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Parkwoods
Menu
Parkwoods Menu
Restaurant
,
American
,
Beer garden
4355 Ashford Dunwoody Rd, Atlanta, GA 30346
Breakfast
Eggs Your Way
breakfast potato, choice of bacon, pork sausage or chicken apple sausage, choice of toast
Egg White Frittata
butternut squash, spinach, sun dried tomato
Short Rib Hash
trinity, cheddar, sunny side up egg
Chicken & Waffle
buttermilk fried chicken, maple syrup, honey butter
Avocado Toast
ricotta, radish, lemon zest
Gravlax
maple syrup cured salmon, veggie cream cheese, capers, pickled red onion, everything bagel
Brioche French Toast
citrus-vanilla bean butter and fresh berries
Breakfast Buffet
Lunch
Skillet Corn Bread
honey butter
Sweet Potato Deviled Eggs
Cream Of Broccoli Soup
with Cheddar Biscuit
Warm Crab Dip
saltine cracker crust, smascarpone, meyer lemon, sourdough crostini
Bourbon Glazed Chicken Liver Toast
thick cut ciabatta, seasonal fruit compote
Country Ham Board
broadbent kentucky & benton’s tennessee country ham, b&b pickles, creole mustard
Shrimp & Grits
andouille, aged cheddar
Cobb Salad
grilled chicken, smoked bacon, tomato, avocado, hard-boiled egg, blue cheese dressing
Classic Ceasar Salad
romaine hearts, shaved parmesan, garlic croutons, classic caesar dressing
Flat Iron Steak Salad
tomato, green bean, hard-boiled egg, fingerling potato, butter lettuce, creamy whole grain mustard vinaigrette
Poached Atlantic Salmon Salad
baby kale, red quinoa, dried fruits, pecans, champagne vinaigrette
Parkwoods Burger
all beef patty, caramelized onions, aged cheddar, lettuce, tomato
Impossible Burger
plant based patty, caramelized onions, aged cheddar, lettuce, tomato
Potato Chip Crusted Fried Catfish
lettuce, tomato, tartar sauce, brioche bun
Classic French Dip
thinly sliced prime rib, creamed horseradish, au jus
Baked Sweet Potato & Spring Vegetables
medley of spring vegetables, saffron vidalia onion, pickled tomato, mint vinaigrette
Orecchiette
spotted trotter italian sausage, charred broccolini, sun dried tomato
Seared Red Snapper
butter braised radish, lemon fingerlings, potatoes, salsa verde
Lump Crab Cakes
old bay tartar, pickled mustard seed slaw, shoestring fries
Fried Chicken
braised collard greens, red eye gravy, sopping biscuit
N.Y. Steak Frites
cabernet butter, parmesan fries
Dinner
Baked Sweet Potato & Spring Vegetables
medley of spring vegetables, saffron vidalia onion, pickled tomato, mint vinaigrette
Orecchiette
spotted trotter italian sausage, charred broccolini, sun dried tomato
Lump Crab Cakes
old bay tartar, pickled mustard seed slaw, shoestring fries
Grilled Double-Cut Pork Chop
tabasco butter, garlic green beans, cheddar grits
Seared Red Snapper
butter braised radish, lemon fingerling potatoes, salsa verde
Fried Chicken
braised collard greens, red eye gravy, sopping biscuit
Bone-In Short Rib
eight hour braise, yukon gold potato mash, blistered carrots
N.Y. Steak Frites
abernet butter, parmesan fries
House Fries & Caper Aioli
Baked Mac And Cheese
Yukon Gold Mashed Potatoes
Charred Broccolini
Braised Collard Greens
Cheddar Grits
Steamed Sugar Snap & Snow Peas
Dessert
Sticky Toffee Pudding
toffee sauce
Irish Coffee Sundae
caramel whiskey sauce, pecan brittle, whipped cream
Strawberry Upside Down Cornmeal Cake
macerated strawberries, local honey
Milk Chocolate Pudding
banana chocolate chip cookie
Children's Ice Cream Sundae
hot fudge
Cocktails
Baroness
Espolon Blanco Tequila, Strawberry, Cherry, Lime
Flame Of Love
Tito’s Vodka, Lustau Dry Fino Sherry
Negroni
Edinburgh Gin, Campari, Sweet Vermouth
Cable & Tie
Beefeater Gin, Lustau Dry Amontillado Sherry, House pickled onion brine
Paper Plane
Larceny Bourbon, Aperol, Amaro Nonino, Lemon
Dark & Stormy
Mt. Gay Black Barrel Rum, Lime, Ginger
Brown Derby
Elijah Craig Bourbon, Honey, Grapefruit
Capture The Flag
Pierre Ferrand 1840, Grand Marnier, Luxardo Maraschino
Espresso Martini
Ketel One Vodka, Kahlua, Espresso
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Menu Gallery
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