Paradiso Mexican Restaurant Menu

Paradiso Specialty. We’re famous for this grande burrito stuffed with meat, refried beans and Spanish rice. Topped with red sauce, melted Cheddar and Monterey Jack cheese and served with diced tomatoes, shredded lettuce and our sour cream topping.

Try this excellent combination of flavors! Mildly seasoned shredded chicken, broccoli and mozzarella cheese rolled into a warm tortilla and topped with our red sauce and melted Cheddar and Monterey Jack cheese. Served with Spanish rice and a colorful blend of our fresh, seasoned and grilled vegetable mix.

A bean and cheese burrito fried up with jalapeño peppers. Topped with mild Cheddar and Monterey Jack cheese and our homemade red sauce.

Muy Grande! It’s fully stuffed with meat, finished with our savory red sauce and melted Cheddar and Monterey Jack cheese. It’s the best!

Paradiso Specialty. A large flour tortilla wrapped around seasoned ground beef and refried beans, smothered with our homemade red sauce and melted Cheddar and Monterey Jack cheese.

Morsels of seasoned lean pork marinated with savory herbs and spices and caramelized onions, braised until tender and stuffed into a flour tortilla and covered with chile verde and melted cheese. Served with sour cream topping.

There's only one way to make our burritos better, smother them in our incredible zesty cheese sauce and serve them with Spanish rice and your choice of beans. Choose beef or chicken. Substitute Spanish rice and beans with our fresh, seasoned and grilled vegetable mix for extra charge.

For the smaller appetite. A mini burrito filled with meat and covered with savory red sauce, topped with Cheddar and Monterey Jack cheese. Served with a colorful blend of our fresh, seasoned and grilled vegetable mix, Spanish rice and your choice of beans.

A bean and cheese burrito. Topped with mild Cheddar and Monterey Jack cheese and our homemade red sauce.

Sizzling tender steak or chicken strips with grilled onions and fresh poblano peppers, stuffed into a large flour tortilla and lavished with red sauce and melted Cheddar and Monterey Jack cheese. Served with Spanish rice and sour cream topping.

Vegetarian. Our vegan, meatless fajita strips are a complete protein made with a savory blend of nutritious vegetable and grain ingredients (soy, wheat, peas, beets and carrots) prepared and slow-cooked to have the authentic taste and texture of premium lean meat. Trans fat and cholesterol free.

Paradiso Specialty. A large flour tortilla stuffed with a blend of mild Cheddar and Monterey Jack cheese, a medley of black bean and corn salsa and pico de gallo. Grilled until crisp and golden brown, served with fresh avocado and sour cream topping.

A bean and cheese burrito. Topped with mild Cheddar and Monterey Jack cheese and our homemade red sauce.

A colorful mix of our fresh, seasoned and grilled vegetable mix, stuffed into a warm tortilla and covered with creamy queso Blanco. Offered with Spanish rice and garnished with lettuce and tomatoes. Add meatless chicken or beef for 2.00.

Two hand-rolled flour tortillas filled with a colorful blend of our fresh, seasoned, and grilled vegetables with shredded mozzarella cheese. Smothered with our creamy queso blanco and served with Spanish rice.

Monterey Jack cheese and fresh poblano peppers rolled into an egg roll wrapper, crisped until golden and served with red sauce, Spanish rice and fresh, seasoned and grilled vegetable mix.

Vegetarian. Our vegan, meatless fajita strips are a complete protein made with a savory blend of nutritious vegetable and grain ingredients (soy, wheat, peas, beets and carrots) prepared and slow-cooked to have the authentic taste and texture of premium lean meat. Trans fat and cholesterol free.

A bean and cheese burrito fried up with jalapeño peppers. Topped with mild Cheddar and Monterey Jack cheese and our homemade red sauce.

Paradiso Specialty. Flavorful taqueria-style tacos. Two soft flour tortillas filled with grilled fajita steak or chicken, pico de gallo, freshly chopped cilantro, a blend of Monterey and Cheddar cheese and bacon on a bed of onions. Served with a side of Spanish rice, fresh, seasoned and grilled vegetable mix, sour cream topping and a lime wedge. Lightly sprinkled with Cotija cheese.

A large flour tortilla stuffed with your choice of seasoned ground beef, shredded chicken or slow roasted carnitas. Topped with Monterey Jack cheese, lettuce and sour cream topping. Served with a side of Spanish rice and your choice of beans.

Triple the taste with two large crunchy tacos and one soft taco filled with delicately seasoned ground beef, topped with mild Cheddar and Monterey Jack cheese. Served with Spanish rice and your choice of beans. Substitute Spanish rice and beans with our fresh, seasoned and grilled vegetable mix for extra charge.

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Small Side of Guacamole

Paradiso Specialty. What a treat! Cool French vanilla ice cream rolled in a sweet coating and deep-fried until crunchy.

Puffed pillows of sweet dough rolled in sugar and cinnamon. Presented with strawberry topping, whipped cream and honey.

Our juicy burger char-broiled the way you like, topped with Cheddar and Monterey Jack cheese. Garnished with Bermuda onion slices and pico de gallo. Served with your choice of French fries or a chilled garden salad.

Golden chicken breast tenderloins served with honey-mustard dipping sauce. Served with your choice of French fries or a chilled garden salad.

Flame grilled and rushed to your table in a sizzling skillet with lightly seasoned caramelized onions, tomatoes and fresh poblano and red peppers. Served with sides of guacamole, pico de gallo, our Jack and Cheddar cheese blend and sour cream topping. Includes warm flour tortillas and Spanish rice.

Flame grilled and rushed to your table in a sizzling skillet with lightly seasoned caramelized onions, tomatoes and fresh poblano and red peppers. Served with sides of guacamole, pico de gallo, our Jack and Cheddar cheese blend and sour cream topping. Includes warm flour tortillas and Spanish rice.

Flame grilled and rushed to your table in a sizzling skillet with lightly seasoned caramelized onions, tomatoes and fresh poblano and red peppers. Served with sides of guacamole, pico de gallo, our Jack and Cheddar cheese blend and sour cream topping. Includes warm flour tortillas and Spanish rice.

Vegetarian. Our vegan, meatless fajita strips are a complete protein made with a savory blend of nutritious vegetable and grain ingredients (soy, wheat, peas, beets and carrots) prepared and slow-cooked to have the authentic taste and texture of premium lean meat. Trans fat and cholesterol free.

Flame grilled and rushed to your table in a sizzling skillet with lightly seasoned caramelized onions, tomatoes and fresh poblano and red peppers. Served with sides of guacamole, pico de gallo, our Jack and Cheddar cheese blend and sour cream topping. Includes warm flour tortillas and Spanish rice.

Vegetarian. Our vegan, meatless fajita strips are a complete protein made with a savory blend of nutritious vegetable and grain ingredients (soy, wheat, peas, beets and carrots) prepared and slow-cooked to have the authentic taste and texture of premium lean meat. Trans fat and cholesterol free.

Lightly crisped hand-rolled flour tortillas filled with seasoned shredded chicken, roasted red peppers, grilled corn with mild Cheddar and Monterey Jack cheese. Served with our jalapeño jelly sauce for dipping. Includes Spanish rice and your choice of beans.

Muy grande! A large fresh flour tortilla bursting with ground beef and covered with zesty red sauce. Served with a home-style chile relleno filled with fresh poblano peppers and served with Spanish rice.

Que Bueno! This trio features our savory cheese enchilada, a chicken tamale and a crispy beef taco.

Spiced ground beef and mild Cheddar and Monterey Jack cheese layered between two corn tortillas and bathed in our lively red sauce. Served with a crispy beef taco, shredded lettuce, tomatoes and sour cream topping.

This combination is bursting with flavor! The treasures of Old Mexico come alive with a mini- burrito and home-style chile Relleno made with fresh poblano peppers, drenched in red sauce and finished with sour cream topping. Served with Spanish rice and your choice of beans. Substitute Spanish rice and beans with our fresh, seasoned and grilled vegetable mix for extra charge.

Try this item! Morsels of seasoned lean pork braised until tender and marinated with savory herbs and spices and served on a bed of caramelized onions. Served with Spanish rice and black beans. Garnished with lettuce and a side of flour tortillas.

A savory home-style chicken tamale made with stone-ground corn masa and two hand-rolled enchiladas served with your choice of meat or cheese and smothered in zesty red sauce.

Paradiso Specialty. The name says it all! Enjoy four magnificent selections on one large platter: a Cheddar and Monterey Jack cheese enchilada, a crispy beef taco, a savory chicken mini-burrito and a traditional hand-rolled chicken enchilada. A fantastic choice!

Better bring your appetite to this grande platter! We load your plate with four of our most popular selections: a hand-rolled chicken enchilada, a crispy taco loaded with beef, a home-style chile relleno filled with fresh poblano peppers and Cheddar and Monterey Jack cheese and a savory home-style chicken tamale made with stone ground corn masa.

Que Bueno! This trio features our savory cheese enchilada, a home-style chile relleno and a crispy beef taco.

A real fiesta! A chicken tamale, a mini chicken chimi topped with our fundido sauce and a giant taco. Served with a side of our lightly seasoned veggies and red sauce to top it off.

For the smaller appetite, enjoy a savory pair of beef, chicken, pork carnitas or cheese enchiladas. Add Spanish rice and refried beans or fresh, seasoned and grilled vegetable mix for extra charge.

Bring your appetite! Choose from any three of our savory favorites: beef, chicken, pork carnitas or cheese enchiladas. Add Spanish rice and your choice of beans for 1.49.

Paradiso Specialty. Four enchiladas: two hand-rolled enchiladas with meat paired with two of Paradiso’s famous Cheddar and Monterey Jack cheese enchiladas topped with our home-made sauce.

Crisp tortilla chips smothered with melted Cheddar and Monterey Jack cheese garnished with diced red onions and jalapeno peppers. \nAdd your choice of meat for $1.99.

Lightly crispy hand-rolled flour tortillas filled with seasoned shredded chicken, roasted red peppers, grilled corn with mild cheddar and Monterey jack cheese. Served with jalapeno jelly sauce for dipping.

Our three delectable dips served with crisp tortilla chips. A. Chili Con Queso: A special blend of Cheddar and Monterey Jack cheese, mild chilies and spices combine to make this delicious Mexican fondue. B. Queso Blanco: Creamy white queso made with three types of cheese and spices. C. Queso Fundido: A traditional Mexican dip of melted spicy cheese served hot from the oven and bubbling with flavor! Add seasoned ground beef for additional charge.

Nibble on your favorite appetizers: four slices of lightly crisped chicken flautas, four slices of our ultimate quesadilla and your choice of queso. Enjoy it with fresh pico de gallo and savory jalapeño jelly sauce for dipping.

Paradiso Specialty. A Paradiso classic! This party on a platter starts with a pile of chips, mild Cheddar and Monterey Jack cheese layered with meat, then baked. We finish this Mexican fiesta with jalapeños, tomatoes and a scoop of sour cream topping.

Our three delectable dips served with crisp tortilla chips. A. Chili Con Queso: A special blend of Cheddar and Monterey Jack cheese, mild chilies and spices combine to make this delicious Mexican fondue. B. Queso Blanco: Creamy white queso made with three types of cheese and spices. C. Queso Fundido: A traditional Mexican dip of melted spicy cheese served hot from the oven and bubbling with flavor! Add seasoned ground beef for additional charge.

Paradiso Specialty. Wow! A large flour tortilla fully stuffed with grilled chicken, bacon, tomato, fresh poblano peppers and mild Cheddar and Monterey Jack cheese. Grilled the Paradiso way and served with sour cream topping.

Try our golden oven-baked flatbread with creamy fundido sauce, grilled chicken, bacon, fresh poblano peppers, mild Cheddar, Monterey Jack and mozzarella cheese. Topped with pico de gallo and fresh, chopped cilantro.

Our three delectable dips served with crisp tortilla chips. A. Chili Con Queso: A special blend of Cheddar and Monterey Jack cheese, mild chilies and spices combine to make this delicious Mexican fondue. B. Queso Blanco: Creamy white queso made with three types of cheese and spices. C. Queso Fundido: A traditional Mexican dip of melted spicy cheese served hot from the oven and bubbling with flavor! Add seasoned ground beef for additional charge.

Made-to-order original guacamole! Haas avocados mixed with house-made pico de gallo. Served with chips and a fresh slice of lime.

Delicious! Delicately seasoned ground beef and melted Cheddar and Monterey Jack cheese atop a baked flatbread. Covered with diced tomatoes, fresh poblano peppers, chopped red onions and more cheese! Served with fresh cilantro garnish and pico de gallo.

Mini corn dogs served with golden fries.

A fish fillet, lightly breaded and crisped until golden brown, served with fries.

Flour tortillas filled with cheese and lean chicken breast then grilled until golden.

A beef, chicken or cheese enchilada served with Spanish rice and refried beans.

This kiddie-size vegetarian burrito is filled with refried beans and a blend of mild Cheddar and Monterey Jack cheese then topped with red sauce.

Enjoy Two! A soft-shell fiesta taco and a crispy beef taco served with Spanish rice or refried beans.

A pair of lightly crisped and hand-rolled chicken flautas served with Spanish rice, refried beans and an optional side of jalapeño jelly sauce for dipping.

A crispy beef taco and a cheese enchilada served with Spanish rice and refried beans.

Chicken breast tenders, lightly crisped until golden brown. Served with fries.

A smaller hamburger served with fries.

Grilled strips of lean chicken breast served with a flour tortilla, Spanish rice and our veggie fajita mix.

This yummy quesadilla is stuffed with tomato, bacon and a blend of mild Cheddar and Monterey Jack cheese. An all-time favorite!

Your choice of a soft or a hard shell beef taco served with Spanish rice and refried beans.

This kiddie-size burrito includes seasoned ground beef or shredded chicken, topped with red sauce and cheese. Served with Spanish rice and refried beans.

A soft shell beef taco served with a cup of tortilla soup.

This is the one everybody talks about! One bite and you'll agree it's the best. A giant tortilla stuffed with your choice of meat or seafood filling, crisped until golden brown. Smothered in our special homemade sauce. Served with shredded lettuce, freshly chopped tomatoes, sour cream topping, Spanish rice and your choice of beans. Substitute Spanish rice and beans with our fresh, seasoned and grilled vegetable mix for extra charge.

This is the one everybody talks about! One bite and you'll agree it's the best. A giant tortilla stuffed with your choice of meat or seafood filling, crisped until golden brown. Smothered in our special homemade sauce. Served with shredded lettuce, freshly chopped tomatoes, sour cream topping, Spanish rice and your choice of beans. Substitute Spanish rice and beans with our fresh, seasoned and grilled vegetable mix for extra charge.

This is the one everybody talks about! One bite and you'll agree it's the best. A giant tortilla stuffed with your choice of meat or seafood filling, crisped until golden brown. Smothered in our special homemade sauce. Served with shredded lettuce, freshly chopped tomatoes, sour cream topping.

One of our most popular dishes! Tender marinated steak accompanied by your choice of two enchiladas (beef, chicken or cheese). Served with Spanish rice, pico de gallo and warm flour tortillas.

One of our most popular dishes! Tender juicy chicken breast accompanied by your choice of two enchiladas (beef, chicken or cheese). Served with Spanish rice, pico de gallo and warm flour tortillas.

A fajita steak or marinated chicken breast hot off the flaming grill served with two cheese enchiladas smothered with our creamy white queso. A great trio!

Paradiso Specialty. Choose between flavorful mesquite or barbecue and we’ll grill up a fresh chicken breast with a flour tortilla and serve it with Spanish rice or French fries and a chilled garden salad.

It all begins with a crispy corn tortilla. Then we pile on layers of your choice of favorite fillings and top it with mild Cheddar and Monterey Jack cheese, shredded lettuce, olives, and tomatoes. Served with your choice of dressing.

Wild-caught Alaskan salmon or seasoned sweet shrimp atop crisp mixed greens, roasted corn salsa and a colorful blend of lightly seasoned and sautéed garden vegetables. Served with fresh avocado and our creamy cilantro ranch dressing.

Strips of sizzling fajita steak or chicken presented in a large bowl of chilled fresh greens, tomatoes, black olives and mild Cheddar and Monterey Jack cheese with sour cream topping.

Warm, marinated and grilled chicken breast served atop freshly mixed greens, Mild Cheddar and Monterey Jack cheese and fresh avocado. Served with your choice of dressing. Try it with our creamy cilantro-lime ranch dressing.

A hearty salad of crisp greens loaded with meat, a pile of shredded Cheddar and Monterey Jack cheese, diced tomatoes and black olives. Served with dressing. Salad also available on a platter (shell free).

Lightly breaded cod served with pico de gallo and freshly chopped cilantro. Served with baja sauce, sour cream topping, lime wedge and a side of Spanish rice and fresh, seasoned and grilled vegetable mix.

A soft flour tortilla stuffed with our flavorful seafood filling, covered with our special seafood sauce, creamy mozzarella cheese, fresh lettuce and diced tomatoes.

Two seafood enchiladas stuffed with flavorful seafood filling and covered with our special seafood sauce and creamy mozzarella cheese. Served with Spanish rice.

A giant tortilla stuffed with seafood filling crisped until golden brown. Smothered in our special homemade seafood sauce. Served with shredded lettuce, freshly chopped tomatoes, Spanish rice, and your choice of beans.

You’ll love this grande burrito! A large flour tortilla stuffed with our flavorful seafood filling, topped with seafood sauce and melted mozzarella cheese.

A delightful blend of seafood served over a bed of fresh lettuce, decorated with a generous amount of tomatoes, mild Cheddar and Monterey Jack cheese and black olives.

Wild-caught Alaskan salmon or seasoned sweet shrimp atop crisp mixed greens, roasted corn salsa and a colorful blend of lightly seasoned and sautéed garden vegetables. Served with fresh avocado and our creamy cilantro ranch dressing.