Partick Duck Club Menu

27 Hyndland St, Glasgow, G11 5QF
  • breakfast buns

    • 1 Middle Eastern Morning Bun

      harissa fried egg, crispy deep fried onion, hummus, spinach & yoghurt
      £9.25
    • 2 Sausage & Sauce

      honey mustard glazed sausage, dripping onions, pdc brown sauce, morbier, aioli
      £9.25
    • Freedom Bakery Cinnamon Bun

      £3.95
    • Flaky Smoked Salmon, Scrambled Eggs, Sourdough

      £7.95
    • Eggs Benedict

      £6.95
    • Eggs Black

      £6.95
    • Eggs Florentine

      £6.75
    • Eggs Royale

      £7.95
    • Free Range Corrie Mains Eggs & Sourdough

      £4.50
  • extras

    • Duck Fat Fried Cumberland Link

      £2.75
    • Pdc Hash Brown

      £3.95
    • 3 Rashers Ramsay Streaky Bacon

      £2.95
    • Slice Stornoway Black Pudding

      £2.75
    • Duck Club Tomato Chutney

      £1.95
    • Organic Gluten Free Bread

      extra
      £1.00
    • Duck Fat Fries

      £5.50
    • Flaky Smoked Salmon

      £4.75
    • Pdc Bbq Pit Style Beans

      £3.50
    • Portobello Mushroom

      £1.95
    • ½ Avocado

      £2.95
    • Fried & Dressed Halloumi

      £3.95
    • Dressed Baby Spinach

      £1.95
    • Duck Fat Fries & Toppings

      £6.75
    • Corrie Mains Hens Egg

      £1.95
  • nibble

    • Nocellara Green Olives

      stone in
      £5.25
    • Freedom Sourdough, Olive Oil & Balsamic Vinegar

      £5.50
    • Frickles & Garlic Mayo

      £5.95
    • White Bean Hummus, Chilli Oil, Hazelnut Dukkah, Toasted Sourdough

      £7.95
  • starter/small

    • Twice Baked Black Bomber Cheese Souffle, Truffled Tomato Toast

      £9.25
    • Spicy Pork & Beef Lasagne, Red Pepper & Parmesan

      £8.95
    • Szechuan Crab Noodles

      £10.25
    • Crispy Asian Cauliflower, Chilli, Sesame, Coriander & Soy

      £8.95
  • duck club buns

    • Glazed Beef Short Rib, Double American Cheese, Onion Ring & Truffled Lettuce

      £13.95
    • Shredded Hoisin Duck Leg, Carrot & Cucumber Pickle, Gem, Chilli & Spring Onion

      £12.95
    • Chilli Fried Halloumi, Smashed Rosti, Bbq, Aioli & Pickled Shallots

      £12.25
  • main

    • Pasta Primavera

      homemade tagliatelle, spring green pesto, parmesan
      £17.95
    • Chicken Schnitzel, Lemon & Caper Brown Butter, Parmesan Salad

      £18.95
    • Sticky Vietnamese Beef Salad, Sesame, Pickled Ginger, Honey & Soy

      £19.95
    • 12 Hour Barbary Duck Leg, Spring Greens, Green Peppercorn Sauce

      £19.95
    • Barra Monkfish Scampi, Pea & Coconut Chutney, Chunky Tartare, Curry Lime Butter

      £20.50
  • duck fat fries

    • Salted

      £5.50
    • Currywurst

      fried pork sausage, curried ketchup, aioli
      £7.25
    • Black Bomber Cheese & Homemade Bbq Sauce

      £6.75
    • Truffle Mayo, Parmesan & Black Pepper

      £6.75
    • Honey Mustard Mayo, Crispy Bacon & Spring Onion

      £6.75
    • Cowboy Butter & Aioli

      £6.75
  • side

    • Big Herb Salad With Pumpkin Seeds & Spring Onion

      £5.95
    • Raw Tenderstem Broccoli, Date & Shallot Dressing

      £6.50
  • sweet

    • Sticky Toffee Souffle, Sticky Toffee Sauce, Vanilla Ice Cream

      £10.75
    • Deep Fried Ice Cream Cinnamon Bun

      £8.50
    • White Chocolate Cheesecake Sundae

      torched swiss meringue, vanilla, raspberry
      £8.50
    • Affogato

      £6.95
  • nibble

    • Nocellara Green Olives

      stone in
      £5.25
    • Freedom Sourdough, Olive Oil & Balsamic Vinegar

      £5.50
    • White Bean Hummus, Chilli Oil, Hazelnut Dukkah, Toasted Sourdough

      £7.95
  • starter/small

    • Twice Baked Black Bomber Cheese Souffle, Truffled Tomato Toast

      £9.25
    • Crispy Fried Cauliflower, Pea & Coconut Chutney, Maple Dressing

      £8.95
  • main

    • Crispy Fried Cauliflower, Pea & Coconut Chutney, Maple Dressing

      £14.50
    • Homemade Bbq Beans On Sourdough, Tenderstem & Red Pepper

      £13.50
    • Homemade Pappardelle, Truffled Parmesan Cream & Romesco

      £17.95
  • veg oil fries

    • Korma Curry Mayo, Fried & Pickled Onions

      £6.75
    • Dry Chilli Rub

      £6.75
    • Salted

      £5.50
  • side

    • Big Herb Salad With Pumpkin Seeds & Spring Onion

      £5.95
    • Raw Tenderstem Broccoli, Date & Shallot Dressing

      £6.50
  • sweet

    • Sticky Toffee Souffle, Sticky Toffee Sauce, Vanilla Ice Cream

      £10.75
    • Deep Fried Ice Cream Cinnamon Bun

      £8.50
    • Duck Club Vanilla Custard Slice

      £8.50
    • Berries, Honeycomb, Soy Vanilla Ice Cream

      £8.50
    • Affogato

      £6.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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