Paradise Tavern Menu

4.2

(975+ Reviews)

Appetizers South Indians Specials Main Course Paradise Biryani Desserts Drinks4Everyone Bakery - Pastries Paradise Tavern Online Menu

Appetizers
- Taj Lamb Chops
  Marinated in a blend of traditional Indian spices and herbs, these lamb chops are cooked in a tandoori oven for a distinctive taste.
  $24.00
- Tomato Basil Soup
  Tomato Soup is a classic soup made with fresh recipe tomatoes and fresh herbs blended with cream and roasted with hint of garlic
- Chicken 65
  Spicy, marinated boneless chicken, fried to perfection
  $16.00
- Mysore Bonda
  Vegetarian.
- Gobi Manchurian
  Vegetarian.
  $15.00
- Chilly Mushroom
  Mushrooms battered and deep-fried, then tossed with bell peppers, onions, and a special chili sauce.
  $16.00
- Karampodi Chicken
  Boneless chicken deep-fried and tossed with a spicy blend of lentils and traditional Andhra spices, served with a hint of herbs.
  $16.00
- Gongura Onion Mirchi Bajji
  Deep-fried jalapeños stuffed with gongura leaves, peanuts, and onions, coated in spiced chickpea flour batter.
  $11.00
- Paneer Tikka
  Spiced Indian cottage cheese grilled to perfection, bringing together bold flavors and tantalizing textures.
  $19.00
- Pani Puri
  Crisp hollow shells with tangy tamarind sauce, chickpeas, and spiced potatoes.
  $10.00
- Chilly Fish
  Battered fried fish typically includes onions and green peppers, all stir-fried in a homemade red chili sauce.
  $20.00
- App: Chilly Chicken
  Chicken sautéed with onions, bell peppers, and a blend of spices in a tangy sauce.
  $16.00
- Shrimp Manchurian
  $20.00
- French Fries
  $5.00
- Street Style Chicken
  Deep-fried chicken cooked with chili and a special sauce, inspired by street-food flavors of India.
  $16.00
- App: Madhurai Egg Pepper Fry
  Boiled eggs sautéed with black pepper and traditional spices, inspired by Madurai's culinary style.
  $15.00
- Fish 777
  Marinated fish fillet coated with spices and deep-fried.
  $20.00
- Chicken Malai Tikka
  Boneless chicken marinated in a blend of cream, yogurt, cheese, and mild spices, then cooked in a tandoor oven.
  $20.00
- Tandoori Salmon
  $22.00
- Guntur Cut Mirchi
  Green chilies coated in gram flour batter, deep-fried, and typically includes a mix of spices.
  $10.00
- Manchow Chicken Soup
  Hot & Sour soup is a savory and tangy. The broth is thickened and its filled with chicken.
- Amritsari Fish
  Fish marinated in ginger, garlic paste, and Indian spices, coated in chickpea flour batter, and deep-fried.
  $20.00
- Gobi 65
  Vegetarian.
  $15.00
- App: Chicken 777
  Boneless chicken marinated with Indian spices, deep-fried, and sautéed in a special 777 sauce with hints of green chutney and red chili.
  $16.00
- Chicken Pakora
  Tender chicken pieces enveloped in a chickpea batter, and lightly spiced
  $15.00
- Malabar Parotta (2)
  Flaky and layered flatbread, originating from Malabar, made from wheat flour and typically pan-fried on a griddle.
  $6.00
- Tornado Potato
  Spiraled potato, deep-fried until crispy, then seasoned with a blend of Indian spices.
  $14.00
- Spring Rolls
  Crispy rolls filled with seasoned mixed vegetables, deep-fried to a golden brown.
- App: Chilly Gobi
  Cauliflower florets, coated and deep-fried, then sautéed with chili sauce, onions, and bell peppers, creating a spicy and tangy appetizer.
  $15.00
- Paneer 777
  Indian cottage cheese marinated in spices and sautéed in a special 777 sauce, typically includes a mix of aromatic herbs.
  $16.00
- Vada Pav
  A savory snack consisting of a fried mashed potato fritter encased in a soft bun, complemented by tangy green chutney.
  $9.00
- Godavari Fish Pulusu
  Tender fish simmered in a tangy tamarind sauce with onions, tomatoes, and a blend of traditional Indian spices, typically served as a comforting appetizer.
  $20.00
- Chicken Manchurian
  Marinated chicken, deep-fried and tossed with onions, bell peppers, and a tangy Manchurian sauce.
  $16.00
- Baby Corn Manchurian
  Vegetarian.
  $15.00
- Bandra Samosa Chaat
  Samosas topped with chickpeas, garnished with onions, drizzled with tamarind and mint chutneys, embodying the flavors of Bandra, a locality in Mumbai.
  $10.00
- App: Chilly Paneer
  Paneer cubes sautéed with bell peppers and onions, typically includes a blend of spicy and tangy sauces.
  $16.00
- Chilli Chaat
  Fresh green chillies mixed with assorted vegetables, tangy tamarind chutney, and aromatic spices.
  $10.00
- App: Madhurai Lamb Pepper Fry
  $20.00
- Onion Pakora
  Sliced onions coated in a spiced chickpea flour batter and deep-fried.
  $10.00
- Cauliflower Pakora
  Cauliflower florets dipped in a seasoned chickpea flour batter and deep-fried.
  $13.00
- App: Chilly Baby Corn
  Battered baby corn fried and sautéed with onions, bell peppers in a mix of garlic, soy sauce, and chili gravy.
  $15.00
- App: Madhurai Chicken Pepper Fry
  $16.00
- Tandoori Chicken
  Succulent chicken marinated in aromatic spices and yoghurt- an irresistible burst of flavors
  $19.00
- Borivalli Dahi Aloo Poori
  $9.00
- Paneer Pakora
  Crispy Indian appetizer- fried cheese enveloped in chickpea batter.
  $15.00
- Hummus & Naan
- Andheri Aloo Tikki Chaat
  $10.00
- Konaseema Kodi Vepudu/Chicken Roast
  Tender chicken pieces marinated in a blend of traditional spices, stir-fried with onions, curry leaves, and green peppers, embodying the rich flavors of Konaseema cuisine.
  $13.00
- Baby Corn 65
  Slightly battered and deep-fried baby corn marinated in spices, then stir-fried with curry leaves and green chilies.
  $15.00
- App: Gobi 777
  Deep-fried cauliflower sautéed in a distinctive 777 sauce, typically includes a mix of spices.
  $15.00
- Sev Puri
  Crispy puris topped with a blend of diced potatoes, onions, a variety of chutneys including tamarind and chili, garnished with sev (thin gram flour noodles).
  $10.00
- Paneer Manchurian
  Vegetarian.
  $16.00
- Prawn Milagu Varuval
  Prawns sautéed with freshly ground black peppercorns and a blend of traditional Indian spices.
  $20.00
- Punugulu
  Crispy, deep-fried dumplings. Options for single or shareable portions.
- Veg Samosa (2)
  Triangular pastries filled with spiced potatoes and peas, deep-fried for a crispy exterior.
  $7.00
- Tharavi Bhel Puri
  Puffed rice and sev mixed with tomatoes, onions, and a blend of tamarind and mint chutneys, garnished with fresh coriander.
  $10.00
- App: Madhurai Goat Pepper Fry
  $20.00
- Shrimp 777
  Fried shrimp typically includes a special blend of spices and is tossed in a unique spicy sauce, drawing inspiration from traditional Indian flavors.
  $22.00
South Indians Specials
- Spinach Cheese Masala Dosa
  Rice and lentil crepe filled with a blend of spinach and cheese, seasoned with traditional masala spices.
  $15.00
- South Central Combo (Idly (2) & Vada (1))
  Steamed rice and lentil cakes paired with a deep-fried lentil doughnut, typically served with sambar and coconut chutney.
  $11.00
- Onion Masala Dosa
  Thin rice and lentil crepe, typically includes a filling of spiced potatoes and onions.
  $15.00
- Nellore Karam Masala Dosa
  Thin crispy crepe made from rice and lentils, generously smeared with Nellore-style spicy karam masala, typically includes a savory filling.
  $15.00
- Butter Dosa
  Thin rice and lentil crepe generously coated with butter for a rich taste.
  $13.00
- Plain Dosa
  Crisp, golden South Indian crepe made from fermented rice and lentil batter.
  $12.00
- Rava Masala Dosa
  Semolina and rice flour crepe, filled with a mix of mashed potatoes and aromatic spices.
  $16.00
- Rava Onion Dosa
  Semolina crepe generously topped with finely chopped onions, following a traditional South Indian recipe.
  $15.00
- Masala Dosa
  Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.
  $13.00
- Plain Uttappam
  Thick pancake made from fermented rice and lentil batter, traditionally served without toppings.
  $13.00
- Hot Garlic Masala Dosa
  Dosa spread with a hot garlic paste, typically includes a stuffing of potato masala seasoned with herbs and spices.
  $15.00
- Egg Dosa
  Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.
  $14.00
- Rava Masala Onion Dosa
  Crispy semolina crepe generously topped with onions and filled with a spiced potato masala.
  $16.00
- Mysore Masala Dosa
  Spicy South-Indian crepe with our Mysore hot sauce and potatoes.
  $14.00
- Paneer Burji Masala Dosa
  Rice and lentil crepe, filled with scrambled paneer typically seasoned with masala spices.
  $15.00
- Vada (2)
  Deep-fried lentil doughnuts, typically accompanied by sambar and chutney, drawing from the flavors of South Indian cuisine.
  $10.00
- Pondicherry Podi Masala Dosa
  Thin rice and lentil crepe seasoned with a special Pondicherry-style podi blend, stuffed with a traditional potato masala.
  $15.00
- Onion Dosa
  Thin, crispy crepe made from fermented rice and lentil batter, generously topped with finely chopped onions.
  $13.00
- Onion Uttappam
  Thick pancake made from fermented rice and lentil batter, traditionally topped with finely chopped onions.
  $14.00
- Spring Dosa
  Rice and lentil crepe filled with a vibrant mix of julienne vegetables and a touch of traditional Indian spices.
  $15.00
- Madhurai Malli Masala Dosa
  Crispy, fermented rice and lentil crepe, uniquely flavored with a blend of spices and jasmine (malli) essence, filled with a masala of potatoes and aromatic herbs.
  $15.00
- Spring Roll Masala Dosa
  Rice and lentil crepe filled with a flavorful blend of vegetables and spices, mirroring the essence of a spring roll, further enhanced with a traditional potato masala.
  $15.00
- Idly (3)
  Steamed savory cakes made from a batter of rice and lentils, typically accompanied by lentil soup (sambar) and chutneys.
  $9.00
- Chettinadu Podi Masala Dosa
  Thin rice and lentil crepe stuffed with potato masala and spiced with Chettinadu podi (spicy lentil powder).
  $15.00
- Vijayawada Gongura Masala Dosa
  Dosa filled with spicy gongura (sorrel leaves) masala and traditional potato filling.
  $15.00
- Chilly Onion Uttappam
  Thick pancake made with lentil and rice flours, topped with green chilies and onions.
  $14.00
- Salem Rava Dosa
  A thin, crispy crepe made from semolina and rice flour, originating from Salem, typically includes a mix of spices for a distinct flavor.
  $14.00
Main Course
- Nadan Curry - Goat
  Nadaan Curry - Tender goat in aromatic spices. Options include butter naan, chapathi, garlic naan, plain naan, tandoori roti, or white rice. 'No white rice' also available.
  $20.00
- Telangana Gongura Mutton Curry
  Spiced mutton curry with choice of Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $20.00
- Dal Makhani
  Rich dal makhani in butter masala. Choose a side: naans (butter, garlic, plain), chapathi, tandoori roti, with/without white rice.
  $16.00
- Fish Moilee
  Shrimp simmered in a sauce of coconut milk, mustard seeds, curry leaves, and turmeric, with hints of ginger and garlic.
  $20.00
- Fried Rice - Chicken
  Chicken fried rice available in three fusion flavors: hot garlic, regular, and Schezwan.
  $18.00
- Goat Korma
  Tender goat in creamy, spiced sauce. Side options include various breads like naan, chapathi, and roti, or white rice.
  $20.00
- Chicken Makhani
  $16.00
- Goat Chettinad
  Goat Chettinad, a South Indian specialty, served with a choice of: any naan, chapathi, white rice, or without rice.
  $20.00
- Dal Tadka
  Lentils tempered with spices, served with choice of side: various naans, chapathi, tandoori roti, or white rice options.
  $16.00
- Kadai Lamb
  $20.00
- Chole Batura
  Chole batura features spicy chickpeas typically cooked with onions, tomatoes, and a blend of spices, served alongside fluffy, deep-fried bread known as bhatura.
  $14.00
- Signature Mango Curry - Goat
  A variety of naan, chapathi, or rice.
  $20.00
- Andhra Chicken Curry
  Spicy, aromatic curry served with options of butter naan, chapathi, garlic naan, plain naan, tandoori roti, or white rice. Option to exclude white rice available.
  $16.00
- Shrimp Curry
  Shrimp curry served with choice of butter naan, chapathi, garlic naan, various naans, tandoori roti, or white rice.
  $21.00
- Paneer Tikka Masala
  Vegetarian.
  $17.00
- Punjabi Saag (Spinach) - Lamb
  Diced lamb and spinach puree cooked together with a blend of Indian spices and herbs, typically garnished with a touch of cream.
  $20.00
- Fiery Goan Vindaloo - Goat
  Spicy Goan vindaloo with tender goat, served with choice of side: naan varieties, chapathi, tandoori roti, or white rice.
  $20.00
- Lamb Korma
  Tender lamb in creamy spiced sauce. Options for side include naan variations, chapathi, tandoori roti, or rice.
  $20.00
- Nellore Chepala Pulusu
  Spicy fish curry from Nellore region, served with choice of Indian bread or rice.
  $22.00
- Chapathi
  Whole wheat bread, traditionally prepared on a flat griddle, known as roti in Indian cuisine.
  $3.50
- Telangana Gongura Lamb Curry
  Tangy and spicy lamb curry with Gongura leaves. Choose a side: assorted naan, chapathi, tandoori roti, or white rice.
  $20.00
- Chicken Burger
  Pan-fried chicken patty infused with Indian spices, topped with lettuce, tomatoes, onions, and in-house sauces on burger buns.
  $13.00
- White Rice
  Light and fluffy white rice.
  $3.00
- Signature Mango Curry - Fish
  Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $20.00
- Kadai Goat
  $20.00
- Aloo Gobi Curry
  Vegetarian.
  $16.00
- Chicken Korma
  Tender chicken in creamy, mildly spiced sauce. Side options include assorted breads and rice, such as butter, garlic, plain naan, chapathi, tandoori roti, or white rice.
  $17.00
- Veg Korma
  Mixed vegetables simmered in a creamy sauce with cashews and mild spices.
  $14.00
- Kashmiri Malai Kofta
  Creamy, cashew sauce with paneer balls. Side options include various breads or white rice.
  $17.00
- Garlic Naan
  Garlic-infused flatbread baked to perfection to accompany your meal.
  $4.00
- Goat Curry
  Goat curry served with a choice of butter naan, chapathi, garlic naan, plain naan, tandoori roti, or white rice. Option to exclude white rice available.
  $18.00
- Fried Rice - Veg
  Indian-inspired fried rice available in fusion flavors: hot garlic, regular, and Schezwan.
  $16.00
- Mushroom Mutter Masala
  Mushroom and green peas in a rich tomato-based sauce. Options for side include naan varieties, chapathi, tandoori roti, or white rice.
  $14.00
- Extra Batura
  A deep-fried, leavened bread typically made from all-purpose flour, often served with spicy curries.
  $5.00
- Fiery Goan Vindaloo - Fish
  Fiery Goan Vindaloo with Paneer. Served with a choice of side: naans, rotis, or rice.
  $20.00
- Plain Naan
  Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
  $3.00
- Noodles - Chicken
  Chicken noodles available in fusion flavors: hot garlic, regular, schezewan.
  $18.00
- Flavored Rice
  $3.00
- Tandoori Roti
  Whole wheat flatbread typically cooked in a traditional tandoor oven.
  $4.00
- Telangana Gongura Chicken Curry
  Telangana-style chicken curry with tangy gongura leaves. Side options: various types of naan, chapathi, or white rice.
  $17.00
- Egg Chettinad
  Boiled eggs cooked in a spicy chettinad masala with black pepper, coconut, and curry leaves.
  $15.00
- Egg Fried Rice
  Egg fried rice with customizable options: hot garlic, regular, or Schezwan fusion flavors.
  $17.00
- Telangana Gongura Shrimp Curry
  Tender shrimp in tangy gongura leaf curry. Sides available: various naan breads, chapathi, tandoori roti, or white rice.
  $21.00
- Crispy Veg Burger
  Served with a Small order of Fries
  $12.00
- Saag (Spinach) Goat
  Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $20.00
- Punjabi Saag (Spinach) Paneer
  Saag paneer, choice of butter naan, chapathi, garlic or plain naan, tandoori roti, with/without white rice.
  $17.00
- Lamb Makhani
  $20.00
- Chicken Chettinad
  Chicken Chettinad accompanied by a choice of side: butter, garlic, or plain naan, chapathi, tandoori roti, with or without white rice.
  $17.00
- Pulka
  $4.00
- Bagara Baingan
  Hyderabadi-style eggplant cooked in rich, tangy gravy. Options for sides include various naans, chapathi, tandoori roti, with or without white rice.
  $16.00
- Fiery Goan Vindaloo - Shrimp
  Spicy shrimp curry. Choice of side: variety of naan, roti, or white rice.
  $20.00
- Noodles - Veg
  Veg noodles available in fusion flavors: hot garlic, regular, and Schezwan.
  $16.00
- Signature Mango Curry - Lamb
  Various types of naan, roti, or white rice.
  $21.00
- Nadan Curry - Chicken
  Nadaan Curry - Chicken; served with choice of butter naan, chapathi, garlic naan, plain naan, tandoori roti, or white rice. Option to exclude rice available.
  $16.00
- Fried Rice - Shrimp
  Shrimp fried rice available in hot garlic, regular, or Schezwan fusion flavors.
  $21.00
- Signature Mango Curry - Veg
  Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $16.00
- Kadai Shrimp
  Kadai shrimp, served with a choice of butter naan, chapathi, garlic naan, plain naan, tandoori roti, or white rice. Option to exclude white rice available.
  $21.00
- Noodles - Egg
  Egg noodles in a choice of hot garlic, regular, or Schezewan fusion flavors.
  $16.00
- Chicken Rogan Josh
  Butter naan, chapathi, garlic naan, plain naan, tandoori roti, or white rice.
  $17.00
- Tikka Naan
  Naan bread infused with tikka spices, offering a unique twist on traditional Indian flatbread.
  $4.00
- Egg Curry
  Hard-boiled eggs in a spicy tomato and onion gravy. Choice of butter naan, chapathi, garlic naan, plain naan, tandoori roti, white rice, or no rice.
  $14.00
- Andhra Lamb Curry
  Tender lamb simmered in Andhra-style spices. Options include choice of Butter Naan, Chapathi, Garlic Naan, or other sides.
  $18.00
- Lamb Chettinad
  Lamb Chettinad with array of sides: butter, garlic, or plain naan; chapathi; tandoori roti; white rice or option without.
  $20.00
- Channa Masala
  Vegetarian.
  $16.00
- Signature Mango Curry - Lamb
  Tender lamb in a rich mango curry sauce. Choice of Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $20.00
- Shrimp Moilee
  Shrimp simmered in a sauce of coconut milk, mustard seeds, curry leaves, and turmeric, often accented with ginger and garlic.
  $21.00
- Kadai Chicken
  Kadai chicken served with a choice of butter naan, chapathi, garlic naan, plain naan, tandoori roti, or white rice. Option to exclude rice available.
  $17.00
- Ent: Fiery Goan Vindaloo - Aloo (Vegan)
  Spicy Goan aloo vindaloo, vegan option. Choose a side: naan variations, chapathi, tandoori roti, or rice.
  $14.00
- Punjabi Saag (Spinach) : Chicken
  Saag: Chicken cooked with Punjabi-style spinach. Sides include Naan options, Chapathi, Tandoori Roti, or White Rice—choice of plain or garlic-flavored.
  $17.00
- Cashew Curry
  Cashew curry served with choice of side: naan varieties, chapathi, tandoori roti, or white rice.
  $16.00
- Goat Rogan Josh
  Goat Rogan Josh served with choice of side: naan variants (butter, garlic, plain), chapathi, tandoori roti, or rice (white, none).
  $20.00
- Chicken Tikka Masala
  Chicken tikka masala served with a choice of side including various naans, chapathi, tandoori roti, with or without white rice.
  $17.00
- Noodles - Shrimp
  Noodles tossed with shrimp, available in hot garlic, regular, or Schezewan fusion flavors.
  $21.00
- Fiery Goan Vindaloo - Lamb
  Spicy Goan curry, lamb simmered in tangy sauce. Side options: naan varieties, chapathi, tandoori roti, with or without white rice.
  $20.00
- Shrimp Makhani
  $20.00
- Vegetable Chettinad
  Vegetable curry infused with Chettinad spices. Choice of side includes assorted naan breads, chapathi, tandoori roti, or white rice.
  $14.00
- Pomplet Whole Fish
  Whole fish, marinated in a blend of traditional Indian spices, then deep-fried to achieve a crisp exterior while keeping the inside moist and tender.
  $21.00
- Shrimp Tikka Masala
  $21.00
- Lamb Rogan Josh
  Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $20.00
- Kadai Paneer
  Vegetarian.
  $17.00
- Butter Naan
  Fluffy, Butter-Infused Traditional Indian Bread
  $3.50
- Signature Mango Curry - Chicken
  Selection of naan, chapathi, tandoori roti, or white rice.
  $17.00
Paradise Biryani
- Konaseema Chicken (BoneOut) Biryani
  Basmati rice cooked with boneless chicken, coconut, and house special spices, inspired by the flavors of Konaseema.
  $19.00
- Family Pack - Goat
  Basmati rice cooked with tender goat, blended with herbs and paradise special spices, garnished with eggs, onions, and lemon.
  $46.00
- Family Pack - Egg
  Basmati rice cooked with boiled eggs, aromatic spices, and a touch of saffron.
  $35.00
- Family Pack - Shrimp
  Shrimp cooked with basmati rice, aromatic spices, and herbs, garnished with cilantro, onion, and lemon.
  $48.00
- Chicken 65 (Boneless) Biryani
  Boneless chicken marinated in a spicy 65 sauce, layered with aromatic basmati rice and a blend of traditional spices.
  $19.00
- Konaseema Goat Biryani
  Marinated goat pieces cooked with basmati rice, blended with traditional Konaseema spices and herbs.
  $21.00
- Chicken Dum Biryani
  Basmati rice and chicken marinated in spices, slow-cooked in a sealed pot with saffron and herbs.
  $19.00
- Family Pack - Veg
  Mixed vegetables cooked with basmati rice, blended with aromatic spices and herbs.
  $35.00
- Family Pack - Paneer
  Basmati rice cooked with paneer cubes and aromatic Indian spices.
  $38.00
- Egg Biryani
  Fragrant basmati rice cooked with aromatic spices, and boiled eggs
  $16.00
- Vijayawada Chicken (BoneOut) Biryani
  Basmati rice and boneless chicken cooked with a blend of spices, typically includes herbs and a special Vijayawada sauce.
  $19.00
- Shrimp Biryani
  Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.
  $20.00
- Lamb Biryani
  Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.
  $20.00
- Veg Dum Biryani
  Basmati rice and mixed vegetables are layered and cooked with Hyderabadi spices in a sealed pot, allowing the flavors to meld under steam.
  $16.00
- Family Pack - Chicken
  Basmati rice cooked with tender chicken, layered with herbs, spices, and marinated in a rich biryani masala.
  $38.00
- Family Pack - Fish
  Fragrant basmati rice cooked with tender fish pieces and aromatic Indian spices.
  $43.00
- Fish Biryani
  Aromatic Basmati Rice with Spiced and Tender Fish Pieces
  $20.00
- Paneer Dum Biryani
  $18.00
- Goat Dum Biryani
  Basmati rice and tender goat meat are slow-cooked with a blend of spices, typically including saffron and mint, using the traditional dum method.
  $20.00
- Paneer Gongura Biryani
  Layers of basmati rice and marinated paneer cubes are slow-cooked with a blend of aromatic spices, typically including saffron, in the traditional dum method.
  $18.00
Desserts
- Gulab Jamun
  Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
  $6.00
- Rasmalai
  Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
  $8.00
- Gajar Ka Halwa
  Grated carrots simmered in milk and sugar, delicately flavored with cardamom, and garnished with a selection of nuts.
  $7.00
Drinks4Everyone
- Fresh Lime Soda - Salt
  Fresh lime juice mixed with soda water and a pinch of salt.
  $4.00
- Faluda - Mango
  A sweet and creamy beverage featuring mango milkshake, vermicelli, basil seeds, and a scoop of vanilla ice cream, garnished with nuts and strawberry jelly.
  $8.00
- Pepsi
  Refreshing carbonated beverage with a bold cola flavor, served with ice.
  $3.00
- Faluda - Rose
  A cold beverage blending rose syrup and milk with vermicelli and basil seeds, crowned with a scoop of ice cream.
  $8.00
- Diet Coke
  A crisp, refreshing taste you know and love with zero calories.
  $3.00
- Fresh Lime Soda - Sweet
  Freshly squeezed lime juice combined with soda water and sweetened to taste.
  $4.00
- Sprite
  The cold, refreshing flavors of lemon and lime, perfectly blended.
  $3.00
- Coke
  The cold, refreshing, sparkling classic that America loves.
  $3.00
- Mango Lassi
  Traditional Indian drink with mango and yogurt.
  $4.00
Bakery - Pastries
- Black Forest Pastry
  Black forest pastry consists of layers of moist chocolate sponge, sweet cherries, and light whipped cream, finished with dark chocolate shavings.
  $4.00
- Chocolate Pastry
  Homemade chocolate sponge layered with rich chocolate cream, typically includes a topping of smooth chocolate ganache.
  $4.00
- Mango Pastry
  Homemade vanilla sponge layered with a luscious mango cream, typically includes a topping of fresh mango pieces.
  $4.00
- PineApple Pastry
  Layered pastry featuring vanilla sponge, pineapple-flavored cream, and topped with fresh pineapple pieces.
  $4.00
Paradise Tavern Online Menu
- Andhra Lamb Curry
  Tender lamb curry with spices; choice of Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $18.00
- App: Chilly Baby Corn
  Deep-fried baby corn tossed with onions, bell peppers, and a tangy chili sauce.
  $15.00
- Taj Lamb Chops
  Marinated lamb chops with yogurt, garlic, and spices, cooked in a traditional tandoor oven.
  $24.00
- Pepsi
  Classic, refreshing cola soda.
  $3.00
- App: Madhurai Egg Pepper Fry
  Boiled eggs sautéed with black pepper, curry leaves, and traditional spices.
  $15.00
- Extra Batura
  Deep-fried leavened bread, typically includes flour, yogurt, and a touch of salt.
  $5.00
- Chilly Mushroom
  Batter-coated mushrooms deep-fried till crisp, then stir-fried with onions, green chilies, and herbs in an Indo-Chinese sauce.
  $16.00
- Chocolate Pastry
  Homemade chocolate sponge layered with chocolate cream and topped with ganache.
  $4.00
- Spring Rolls
  Thin pastry rolls filled with mixed vegetables, deep-fried to a crispy perfection.
- Guntur Cut Mirchi
  Battered and deep-fried cut jalapeños, typically garnished with onions and masala.
  $10.00
- Chilli Chaat
  Fried green chilies with spicy potato stuffing, topped with various chutneys and yogurt.
  $10.00
- Manchow Chicken Soup
  Hot & Sour soup is a savory and tangy. The broth is thickened and its filled with chicken.
- Baby Corn 65
  Baby corn marinated in spices, batter fried, and tempered with green chilies and curry leaves.
  $15.00
- Fiery Goan Vindaloo - Goat
  Goat spiced with fiery Goan vindaloo sauce. Choice of naan, chapathi, roti, or rice.
  $20.00
- Shrimp 777
  Deep fried shrimp tossed in chef's special spicy sauce.
  $22.00
- Fiery Goan Vindaloo - Fish
  Fish vindaloo with a choice of naan, chapathi, or rice.
  $20.00
- App: Chilly Paneer
  Batter-fried paneer cubes sautéed with onions, bell peppers, and green chilies in a spicy chili-garlic sauce.
  $16.00
- Chicken Rogan Josh
  Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $17.00
- Amritsari Fish
  Fish fillets marinated in Punjabi spices, coated with chickpea flour, and deep-fried until crispy.
  $20.00
- Pani Puri
  Crisp hollow shells with tangy tamarind sauce, chickpeas, and spiced potatoes.
  $10.00
- Fresh Lime Soda - Salt
  Freshly squeezed lime juice mixed with soda water and a pinch of salt.
  $4.00
- Malabar Parotta (2)
  Layered and flaky flatbread made with refined flour, pan-fried to a golden crisp.
  $6.00
- Godavari Fish Pulusu
  Fried fish cooked in a tangy tamarind and onion sauce with Indian spices.
  $20.00
- Onion Pakora
  Onions coated in spiced chickpea flour batter and deep-fried until crispy.
  $10.00
- Chilly Fish
  Crispy fried fish tossed with bell peppers, onions, and a spicy Indo-Chinese sauce.
  $20.00
- French Fries
  $5.00
- Dal Tadka
  Dal Tadka:\nLentil curry; choice of Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $16.00
- Butter Naan
  Fluffy, Butter-Infused Traditional Indian Bread
  $3.50
- Bagara Baingan
  Smoky eggplant simmered in a tangy, nutty sauce. Choice of Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or rice.
  $16.00
- Punugulu
  Bite-sized savory fritters made from rice batter and spices. Available as shareable portion or single serving.
- Tandoori Chicken
  Succulent chicken marinated in aromatic spices and yoghurt- an irresistible burst of flavors
  $19.00
- Mysore Bonda
  Crispy round fritters, served single or for sharing.
- Cashew Curry
  Cashew curry served with your choice of Butter Naan, Garlic Naan, Plain Naan, Chapathi, Tandoori Roti, or White Rice.
  $16.00
- App: Gobi 777
  Deep-fried cauliflower fritters marinated in a spicy batter and sautéed in our special 777 sauce.
  $15.00
- Gobi 65
  Cauliflower florets marinated with spices, deep-fried, and sautéed with curry leaves and special 65 sauce.
  $15.00
- Mango Lassi
  Traditional Indian drink with mango and yogurt.
  $4.00
- Borivalli Dahi Aloo Poori
  $9.00
- Gulab Jamun
  Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
  $6.00
- Chicken Tikka Masala
  Chicken Tikka Masala\n\nRich curry with tender chicken pieces. Choose from sides like naan, chapathi, roti, or rice.
  $17.00
- Aloo Gobi Curry
  Potato and cauliflower curry. Choose a side: various types of naan, chapathi, tandoori roti, or white rice.
  $16.00
- Paneer Tikka
  Spiced Indian cottage cheese grilled to perfection, bringing together bold flavors and tantalizing textures.
  $19.00
- Tomato Basil Soup
  Tomato Soup is a classic soup made with fresh recipe tomatoes and fresh herbs blended with cream and roasted with hint of garlic
- App: Chilly Chicken
  Batter-fried chicken sautéed with onions, bell peppers, and chili sauce.
  $16.00
- Chicken Malai Tikka
  Boneless chicken marinated in yogurt, cream, cheese, and spices, then roasted in a clay oven.
  $20.00
- Egg Fried Rice
  Egg fried rice with choices of Hot Garlic, Regular, or Schezewan fusion flavors.
  $17.00
- PineApple Pastry
  Homemade vanilla sponge layered with pineapple cream, topped with pineapple chunks and a cherry.
  $4.00
- Noodles - Egg
  Noodles with egg. Choose from Hot Garlic, Regular, or Schezewan flavors.
  $16.00
- Faluda - Mango
  A delightful dessert drink with sweetened milk, vermicelli, mango syrup, basil seeds, and a scoop of vanilla ice cream.
  $8.00
- Konaseema Kodi Vepudu/Chicken Roast
  Chicken marinated and roasted with traditional Konaseema spices, curry leaves, and a hint of almond powder.
  $13.00
- Hummus & Naan
- Sev Puri
  Crispy fried puri topped with boiled potatoes, onions, a mix of sweet and tangy chutneys, and sev (thin gram flour noodles).
  $10.00
- Andhra Chicken Curry
  Spicy chicken curry with choice of naan, chapathi, tandoori roti, or white rice.
  $16.00
- Fresh Lime Soda - Sweet
  Freshly squeezed lime juice combined with soda water and sweetened with sugar.
  $4.00
- Egg Chettinad
  Boiled eggs simmered in a coconut, onion, and tomato-based gravy with traditional South Indian spices.
  $15.00
- Chapathi
  Unleavened whole wheat bread, typically made on a griddle.
  $3.50
- Paneer Manchurian
  Deep-fried paneer cubes sautéed in a spicy manchurian sauce with chilies and garlic.
  $16.00
- Faluda - Rose
  Sweetened rose-flavored milk with vermicelli, basil seeds, and a scoop of vanilla ice cream.
  $8.00
- Rasmalai
  Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
  $8.00
- Chicken Burger
  Chicken patty, lettuce, tomato, onion, cheese, and mayonnaise on a sesame bun.
  $13.00
- Cauliflower Pakora
  Cauliflower florets dipped in chickpea flour batter and deep-fried.
  $13.00
- Mango Pastry
  Homemade vanilla sponge layered with mango cream and topped with mango gel.
  $4.00
- Tornado Potato
  Deep-fried spiral-cut whole potato on a skewer, typically seasoned with a blend of spices.
  $14.00
- Tharavi Bhel Puri
  Puffed rice mixed with onions, tomatoes, potatoes, and tangy chutneys, garnished with sev (thin gram flour noodles) and fresh coriander.
  $10.00
- Sprite
  The cold, refreshing flavors of lemon and lime, perfectly blended.
  $3.00
- Andheri Aloo Tikki Chaat
  $10.00
- Egg Curry
  Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $14.00
- Gajar Ka Halwa
  Grated carrots cooked in milk and ghee, sweetened with sugar, and garnished with nuts and raisins.
  $7.00
- Noodles - Chicken
  Chicken noodles with fusion flavors. Options: Hot Garlic, Regular, Schezwan.
  $18.00
- App: Chilly Gobi
  Lightly battered cauliflower sautéed with onions, bell peppers, and green chilies in a tangy chili sauce.
  $15.00
- Vada Pav
  Spiced potato fritter sandwiched in a soft pav bread roll, typically served with tangy and sweet chutneys.
  $9.00
- App: Chicken 777
  Deep-fried boneless chicken cubes tossed with house special green chutney and red chili sauce.
  $16.00
- Ent: Fiery Goan Vindaloo - Aloo (Vegan)
  Aloo vindaloo served with your choice of Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $14.00
- Diet Coke
  A crisp, refreshing taste you know and love with zero calories.
  $3.00
- Chicken Pakora
  Tender chicken pieces enveloped in a chickpea batter, and lightly spiced
  $15.00
- Crispy Veg Burger
  Served with a Small order of Fries
  $12.00
- Shrimp Manchurian
  $20.00
- Paneer 777
  Indian cottage cheese marinated with spices and sautéed in our special 777 sauce.
  $16.00
- Nadan Curry - Chicken
  Butter Naan, Garlic Naan, Chapathi, Plain Naan, Tandoori Roti, or White Rice.
  $16.00
- Black Forest Pastry
  Layers of chocolate sponge cake with whipped cream and cherries, topped with dark chocolate shavings.
  $4.00
- Fish 777
  Boneless fish marinated with ginger and garlic paste, fried with authentic Indian masala.
  $20.00
- Dal Makhani
  Varieties of naan, chapathi, tandoori roti, or white rice.
  $16.00
- Chicken Korma
  Choose from various naans, chapathi, tandoori roti, or white rice.
  $17.00
- Coke
  The cold, refreshing, sparkling classic that America loves.
  $3.00
- Gongura Onion Mirchi Bajji
  Deep-fried jalapenos stuffed with gongura (sorrel leaves), onions, and peanuts, coated in spiced chickpea flour.
  $11.00
- Baby Corn Manchurian
  Battered and fried baby corn sautéed with garlic, ginger, and soy sauce in a tangy Manchurian sauce.
  $15.00
- Prawn Milagu Varuval
  Prawns coated with crushed black peppercorns, typically sautéed with aromatic spices.
  $20.00
- Chicken Makhani
  $16.00
- Chole Batura
  Deep-fried puffed bread made from all-purpose flour, typically served with spicy chickpea curry.
  $14.00
- Tandoori Salmon
  $22.00
- Fried Rice - Chicken
  Chicken Fried Rice: Choice of Fusion Flavor – Hot Garlic, Regular, Schezwan.
  $18.00
- Channa Masala
  Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $16.00
- Bandra Samosa Chaat
  Potato and peas-filled samosas topped with chickpeas, yogurt, onions, tomatoes, tamarind sauce, and mint chutney.
  $10.00
- Chicken Manchurian
  Tantalizing chicken coated in a sweet, spicy, and tangy sauce sauce, and infused with aromatic Indian spices.
  $16.00
- Karampodi Chicken
  Boneless chicken deep-fried and sautéed with a blend of South Indian spices and herbs, creating a spicy and flavorful dish.
  $16.00
- Gobi Manchurian
  Crispy Cauliflower Florets in Spicy Manchurian Sauce
  $15.00
- Street Style Chicken
  Deep-fried chicken cooked with chili and chef's special sauce.
  $16.00
- Paneer Pakora
  Crispy Indian appetizer- fried cheese enveloped in chickpea batter.
  $15.00
- Chicken 65
  Spicy, marinated boneless chicken, fried to perfection
  $16.00
- Chicken Chettinad
  Butter Naan, Chapathi, Garlic Naan, Plain Naan, Tandoori Roti, or White Rice.
  $17.00
- Veg Samosa (2)
  Dough pockets filled with a mixture of spiced potatoes and peas, deep-fried until crispy.
  $7.00