Pasha Mediterranean Grill Menu

Fresh Greek feta topped with za'atar and extra virgin olive oil, garnished with sliced tomatoes and kalamata olives.

Made fresh daily, with chickpeas, lemon juice and tahini sauce.

Roasted eggplant dip, sauteed with onions, garlic and mint. Served warm and topped with Pasha's own specialty yogurt.

Traditional Greek yogurt topped with mint, extra virgin olive oil and a Kalamata olive.

Cool yogurt dip mixed with diced cucumbers and mint.

Homemade pastries stuffed with seasoned beef and fried to perfection.

Grape leaves stuffed with rice and tomato. Served with tzatziki sauce.

Deep fried patties made with ground fava beans, cracked wheat and chickpease. Served with tomato, pickled cucumbers and tahini sauce.

Fried bulgur wheat shell, hand rolled and stuffed with seasoned beef, walnuts and pine nuts. Fried to perfection and served with fresh yogurt dip.

Hand cut potatoes, sauteed with cilantro, garlic and lemon juice.

Fresh cauliflower florets, lightly seasoned and fried to a golden brown perfection. Served with tomato, pickled cucumbers and lemon.

Fresh large mushrooms, lightly seasoned and grilled to perfection over an open flame.

Crisp lettuce, spring mix, Kalamata olives, pepperoncini, onion, crumbled feta cheese and tomato. Topped with our house dressing.

A hybrid of our classic Greek and Shirazi salads, consisting of crisp romaine lettuce, spring mix, Feta cheese, diced cucumber, tomato and onion. Mixed and tossed with lemon juice, extra virgin olive oil and mint.

Perfectly diced cucumber, tomato and onion tossed with lemon juice, extra virgin olive oil and mint. Light refreshing salad.

A mixture of fresh Italian parsley tossed together with cracked wheat, tomato, minced onion, lemon juice and extra virgin olive oil.

Chicken breast, slowly roasted on a vertical pit, thinly sliced and wrapped in fresh naan bread with tomato and pickled cucumbers. Topped with garlic aioli.

Chicken breast cooked over an open flame, diced and wrapped in fresh naan bread with cabbage salad, tomato and pickled cucumbers. Topped with garlic aioli.

Veggie lovers wrap! Our homemade deep fried vegetable patties wrapped in fresh French bread with tomato, pickles and hummus. Topped with tahini sauce.

Lean ground beef and lamb, roasted on a vertical pit, thinly sliced and wrapped in fresh naan bread with tomato and onion. Topped with tzatziki sauce.

A generous serving of marinated chicken breast, slowly roasted on a vertical pit and thinly sliced. Served with garlic aioli, hummus and Greek salad.

A skewer of chicken tenderloins marinated in garlic, olive oil and special herbs, cooked over an open flame. Served with Greek salad, hummus and garlic aioli.

A skewer of choice rolled beef tenderloin, cooked over an open flame and served with lentil rice and a grilled veggie kabob.

Lean ground beef and lamb, roasted on a vertical pit and thinly sliced. Served with hummus, Greek salad and tzatziki sauce.

A skewer of premium Australian lamb cooked over an open flame. Served with lentil rice and a grilled veggie kabob.

Layers of ground beef and eggplant topped off with bechamel sauce and Mozzarella cheese. Served with basmati rice and veggie kabob.

A skewer of choice rolled beef tenderloin, cooked over an open flame

Two skewers of premium ground beef chuck, seasoned with Persian spices and cooked over an open flame. Served with basmati rice and a veggie kabob.

Two skewers of lean ground beef and lamb, cooked over an open flame. Served with hummus, Greek salad and tzatziki.

A skewer of choice rolled beef tenderloin and a skewer of koobideh kabob, cooked over an open flame. Served with basmati rice and a grilled veggie kabob.

Fresh salmon marinated in olive oil, paprika, garlic, peppers and lemon, cooked over an open flame. Served with cranberry rice and a grilled veggie kabob.

A stew of eggplant, split peas, beef sirloin, tomato, onion and Mediterranean spices. Served with basmati rice.

A stew made with beef sirloin, kidney beans, chopped parsley, cilantro, green onion, fenugreek, dried lemon and Persian spices. Served with basmati rice.

All kids items for ages 8 and under only, no exceptions please!

Brewed tea, sugar, lemon and rose water.

Brewed tea only.