Parker's on Ponce Menu

4.5
(1,175+ Reviews)
  • Appetizers

    • Crispy Pork Belly

      Asian slaw, black garlic mud
      $14.00
      Crispy Pork Belly
    • Grilled Octopus

      crispy fingerling potatoes, leeks, romesco, tarragon oil
      $20.00
    • Blue Cheese Stuffed Bacon Wrapped Dates

      Pine Street Market bacon, balsamic glaze, fried mint
      $16.00
      Blue Cheese Stuffed Bacon Wrapped Dates
    • Calamari And Shrimp Fritto Mixto

      fennel, lemon, peppadew peppers, sweet onion aioli
      $19.00
    • Baked Smoked Salmon Dip

      squash marmalade, pita
      $12.00
      Baked Smoked Salmon Dip
    • Goat Cheese Beignets

      Savannah Bee Co. orange blossom honey, pink peppercorn
      $14.00
      Goat Cheese Beignets
    • La Cheeserie & Antipasto Plate

      local cheeses & cured meats, olives, assorted pickles, local honey, Dijon mustard, seasonal jam, assorted fruit, Alon's lavash
      $24.00
  • Salads

    • Greek Salad

      spinach, artichokes, olives, capers, roasted tomatoes, red onions, feta, pepperoncini, esperanza dressing
      $16.00
    • Parker's Caesar Salad

      grilled croutons, white anchovy, parmesan
      $12.00
    • Parker's House Salad

      Georgia gourmet mixed lettuces, Point Reyes Original Blue, Pine Street Market bacon, toasted pecans, dried cherries, red wine vinaigrette
      $16.00
    • Multigrain Salad

      farro, red quinoa, Medjool dates, toasted pistachios, parsley, creamy lemon garlic tahini dressing
      $14.00
      Multigrain Salad
    • Butter Lettuce Cups

      braised golden beets, strawberries, pickled shallots, crushed peanuts, Decimal Point feta, peanut butter whiskey vinaigrette
      $13.00
      Butter Lettuce Cups
    • Chopped Salad

      Iceberg and romaine lettuce, avocado, egg, cherry tomatoes, red onion, Pine Street Market Bacon, Point Reyes blue cheese crumbles, avocado ranch dressing
      $16.00
      Chopped Salad
  • Add To Your Salad

    • Salmon Filet

    • Grilled Chicken Breast

      $8.00
    • Sautéed 6/8 Shrimp

    • NY Strip Steak

      $18.00
      NY Strip Steak
  • USDA Prime Grade

    • Filet Mignon

      $68.00
    • Ribeye

      $69.00
  • Steaks

    • NY Strip

      $35.00
    • Filet Mignon

    • Ribeye

      $48.00
  • Bone-In

    • Bone-In Dry Aged Prime Kansas City Strip

      Parker's Signature Cut. Dry aged 28-35 days for tenderness and robust flavor
      $74.00
    • Porterhouse For 2

      upper 2/3 choice
      $104.00
    • Herb Rubbed Rack Of Lamb

      with merlot gastrique
      $54.00
  • Steak Toppings

    • Fried 6oz Lobster Tail

      $26.00
    • Crab Oscar

      $18.00
    • Truffle Butter

      $8.00
    • Chef's Mushroom Mix

      $8.00
    • Herb Butter

      $4.00
    • Béarnaise

      $5.00
    • Hollandaise

      $4.00
    • Au Poivre

      $6.00
    • Sautéed Onions

      $3.00
    • Point Reyes Blue Cheese Butter

      $7.00
  • Chef's Entrees

    • Spinach Ricotta Gnudi

      sautéed shrimp, fava beans, mixed mushrooms, preserved tomatoes, patty pan squash, green garlic butter
      $42.00
    • Colossal Shrimp & Grits

      andouille sausage, onions, peppers, roasted corn, sherry-butter sauce
      $35.00
      Colossal Shrimp & Grits
    • Pontchartrain Blue Crab Cakes

      herb roasted potatoes, sautéed spinach, Meyer lemon tartar sauce
      $47.00
      Pontchartrain Blue Crab Cakes
    • Pan Seared Diver Scallops

      spring pea Israeli couscous, sunburst squash, arugula pesto, crispy pancetta
      $48.00
      Pan Seared Diver Scallops
    • Farro Islands Seared Salmon Filet

      soy sesame baby carrots and haricot vert, Pontchartrain blue crab with miso butter
      $50.00
    • Cornmeal Crusted Enchanted Springs Trout

      sautéed fingerling potatoes, green and white asparagus, saffron citrus butter
      $32.00
    • Surf & Turf

      6oz grilled Filet Mignon with fried Jumbo shrimp in herb butter, mashed potatoes, grilled white asparagus
      $60.00
      Surf & Turf
    • Veal Osso Bucco

      mashed potatoes, early peas, morel mushrooms, shaved black radish, natural demi-glaze
      $56.00
    • Bone-In Pork Chop

      sweet potato wedges, smoked onion and bacon collard greens, maple-brown butter-bourbon vinaigrette
      $36.00
    • Wagyu 8oz Beef Burger

      Point Reyes blue cheese, raspberry onion jam, dill pickle, French fries, Alon's brioche bun
      $20.00
    • Herb Roasted Crystal Valley Chicken

      mashed potatoes, sugar snap peas, honey lemon thyme jus
      $32.00
      Herb Roasted Crystal Valley Chicken
    • Grilled Spicy Lemon Tofu

      cauliflower fried rice with mixed vegetables, Thai chili sauce
      $22.00
  • Sides

    • French Fries

      $6.00
    • Mashed Potatoes

      $6.00
    • Broccoli

      $6.00
    • Roasted Potatoes

      $6.00
    • Haricot Verts

      $8.00
    • Creamed Spinach With Crispy Onions

      $8.00
    • Blue Cheese & Bacon Loaded Baked Potato

      $8.00
    • Smoked Onion & Bacon Collard Greens

      $8.00
    • Black Truffle Potato Gratin

      $10.00
    • Grilled Asparagus With Hollandaise

      $10.00
    • Karst Extra Cheesy Mac & Cheese

      $10.00
    • Early Spring Peas And Morel Mushrooms

      $15.00
  • Appetizers

    • Crispy Pork Belly

      Asian slaw, black garlic mud
      $13.00
      Crispy Pork Belly
    • Grilled Octopus

      crispy fingerling potatoes, leeks, romesco, tarragon oil
      $19.00
    • Blue Cheese Stuffed Bacon Wrapped Dates

      Pine Street Market bacon, balsamic glaze, fried mint
      $14.00
      Blue Cheese Stuffed Bacon Wrapped Dates
    • Calamari And Shrimp Fritto Mixto

      fennel, lemon, Peppadew peppers, sweet onion aioli
      $18.00
    • Baked Smoked Salmon Dip

      squash marmalade, pita
      $11.00
      Baked Smoked Salmon Dip
    • Fried Brussels Sprouts

      apples, lardons, miso caramel
      $12.00
      Fried Brussels Sprouts
    • La Cheeserie & Antipasto Plate

      local cheeses & cured meats, olives, assorted pickles, local honey, Dijon mustard, seasonal jam, assorted fruit, Alon's lavash
      $24.00
  • Salads

    • Greek Salad

      spinach, artichokes, olives, capers, roasted tomatoes, red onions, feta, pepperoncini, esperanza dressing
      $14.00
    • Multigrain Salad

      farro, red quinoa, Medjool dates, toasted pistachios, parsley, creamy lemon garlic tahini dressing
      $13.00
      Multigrain Salad
    • Grilled Chicken Caesar Salad

      grilled croutons, white anchovy, parmesan
      $15.00
    • Parker's House Salad

      Georgia gourmet mixed lettuce, Point Reyes Original Blue cheese, Pine Street Market bacon, toasted pecans, dried cherries, red wine vinaigrette
      $13.00
    • Chopped Salad

      Iceberg and romaine lettuce, avocado, egg, cherry tomatoes, red onion, Pine Street Market Bacon, Point Reyes blue cheese crumbles, avocado ranch dressing
      $15.00
      Chopped Salad
    • Butter Lettuce Cups

      braised golden beets, strawberries, pickled shallots, crushed peanuts, Decimal Place Farms feta cheese, peanut butter whiskey vinaigrette
      $12.00
      Butter Lettuce Cups
  • Add To Your Salad

    • Salmon Filet

    • Grilled Chicken Breast

      $8.00
    • Sautéed Jumbo Shrimp

    • New York Strip

      $17.00
  • USDA Prime Grade

    • Filet Mignon

      $65.00
    • Ribeye

      $66.00
  • Steaks

    • NY Strip

      $33.00
    • Filet Mignon

    • Ribeye

      $46.00
  • Bone-In

    • Bone-In Dry Aged Prime Kansas City Strip

      Parker's Signature Cut. Dry aged 28-35 days for tenderness and robust flavor
      $70.00
    • Porterhouse For 2

      upper 2/3 choice
      $100.00
    • Herb Rubbed Rack Of Lamb

      with balsamic mint glaze
      $52.00
  • Steak Toppings

    • Fried 6oz Lobster Tail

      $26.00
    • Crab Oscar

      $18.00
    • Truffle Butter

      $8.00
    • Chef's Mushroom Mix

      $8.00
    • Herb Butter

      $4.00
    • Béarnaise

      $5.00
    • Hollandaise

      $4.00
    • Au Poivre

      $6.00
    • Sautéed Onions

      $3.00
    • Point Reyes Blue Cheese Butter

      $7.00
  • Chef's Lunch Entrees

    • Pontchartrain Blue Crab Cake

      roasted potatoes, sautéed spinach, Meyer lemon tartar sauce
      $28.00
    • Colossal Shrimp & Grits

      andouille sausage, onions, peppers, roasted corn, sherry-butter sauce
      $28.00
      Colossal Shrimp & Grits
    • Atlantic Seared Salmon Filet

      soy sesame baby carrots and haricot verts, Pontchartrain blue crab with miso butter
      $47.00
    • Fried Shrimp Po'Boy

      Gambino French bread, shaved iceberg lettuce, onions, tomatoes, Duke's mayo, French fries
      $17.00
    • Seared Salmon Club

      4oz salmon, Pine Street Market bacon, smoked salmon spread, lettuce, avocado, tomato, Alon's brioche toast, French fries
      $18.00
    • Cornmeal Crusted Enchanted Springs Trout

      sautéed fingerling potatoes, asparagus, saffron citrus butter
      $30.00
    • Wagyu 8oz Beef Burger

      Point Reyes blue cheese, raspberry onion jam, dill pickle, French fries, Alon's brioche bun
      $18.00
    • Italian Beef Hoagie

      braised NY strip, pepper relish, garlic aioli, dill pickle, French fries
      $20.00
    • Grilled Spicy Lemon Tofu

      cauliflower fried rice with mixed vegetables, Thai chili sauce
      $20.00
    • Big Green Egg Smoked Pulled Pork Sandwich

      fried onion strings, French fries, dill pickle, Alon's brioche bun
      $12.00
      Big Green Egg Smoked Pulled Pork Sandwich
    • Blackened Chicken Sandwich

      Pine Street Market bacon, cheddar, blue cheese dressing, French fries, Alon's brioche bun
      $14.00
    • BLT Sandwich

      Pine Street Market bacon, heirloom tomatoes, iceberg lettuce, Duke's mayonnaise, sourdough bread, French fries
      $13.00
  • Sides

    • French Fries

      $6.00
    • Broccoli

      $6.00
    • Hash Browns

      $6.00
    • Haricot Verts

      $8.00
    • Creamed Spinach With Crispy Onions

      $8.00
    • Loaded Baked Potato

      $8.00
    • Smoked Onion Collard Greens

      $8.00
    • Black Truffle Potato Gratin

      $10.00
    • Grilled Asparagus With Hollandaise

      $10.00
    • Karst Extra Cheesy Mac & Cheese

      $10.00
    • Early Spring Peas And Morel Mushrooms

      $15.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

Red Lobster
Red Lobster
3.8
(3,401 Reviews)
Seafood, American, Crab house
Port Royal Restaurant
Port Royal Restaurant
4.5
(54 Reviews)
Caribbean
RC's Kitchen
RC's Kitchen
4.5
(501 Reviews)
Soul food
Club Bolts
Club Bolts
3.9
(357 Reviews)
Night club, Bar
TA New Orleans Seafood
TA New Orleans Seafood
4.2
(573 Reviews)
Seafood
Bigelow's
Bigelow's
4.1
(402 Reviews)
Bar
Wendy's
Wendy's
3.5
(2,022 Reviews)
Hamburger, Restaurant
Twerk Chicken
Twerk Chicken
3.9
(74 Reviews)
Restaurant
GQ's Bar B Que
GQ's Bar B Que
4.2
(424 Reviews)
Barbecue
Popeyes Louisiana Kitchen
Popeyes Louisiana Kitchen
3.5
(2,352 Reviews)
Chicken, Cajun, Restaurant

+1 404-924-2230

116 E Ponce de Leon Ave, Decatur, GA 30030


© 2025 Checkle, Inc

Privacy

Terms