Parantha Palace Menu

Traditional boneless chicken roasted and cooked in creamy tomato sauce with a added touch of authentic spices.

One Butter Naan with our house special butter Paneer (Traditional cottage cheese cooked in creamy tomato gravy) and choice of drink.

One Butter Naan with our house special butter chicken (Traditional boneless chicken cooked in creamy tomato gravy) and choice of drink.

Chunks of paneer wrapped in all purpose flour. deep fried and served with chutney (sauce).

Popular north indian snack consisting of balls made from ground lentils deep fried and served in thick yoghurt sauce. they are accompanied by fried flour crispies boiled potato cubes and cooked chickpeas to add the extra flavour.

Assorted vegetables covered with all purpose flour and deep fried to provide you with a delicious taste. served with chutney (sauce)

10 pieces.

Snack made with puffed rice and mixed with roasted peanuts onion tomatoes indian masala lemon juice. it is mixed with a combination of sauces including tamarind mint and tomato chutney (sauce) salt and coriander leaves.

3 curries,1 dessert with a bread

Wrapped in naan

Wrapped in paranthas.

Wrapped in naan

Indo Chinese dish of fried chicken balls in a spicy, sweet, and tangy sauce.

Noodles cooked with mixed vegetable,soy sauce & spices.

Fried rice with tender chicken, vegetables, and spices.

Fried chicken cooked in the combination of Indian vegetables and Indo-Chinese touch.

Fried rice with indian vegetables and spices

Indo Chinese dish of fried veggie balls in a spicy, sweet, and tangy sauce.

2 pieces.