Parkhouse Eatery Menu

Topped with cinnamon, sugar, and sweetened condensed milk

Your choice, two eggs any style and two pieces of apple-wood smoked bacon

Your choice, two eggs any style and two pieces of apple-wood smoked bacon

House made pork belly, arugula, tomato, avocado/roasted poblano hollandaise and salsa fresca. Served with house mashed potatoes

A sweet and crispy cinnamon sugar churro, typically served with a drizzle of sweetened condensed milk.

Apple wood smoked bacon.

Scrambled eggs paired with crispy bacon, typically served on a toasted brioche bun.

A single pancake, typically served with syrup and butter, offering a simple yet satisfying addition to any meal.

Smashed avocado typically paired with a variety of toppings such as radishes, pickled onions, herbs, and a squeeze of lemon, served on toasted bread.

Lemon-infused pan-fried dish, typically accompanied by a tangy sauce or seasoning blend.

Pumpkin cooked in a pan, typically includes a blend of spices and may be served as a savory tidbit.

Blue corn served as a unique, tidbit-sized accompaniment, typically featuring the distinctively nutty flavor of blue corn kernels.

Fresh Seasonal Fruit Selection

Apple wood smoked bacon.

A side of veggie sausage typically includes plant-based ingredients formed into sausage-like patties.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Sliced bread, lightly toasted.

Freshly mashed avocado served on a single slice of toasted bread, typically seasoned with a light sprinkle of sea salt.

With house smoked salmon, cream cheese, red onion, capers and a tomato basil salsa

With grilled focaccia bread

A side of traditional Portuguese small bites, typically includes a variety of flavors and textures, inspired by Portugal's rich culinary traditions.

A side dish featuring chicken sausage, commonly prepared and served as a complement to main dishes.

A freshly toasted bagel generously spread with cream cheese.

An emulsion of egg yolks, melted butter, and lemon juice, seasoned lightly.

Handmade tortillas, typically served as a complement to a variety of dishes.

Sliced strawberries, served as a simple, refreshing side dish.

Sliced bananas, typically served as a light and refreshing complement to various dishes.

Half a challah bread generously stuffed, typically includes a savory or sweet filling, following traditional methods of preparation.

Fresh raw spinach, typically served as a side, providing a crisp and nutritious addition to your meal.

Grilled serrano ham with fresh jalapeño, pepper jack cheese, tomatoes, pickles, and mayo on a sandwich.

A warm, baked blend of mixed berries, typically served in a small pan.

Specialty pan-baked bread, typically includes a unique blend of seasonings.

Thinly sliced potatoes, fried until crispy and seasoned with a unique blend of spices, typically served with ketchup.

Organic peanut butter served as a side.

Organic peanut butter served as a 4oz side portion.

A serving of fresh blueberries, typically enjoyed as a light and refreshing accompaniment.

A sweet and crispy cinnamon sugar churro, typically served with a drizzle of sweetened condensed milk.

Chicken sausage paired with eggs, often served on your choice of bread, encapsulating a hearty combination for a fulfilling experience.

Sausage paired with a unique blend of eggs, typically served on bread or roll, incorporating traditional sandwich condiments or vegetables.

Veggie sausage typically includes a blend of vegetables and spices, formed into a sausage shape. Often served as a meat alternative.

Four eggs, prepared to your preference, as a versatile component of any meal.

One egg, prepared to your preference, typically includes a simple yet satisfying approach to a classic breakfast staple.

Scrambled eggs paired with crispy bacon, typically served on a toasted brioche bun.

Two eggs, prepared to your preference, as a simple yet versatile offering.

Fluffy scrambled eggs mixed with crispy bacon bits and diced tomatoes, served with a side of toast and a small portion of potato salad.

Topped with cotija cheese and cilantro

Tofu scrambled with chili, typically includes a mix of vegetables such as bell peppers and onions, seasoned to enhance the dish's overall flavor.

Topped with cinnamon, sugar, and sweetened condensed milk

Your choice, two eggs any style and two pieces of apple-wood smoked bacon

Your choice, two eggs any style and two pieces of apple-wood smoked bacon

House made carnitas, smoked mozzarella tomato and our house made ranchero salsa and two eggs any style

Baked with three eggs any style, apple-smoked bacon and topped with a blend of fontina/mozzarella cheese on our house made pizza dough

Two poached eggs, 4 oz grilled flat iron steak, tomato and focaccia topped with roasted poblano avocado hollandaise served with house mashed potatoes

With fresh basil, Roma tomatoes and feta cheese served with grilled focaccia

Two poached eggs, house made crab cake and tomato atop grilled focaccia. Topped with a California chili hollandaise served with roasted potatoes

Topped with house made blueberry sauce and whipped butter

With Portuguese sausage, roasted yams, scallions, soy sauce and scrambled eggs

Stuffed with pistachio cream cheese and topped with our peach puree, whipped butter and syrup

House made pork belly, arugula, tomato, avocado/roasted poblano hollandaise and salsa fresca. Served with house mashed potatoes

With a scrambled egg, roasted potatoes and fresh tomatoes served with a flour tortilla

Two poached eggs, apple-smoked bacon and tomato atop grilled focaccia. Topped with avocado hollandaise served with house mashed potatoes

Served with whipped butter and syrup blend

Served with whipped butter and syrup blend

With house made croutons and Parmesan cheese

With red onion and tomato on French white bread

Aged cheddar cheese, tomato, pickles, greens, onion and mayo on a brioche bun

A meatless turkey sandwich typically includes a plant-based turkey alternative, complemented by lettuce, tomato, and mayonnaise on whole wheat bread.

Apple-smoked bacon, romaine lettuce, tomato, sun-dried tomato mayo on grilled texas toast

With kalamata olive tapenade, gorgonzola cheese and sun-dried tomato mayo on a brioche bun

Panko crusted or grilled chicken with iceberg lettuce, apple-smoked bacon, avocado and tomato topped with our house made serrano ranch

Deliciously spiced and hearty combination of meat and beans

With house made croutons and Parmesan cheese

Mixed greens tossed with toasted almonds, cherry tomatoes, and goat cheese dressed with our house made raspberry vinaigrette

Fresh mixed greens with seasonal vegetables

Fresh oven baked turkey breast, apple-smoked bacon, aged Cheddar, tomato, greens and mayo on grilled Texas toast

With sharp Cheddar cheese, greens, tomato and house made pesto on french white bread

1 pancake, 1 piece of bacon 1 egg.

A kid-friendly, cheesy delight - grilled to perfection

Sliced bacon, typically accompanied by a simple, kid-friendly garnish or sauce.

Breaded chicken tenders typically accompanied by a mild dipping sauce.

Linguini pasta served with a classic red sauce.

Linguini pasta coated in a smooth butter sauce and sprinkled with grated Parmesan cheese.

A creamy, cheesy classic!

Scrambled eggs, typically served as a simple and gentle dish for younger palates.

French toast dipped in cinnamon-vanilla custard, typically served with powdered sugar, syrup, and a side of bacon or sausage.

Wrapped in a soft tortilla, this kid-friendly burrito typically includes a simple filling suited for younger tastes.

Melted cheese on toasted bread - a delicious classic

Refreshing and nutritious milk for everyone to enjoy.

Peanut butter and jelly sandwich, commonly prepared with smooth peanut butter and grape jelly on soft white bread.

A smaller-sized pizza traditionally topped with a simple marinara sauce and melted cheese, designed to cater to young palates.

Pan-seared special blend, typically includes a mix of finely chopped ingredients to cater to kids' palates.

Sliced turkey on soft white bread, typically includes American cheese, served in a portion suitable for children.

Breaded chicken strips, typically served as a kid-friendly portion.

French toast prepared for kids, typically featuring a custard-soaked bread, lightly grilled, and served with a dusting of powdered sugar and maple syrup. Fresh berries may accompany.

Freshly squeezed orange juice, typically includes no added sugars or preservatives.

A versatile hoodie featuring a full-length zipper, typically includes a drawstring hood and front pockets.

Classic hat with a simple design, typically featuring a logo or text on the front.

A soft cotton t-shirt typically featuring a classic crew neck and short sleeves, often adorned with logos or bold statements.

A garment with sleeves extending to the wrists, typically made from soft, comfortable fabric.

A robust olive spread typically including capers, anchovies, and garlic. Ideal for enhancing sandwiches, crackers, or antipasti.

Tomato-based salsa with fresh onions, jalapenos, cilantro, garlic, and spices. Typically includes a blend of flavors from various peppers.

Creamy nut butter typically enhanced with a blend of hot sauce for a unique, spicy spread.