Pasayahan Sa Nayon Menu

Flour noodles.

Egg noodles.

Deep-fried pork belly.

Grilled pork belly with soy sauce, and vinegar.

Grilled fish tuna belly.

Pork, onion, pepper, soy sauce, lime, and liver.

Pork barbeque skewers.

With goat stew.

Goat soup with tamarind.

Ground pork, carrots, onion, garlic, salt pepper, and celery.

Fried chicken wings.

Goat Adobo (Filipino food)

Boneless fried marinated milkfish,egg,garlic rice with tomato and cucumber on the side.

Fried smoke boneless milkfish,eggs,garlic rice,tomatoes and cucumber.

2 Pilipino style sausage,egg,garlic rice, tomatoes and cucumber on the side.

2 bbq stick with rice

1 cup steam rice