta with grilled chicken, mushrooms and spinach. Topped with marinara cream sauce and smothered in melted smoked mozzarella cheese. Prepared with garlic.
- Penne Alla BologneseTube pasta cooked with mushrooms, and cream in a hearty Bolognese meat (beef and pork) sauce. Topped with parmesan cheese.
- Gnocchi Alla GorgonzolaHandmade Potato Dumplings with Spinach and Sun-Dried Tomatoes in Our Gorgonzola Cream Sauce. Topped with parmesan cheese.
- Fettuccine AlfredoFresh egg fettuccine in a creamy Alfredo sauce; garnished with cracked black pepper. Topped with parmesan cheese.
- Ravioli PuttanescaHandmade Ravioli Filled with Ricotta Cheese, Served with Kalamata Olives, Capers, Oregano, and Fresh Tomato Marinara Sauce with a Touch of White Wine. Topped with Parmesan Cheese
- Linguine Frutti Di MarePremium wild-caught clams, shrimp, scallops and mussels cooked in white wine, served over linguine and topped with a homemade tomato marinara sauce. Topped with parmesan cheese.
- Pollo Alla ParmigianaBreaded chicken breast served with Pomodoro sauce, topped with smoked mozzarella cheese over spaghetti pasta.
- Eggplant ParmigianaLightly breaded eggplant, baked with melted smoked mozzarella and parmesan. In a Pomodoro sauce, served over spaghetti pasta
- Linguine Alle VongoleLinguine pasta cooked with premium wild caught clams, white wine, olive oil, oregano and red pepper. Prepared with garlic and topped with shredded Parmesan cheese.
- Conchiglie SalsicciaConchliglie pasta with Italian sausage, peas, spinach in a white wine Pomodoro sauce. Topped with Romano cheese.
- Spaghetti Con PolpetteSpaghetti in a marinara sauce accompanied with three giant homemade meatballs and topped with fresh Parmesan cheese.
- Spaghetti Al PomodoroSpaghetti Served in Our Signature Marinara Sauce, Topped with Basil, Fresh Mozzarella, and Parmesan Cheese.
- Orecchiette BaresiShell pasta with shrimp, broccoli and fresh tomatoes in garlic and olive oil sauce. Topped with Pecorino Romano cheese
- Spaghetti Alla CarbonaraSpaghetti prepared with eggs, Pancetta, Parmesan cheese, black pepper and yellow onions in a creamy sauce. Topped with parmesan cheese.
- Gamberi Alla Diavola (Spicy)Sautèed shrimp with red pepper flakes, Pomodoro sauce over spaghetti topped with Romano cheese
- Rigatoni Alla GrassaSmoked chicken with pancetta, and red onions in a tomato vodka cream sauce with rigatoni pasta, topped with parmesan cheese.
- Lasagna Della CasaLasagna layered with ground beef, spinach, ricotta cheese, Béchamel sauce topped with Pomodoro sauce and melted smoked mozzarella cheese
- Salmon Alla VodkaPan-seared salmon, sun dried tomatoes, spinach, and vodka cream sauce served with linguine pasta
- Tortellacci Pappalina"The Popes Pasta"Handmade Beef and Veal Tortellacci pasta with peas and prosciutto served in a roman style cream sauce. A pasta made popular by Pope Pius.
Dessert
- CheesecakeCreamy cheesecake with graham cracker crust and strawberry sauce
- Mousse Al CioccolatoBlended Chocolate mousse topped with waffle cookies, strawberries, and a strawberry cream sauce
- CannoliCannoli shell with cannoli filling which is made with creamy whipped ricotta cheese, extra-fine sugar and a light drizzle of chocolate chips, topped with chocolate sauce.
- TiramisuA homemade rich dessert prepared with layers of mascarpone cream and an espresso shot dipped in ladyfingers.
- Limoncello MascarponeA homemade dessert prepared with layers of mascarpone lemon cream and lady fingers.
Extras
- Fresh Steamed Broccoli
- Mixed Vegetables Side
- Homemade Italian Meatballs Side
- Italian Sausage Side
- Sliced Grilled Chicken Breast Side
- Shrimp Side
Create Your Own Pasta
- Create Your Own PastaVisit our website to view our options. The world is yours! Create your own Pasta. Choose your pasta. Choose your sauce. Add any extras.
