Party Cake Bakery Menu

Freshly squeezed orange juice with a vibrant, citrus flavor.

Creamy ham spread layered between soft, sweet rolls, served in a pack of five.

Soft mini sandwiches filled with layers of sliced ham and cheese, perfect for a quick bite.

Ham, seasoned pork and Swiss cheese on our Media noche bread with pickles and touch of Mustard

Layers of mascarpone cheese, espresso-soaked ladyfingers, and cocoa powder.

Golden-brown pastry filled with seasoned spinach.

Steamed milk over Cafe Cubano

Ham and cheese bites: Typically includes ham and cheese on small bread rolls, often served as a platter.

A different take on the original triangle, think Pastelito de Guayaba with a strip of cream cheese on top. Mouthwatering

Crab shaped puff pastry filled with Chorizo and our original Sason

Golden-brown pastry filled with seasoned spinach.

Puff pastry filled with sweet coconut filling

Crab shaped pastry filled with ground Ham mixed with Cream cheese

Sweet flaky pastry filled with Cream Cheese

Short dough filled with our famous guayaba filling, flaky but soft. AMAZING is what most people say

Crispy, sweet puff pastry shaped like a heart, with a caramelized sugar coating.

Flaky, golden pastry filled with sweet guava paste.

Flaky puff pastry filled with Abuelas Sason

Flaky puff pastry with our famous Guayaba

Fried turnover typically filled with seasoned ground beef, onions, and olives.

Golden-brown pastry filled with seasoned shredded chicken, served with a side of tangy dipping sauce.

Corn flour pastry filled with ham and shredded white cheese.

No explanation needed, we're in Miami... FYI one wont be enough

Steamed milk over a shot of Cafe Cubano

Sharing is caring, Cafe Cubano to share shots

It's hot outside? Cafe Cubano over some ice with cold milk

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Espresso diluted with hot water, a classic, robust American-style coffee.

Steamed milk over Cafe Cubano

Rich, dark espresso sweetened with raw sugar.

Scrambled Eggs with Ham and Cheese on a Buttery Croissant with Mayo/Mustard Mix

Soft mini sandwiches filled with layers of sliced ham and cheese, perfect for a quick bite.

Crispy baguette with Ham, Cheese and Chorizo Cantimpalo

Ham, seasoned pork and Swiss cheese on our Media noche bread with pickles and touch of Mustard

Buttery Croissant toasted with Ham/Cheese

Creamy mango milkshake blended with fresh mangoes and milk.

Creamy papaya milkshake blended with fresh papaya and milk.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Sweet and tangy carbonated pineapple soda, offering a refreshing tropical flavor.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A carbonated drink made from yerba mate, typically featuring a sweet flavor similar to ginger ale or cream soda.

Authentic and slightly bitter malt beverage, best enjoyed alongside our delicious dishes.

Natural mango juice in a bottle, offering a sweet and tropical fruit experience.

The cold, refreshing, sparkling classic that America loves.

Pure and refreshing bottled water.

Light and airy cookies typically made with whipped egg whites and sugar.

Mini sandwiches with a ham and pimento spread (pasta).

Layers of moist sponge cake with creamy filling, topped with a glossy caramel glaze.

Rich, creamy custard topped with a caramelized sugar crust.

Creamy rice pudding topped with a dusting of cinnamon.

Smooth, creamy custard topped with a rich caramel sauce.

Rich layers of moist chocolate cake and smooth chocolate mousse, topped with a drizzle of chocolate ganache.

Traditionally baked with a blend of cinnamon, vanilla, and raisins, often served with a caramel or rum sauce.

Soft sponge cake soaked in three types of milk, topped with a swirl of whipped cream and a cherry.

Layers of sponge cake, creamy chocolate mousse, and fluffy whipped cream topped with a glossy mango glaze.

Layers of nougat, caramel, and cream, topped with a glossy caramel glaze.

Delicate vanilla éclair filled with rich vanilla cream, topped with a smooth white icing and a drizzle of chocolate.

A light pastry filled with creamy custard, topped with a layer of rich chocolate and drizzled with white icing.

Typically includes layers of sponge cake soaked in rum syrup, filled with sweet cream, and topped with meringue or caramel.

Classic Key Lime Pie with a tangy citrus filling, a buttery crust, and a dollop of whipped cream.

Moist bread pudding drizzled with rich caramel sauce.

Large flan: A traditional Latin American baked custard dessert typically made with eggs, milk, and sugar, topped with a layer of caramel.

Layers of flaky pastry filled with creamy vanilla custard, topped with powdered sugar.

Layers of chocolate cake and rich chocolate mousse, inspired by traditional Latin American desserts.

Homemade cake filled and covered with dulce de leche, a sweet milk caramel typically made from condensed milk and sugar.

Sponge cake typically layered with caramel, often infused with cinnamon and sweet spices, offering a classic Latin-American dessert experience.

Delicate merengue cake with smooth pink frosting, adorned with white piped borders and topped with decorative pink and white flowers.

Light vanilla cake with layers of chantilly cream, topped with a fluffy meringue frosting.

Layers of sponge cake, nougat, and creamy filling topped with a caramel glaze.

Rolled sponge cake typically filled with guava paste.

Rolled sponge cake filled with custard cream, often featuring a hint of cinnamon and caramelized sugar.

Three-layer sponge cake with creamy filling and caramel glaze.

Sweet cake bar typically featuring a rich milk caramel filling.

Layers of coffee-soaked sponge cake, mascarpone cheese, and cocoa powder.

Rich chocolate bar, typically includes layers of dense chocolate cake, chocolate mousse, and a smooth chocolate ganache.

Layers of sponge cake with creamy filling, topped with a smooth caramel glaze.

Layers of coffee-soaked sponge cake, mascarpone cheese, and cocoa powder.