Parrilla Latina Menu

Six pieces of chicken wings, often accompanied by a selection of sauces for dipping.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Crispy tortilla filled with melted cheese

Three hand-crafted empanadas, each filled with a savory blend of ingredients, encased in a golden, flaky pastry.

Mini mofongos made from mashed green plantains, typically includes garlic and pork cracklings, formed into three bite-sized pieces.

A selection of lightly battered fish, typically accompanied by a variety of dipping sauces.

Fried fish served as part of a traditional picadera frita, typically includes a selection of bite-sized fish pieces prepared for sharing.

Roasted pork leg, typically served with Swiss cheese, lettuce, and mayonnaise on a sandwich bun, often accompanied by pickles.

Pressed Cuban bread filled with ham, roast pork, Swiss cheese, pickles, mustard, and mayonnaise.

Grilled steak sandwich typically includes a thin cut of steak, sautéed onions, lettuce, tomato, and potato sticks, served with mayonnaise on Cuban bread.

Grilled chicken breast served on a bun with lettuce, tomato, and mayonnaise, typically includes caramelized onions.

Beef patty with cheese, typically includes lettuce, tomato, onions, and condiments, served on a bun alongside french fries.

Eggs, ham, peppers, and onions, typically assembled omelette-style, served between slices of toast with American cheese.

Crispy tostada topped with melted cheese and savory bacon strips.

A classic combination of sausage, egg, and cheese served on bread.

Ham, bacon, egg, and cheese are combined in this breakfast sandwich, typically served on your choice of bread.

Scrambled or fried eggs accompanied by crispy bacon and melted cheese, typically served as a hearty start to the day.

Egg tortilla filled with melted Swiss cheese, often accompanied by a selection of herbs for added flavor.

A simple yet classic breakfast favorite, consisting of a fluffy, golden pancake typically served with butter and syrup.

Fried longaniza, a Dominican sausage, is the highlight of this dish, traditionally accompanied by aromatic herbs and spices.

Queso frito typically consists of cheese that is breaded and deep-fried until golden.

Combo de filetillo de res: Tender steak with bell peppers. Choose from four rice options - yellow or white rice paired with black or red beans.

Fried chicken chunks with bones, served with a choice of yellow or white rice and black or red beans.

Fried fish served with choice of yellow or white rice, paired with either black or red beans.

Roasted pork served with choice of rice: yellow or white, paired with black or red beans.

BBQ pork ribs served with choice of rice: yellow or white, paired with black or red beans.

Three fried pork chops served with choice of: yellow or white rice; black or red beans.

Grilled whole chicken served with choice of rice: yellow or white, paired with black or red beans.

Boneless chicken chunks, choice of rice with black or red beans. Options include yellow or white rice. Ideal for sharing.

Chicken & onions steak combo served with your choice of rice: yellow or white rice paired with black or red beans.

Grilled chicken served with a choice of rice and beans, fried green plantains, salad, French fries, or vegetables.

Grilled chicken breast served with a choice of rice and beans, fried green plantains, salad, french fries, or vegetables.

Pork ribs from the grill. Choice of side: rice and beans, fried green plantains, salad, french fries, or vegetables.

Grilled pork chop with choice of rice and beans, fried green plantains, salad, french fries, or vegetables.

Grilled Palomilla steak served with choice of rice and beans, fried green plantains, salad, French fries, or vegetables.

Skirt steak served with choice of rice and beans, fried green plantains, salad, french fries, or vegetables.

Grilled sirloin steak with choice of rice and beans, fried green plantains, salad, French fries, or vegetables.

Grilled T-bone steak served with choice of rice and beans, fried green plantains, salad, French fries, or vegetables.

Grilled rabbit served with choice of rice and beans, fried green plantains, salad, French fries, or vegetables.

Mixed barbecue platter for one, featuring a selection of grillades. Choose from sides: rice and beans, fried green plantains, salad, french fries, or vegetables.

Mixed Barbecue for two, served with choice of rice and beans, fried green plantains, salad, french fries, or vegetables.

Sliced avocado, lettuce, and tomato come together in this simple yet classic salad, typically dressed with a light vinaigrette.

Mixed greens salad typically includes lettuce, tomatoes, cucumbers, and red onions, dressed with a light vinaigrette.

Grilled chicken breast served over a mix of lettuce, tomatoes, and cucumbers, typically includes a light dressing.

Grilled shrimp served atop a blend of mixed greens, often accompanied by a variety of vegetables and dressing.

Octopus salad typically includes tender octopus served with a medley of fresh greens, tomatoes, and red onions, dressed lightly with olive oil and vinegar.

A medley of seafood marinated in a light vinaigrette, served atop a crisp bed of greens, typically featuring a combination of tomatoes and cucumbers for a refreshing taste.

Lobster meat served over a mix of kale, lettuce, radishes, and cucumbers, typically includes avocado and a yogurt mint vinaigrette.

Mashed green plantains combined with garlic and fried pork chunks, traditionally served as a hearty breakfast dish.

Mofongo de queso combines mashed green plantains with garlic, often mixed with a generous portion of cheese for a savory breakfast choice.

Mashed green plantains mixed with garlic and traditionally prepared with crispy pork rinds.

Mofongo de cerdo y queso combines mashed green plantains with pork and cheese, typically seasoned with garlic and mixed with olive oil.

Mashed green plantains combined with garlic and mixed with shredded chicken and cheese, typically prepared by frying and mashing together.

Mashed plantains served with succulent shrimp in a savory garlic sauce, garnished with fresh herbs and vibrant vegetables.

Mofongo de churrasco consists of mashed green plantains mixed with garlic, typically includes skirt steak as the main protein.

A savory blend of mashed plantains topped with a rich seafood medley, including shrimp, mussels, and crab, garnished with fresh herbs.

Chicken breast topped with onions. Options: Rice & beans (yellow or white), broiled bananas, sweet plantains, mashed, french fries, fried plantains, vegetables, cassava.

Chicken breast with lemon, choice of sides: yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, cassava.

Sautéed chicken breast served with choice of side: yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, french fries, fried green plantains, vegetables, or cassava.

Liver served with a choice of sides: yellow or white rice with beans, broiled green bananas, sweet or fried plantains, mashed potatoes, French fries, cassava, or vegetables.

Sautéed steak, bistec encebollado, with a choice of sides: rice & beans (yellow or white), green bananas, sweet plantains, mashed options, french fries, fried plantains, vegetables, or cassava.

Bistec encebollado served with choice of sides: yellow or white rice & beans, broiled green bananas, sweet plantains, mashed options, french fries, fried green plantains, vegetables, or cassava.

Smoked pork chop served with choice of sides: yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Chicken breast, delicately stuffed with seafood. Select from sides: rice & beans (yellow or white), broiled green bananas, sweet or fried plantains, mashed, French fries, vegetables, cassava.

Chicken breast filled with ham and cheese, served with choice of sides including yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, french fries, fried green plantains, vegetables, or cassava.

Chicken breast stuffed with shrimp, accompanied by choice of yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Grouper fish, choice of red or white sauce. Options: yellow or white rice & beans, green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, cassava.

Salmon wheel served with choice of yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Fried fish fillet served with choice of yellow rice & beans, white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Salmon fillet paired with choice of sides: yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Fried red fish served with choice of yellow rice & beans, white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Shrimp cooked in a rich garlic sauce. Options include yellow rice & beans, white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Breaded shrimp served with choice of yellow rice & beans, white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Shrimp in a spicy sauce, served with options like yellow or white rice & beans, broiled green bananas, sweet or fried plantains, mashed, fries, vegetables, or cassava.

Shrimp topped with Parmesan, served with choice of yellow rice & beans, white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Grilled shrimp served with a choice of side: yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, french fries, fried green plantains, vegetables, or cassava.

Lambi stew: Tender seafood delicacy, served with choice of sides including yellow/white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Surf and turf featuring seafood paired with a choice among starches such as rice & beans in two varieties, broiled green bananas, sweet plantains, mashed options, French fries, fried green plantains, vegetables, or cassava.

Seafood medley in savory sauce. Choice of side: rice & beans duo, broiled green bananas, sweet plantains, mashed options, French fries, fried plantains, vegetables, or cassava.

Spicy lobster served with choice of sides: rice & beans, broiled green bananas, sweet plantains, mashed, french fries, fried green plantains, vegetables, or cassava.

Grilled lobster tail served with a choice of side: yellow or white rice & beans, broiled green bananas, sweet or fried plantains, mashed options, french fries, vegetables, or cassava.

Lobster filled with mixed seafood. Comes with choice of side: rice & beans (yellow or white), green bananas, sweet or green plantains, mashed, French fries, vegetables, or cassava.

Chicharrón de pollo con hueso: Crisp chicken rinds, served with options like yellow or white rice & beans, broiled green bananas, sweet plantains, mashed options, French fries, fried green plantains, vegetables, cassava.

Boneless chicken rinds, served with choice of side: yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Bistek - Crispy breaded steak served with choice of sides: rice & beans (yellow or white), broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Deep-fried beef served with a choice of sides: yellow or white rice & beans, broiled green bananas, sweet plantains, mashed, French fries, fried green plantains, vegetables, or cassava.

Diced chorizo stir-fried with rice, often accompanied by a blend of vegetables such as bell peppers, onions, and peas.

Rice simmered with squid, often accompanied by onions, tomatoes, and bell peppers, seasoned with herbs and spices.

Aromatic yellow rice with tender shrimp, and veggies

Rice cooked with tender conch, typically includes a blend of aromatic herbs, spices, and vegetables to enhance the flavors.

Lobster pieces simmered with rice, often accompanied by onions, bell peppers, and seasoned with herbs to enhance the flavors.

Soupy rice simmered with shrimp, typically includes a savory broth and is garnished with herbs for added flavor.

A comforting blend of tender lobster pieces immersed in a rich, soupy rice base, typically includes aromatic herbs and spices for added depth.

Shrimp, rice base - choice of Asopao (hearty) or Soup (broth-focused).

A medley of shrimp, clams, mussels, and lobster nestled in saffron-infused rice, garnished with fresh parsley.

A medley of rice, shrimp, clams, mussels, and lobster, garnished with fresh parsley and red bell pepper slices.

Regular.

Regular.

Breaded eggplant layered with parmesan cheese, typically includes marinara sauce over a bed of spaghetti noodles.

Breaded chicken breast topped with marinara sauce and melted parmesan cheese, served over spaghetti.

Breaded chicken breast topped with marinara sauce and mozzarella, served atop spaghetti.

Penne pasta with shrimp in a creamy tomato sauce, topped with grated Parmesan and fresh basil.

Linguine tossed with sautéed shrimp, typically includes garlic and a light white wine sauce.

Spaghetti with choice of shrimp or clams. Available in red or white sauce.

Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Fries, choice of classic French fries or mashed.

A medley of seasonal vegetables, typically includes a variety of greens, roots, and squashes, prepared according to traditional methods.

Fried or steamed cassava, typically accompanied by a garlic sauce or onions.

Banana, served as a simple, wholesome side dish.

Passion fruit juice freshly blended, offering a tangy and aromatic experience typical of chinola fruits.

Tamarind juice, typically made by blending tamarind pulp with water to create a tangy and refreshing drink.

Freshly squeezed orange juice, offering a refreshing and naturally sweet taste.

Freshly squeezed lemon juice, offering a bright and tangy flavor to start your day.

Pure carrot juice, made from freshly squeezed carrots, offering a naturally sweet and earthy flavor.

Lechoza (papaya) and mamey fruit blended together, typically includes crushed ice.

Fresh banana blended with a touch of milk, creating a smooth and refreshing shake.

Soursop fruit blended with a hint of vanilla and sweetened with natural cane juice.

Zapote milkshake typically includes the rich, sweet flesh of the zapote fruit blended with milk.

A soothing blend of chamomile, mint, and lemon verbena leaves, steeped to create a calming beverage.

Coffee, available in regular or large sizes. Options for size choice.

Hot chocolate mousse served as a creamy, rich beverage, often accompanied by a light whipped topping.

A concentrated shot made by forcing hot water through finely ground coffee beans, known for its rich aroma and a natural layer of crema on top.

Silky chocolate mousse, often garnished with whipped cream or chocolate shavings for an added texture contrast.

Albondigas available in three sizes: small, medium, big. Ideal for any catering event.

Eggplant slices layered with Parmesan cheese. Choose from small or medium sizes.

Baked ziti with choice of small, medium, or big portions.

Sautéed steak and onions, available in small, medium, or big sizes

Carne guisada: tender beef stew in rich sauce. Choose size: small, medium, big.

Crispy, bone-in chicken chicharron. Sizes: small, medium, big.

Boneless chicken chunks, crisp-fried. Available in small, medium, or big sizes.

Crispy fried fish chunks, available in small, medium, or large sizes.

Pork ribs in BBQ sauce. Sizes available: small, medium, big.

Fried fish filet, available in small, medium, or big sizes.

Available in small or medium sizes.

Maduros sweet plantain pie available in pequeño (small) or mediano (medium).

Grilled mix platter featuring choice of size: small, medium, or big.

Pastelon de maduros: Layered sweet plantain casserole. Sizes available in small or medium.

Breast in lemon sauce available in small, medium, or big sizes.

Roast pork, available in small, medium, or large sizes.

Fried fish platter available in small, medium, or big sizes.

Pollo Guisado: tender stewed chicken, sizes available in small, medium, big.

choice of size - small, medium, or big. Empanada-style pastry filled with savory or sweet fillings. Variety of options available.

Arroz con Vegetales: Mixed rice with assorted vegetables. Available in pequeño (small), mediano (medium), and grande (big) sizes.

Rice mix with peas, available in small, medium, or big sizes.

Rice mixed with black beans. Sizes: small, medium, big.

Rice mixed with red beans. Size options: small, medium, big.

Arroz blanco available in small, medium, or big sizes.

Arroz Amarillo: Vibrant yellow rice, available in small, medium, or large sizes.

Rice mixed with chicken, available in small, medium, or big sizes.

Rice mixed with calamari. Size options: small, medium, big.

Arroz con chorizo - Mixed rice, sausage. Size options: small, medium, big.

Rice and shrimp blend, available in small, medium, or large sizes.

Potato salad with choice of size: small, medium, big.

Macaroni salad with size options: small, medium, or big. Ideal for catering events.

Green salad with lettuce, tomato, avocado. Choose size: small, medium, big.

Mixed greens, variety of fresh vegetables. Available in pequeño/small, mediano/medium, grande/big sizes.

Freshly mixed variety of seasonal fruits. Available in small, medium, or large sizes.

Tuna salad with size options: small, medium, big.

Shrimp salad with size options: small, medium, big.

Seafood salad with options for size: small, medium, big.

Octopus salad, mixed greens, cherry tomatoes. Available sizes: small, medium, big.