Paratha 2 Pasta (P2P) | Yaletown Menu

Hollow puri filled with a mix of potatoes & served with flavored water

Crispy flakes mixed in chickpeas, potatoes and chutney.

2 samosa served with yogurt, sweet and spicy sauce, mint, chickpeas.

Crispy potato patty served with yogurt, sweet and spicy sauce, mint, chickpeas.

Indo-chinese dish with veggie balls and tangy sauce.

Indo-Chinese dish with veggie balls & tangy sauce, served with noodles

Fresh steamed mussels tossed in garlic butter sauce and served with garlic naan

Lightly battered calamari with a kick

Crispy fried fish fritters.

Paneer fritters served with mint sauce.

Vegetable fritters served with mint sauce.

Crispy fried shrimp with coconut shavings.

Breaded boneless chicken tenders deep fried. served with fries.

(veggie/paneer/chicken).

Lamb marinated in spices and cooked in a clay oven.

Minced lamb cooked in clay oven on skewer.

Marinated leg and thigh pieces with yogurt & spices, roasted in tandoor

Marinated jumbo prawns cooked in a clay oven

Chicken breast marinated in a cashew sauce blended with chef’s special sauce

Indian cottage cheese marinated with ground spices & cooked in clay oven on skewer

Fish marinated with carom seeds and spices, cooked in clay oven

Chicken marinated with ground spices & cooked in clay oven on skewer

Stuffed bread cooked in tandoor, served with chickpeas and garnished on top

Deep fried bread served with chickpeas

Two corn flour roti, saag (rapini), yogurt, pickle, jaggery.

0ne veg dish one non veg dish, rice, curd, onion, salad, pickle, gulab jamun, 2 roti or 1 naan

Deep fried wheat bread served with chickpeas

Grilled sandwich loaded with (veggies/chicken/paneer) mayonnaise and mint sauce. served with fries.

Disco/shahi paneer/butter chicken fries topped with cheese and herbs.

(CHEESE/ VEGGIE/ SHAHI PANEER/ BUTTER CHICKEN) Tortilla chips topped with loaded veggies and cheese baked in the oven and served with sauce

Street style burger made with noodles, potato patty, onion, tomato, sauces. served with fries.

Pizza dough rolls stuffed with veggies/paneer/chicken, cheese, pizza sauce and baked in oven.

Spicy chicken patty with lettuce and sauces. served with fries.

Crispy fried rolls of noodles and vegetables.

Wheat flatbread stuffed with cauliflower and spices.

Corn flour flatbread stuffed with radish, fenugreek leaves and spices.

Wheat flatbread stuffed with fenugreek leaves and spices.

Wheat flatbread stuffed with veggies, paneer and spices.

Wheat flatbread stuffed with radish and spices.

Wheat flatbread stuffed with cheese and spices.

Wheat flatbread stuffed with cheese and spices.

Pasta mixed with herbs, spices, marinara sauce and baked with mozzarella cheese.

Pasta sauteed with herbs and mixed with creamy butter chicken.

Cheese ravioli mix with marinara sauce and baked in oven

Pasta cooked in pesto sauce.

Pasta sauteed with herbs and beef bolognese sauce.

Pasta cooked in spices and marinara sauce.

Sautéed prawns tossed with spaghetti in creamy shahi sauce

Lamb cubes and spaghetti cooked in spicy and tangy vindaloo sauce

Paneer cooked with bell peppers, onions and tomatoes.

Paneer balls cooked with a spiced creamy tomato and butter sauce.

Chickpea curry with traditional spices.

Black lentils cooked in buttery onion and tomato curry.

Fenugreek leaves with green peas cooked in creamy curry.

Indian mustard leaves and cottage cheese cooked with traditional spices

Cauliflower and potatoes cooked with traditional indian spices

Grated paneer cooked in onion and tomato base.

Okra cooked with ground spices and onions.

Chicken cooked with bell peppers, onions and tomatoes.

Fenugreek leaves with chicken cooked in creamy curry.

Traditional chicken curry with spices.

Chicken with bone cooked in clay oven, mixed with creamy gravy and spices.

Traditional fish curry cooked with spices.

Traditional goat meat curry with spices.

Lamb cooked in rich creamy buttery, onion and tomato sauce.

Lamb cooked in tangy spicy curry sauce.

Chicken cooked with a spiced rich creamy tomato and butter sauce.

Veggie/paneer cooked in layers of basmati rice and aromatic spices.

Naan garnished with garlic and cilantro, baked in clay oven.

Whole wheat bread layered with butter, baked in clay oven.

Corn flour bread cooked on flat top grill.

Traditional north indian flatbread.

Wheat flatbread baked in clay oven.

Cucumber, onion, carrot, tomato, green chilli and lemon.

Steamed basmati rice sauté with cumin seed.

Steamed basmati rice.

Yogurt mixed with cucumber, carrot.

Indian milk tea infused with jaggery.