Pascal Bistro - French Restaurant Menu
90 Station Rd, Sidcup, DA15 7DU
Starters
- Buffalo Mozzarella, Tomato, Basil, Avocado & Olive Oil
- Calamari Served With A Fresh Salad & Tartar Sauce
- Crottin Goats Cheese Served With Cranberry Sauce
- Escargot Bourgogne (No Shell) In A Garlic Butter & Parsley Sauce
- Frogs Legs With Garlic And Tomato Sauce
- King Prawns With Garlic Butter Sauce
- White Crab Meat & Avocado Salad
- Smoked Salmon With Peeled Prawns & Avocado
Fish
- Filleted Sea Bass With Provencal Sauce
- Grilled Salmon With Hollandaise Sauce
- Pacific Prawns (Size 6-8) With Meuniere Sauce
Pasta Dishes
- Penne With Smoked Salmon, Cream & A Touch Of Tomato Sauce
- Mixed Seafood Spaghetti
- Chicken Goujon With Penne Tomato Sauce, Peppers & Chill
- Creamy Vegetable Pasta With Broccoli & Mushroom
- Penne Tomato Sauce With Peppers, Broccoli, Garlic, Basil
- Penne Tomato Sauce With Buffalo Mozzarella
Poultry
- Chicken Basquez, (Chicken Breast) Sun Dried Tomatoes
- Chicken Breast With Cream & Mushroom Sauce
- Chicken Breast With Roquefort Cheese & Cream
- Chicken Escalope With Spaghetti In Arrabiata Sauce
- Chicken Breast With Onion & Mushroom In A Rich Tomato Sauce
Red Meat
- Beef Stroganoff With Gravy, Onion, Mushrooms & A Touch Of Cream
- Steak Diane With Dijon Mustard, Onions, Mushrooms & Veal Ju
- Confit Duck In Cherry Sauce
- Calves Liver In Butter & Sage Sauce
