Paradise Street Eats & Biryani Menu

A rich and smoky red pepper dip blended with walnuts, pomegranate molasses, and spices for a bold, savory-sweet flavor, served with naan bread.

Traditional creamy, velvety bread pudding made with puff pastry and baked in individual soufflé cup

(4] mini dosa rolls: masala (potato), mysore-masala, zaa'tar-cheese, and Paradise pizza (w. sambar, tomato & coconut chutney)

A house sampler plate of our special regular (veg) samosas, spinach-cheese samosas, and lamb (keema) samosas and ashta-mosa (sweet) Served with mint & tamarind chutney

Paradise popcorn chicken, chicken pakoda, (3) xxx shrimp, (3) chicken lollipops

veg dum biryani, chicken dum biryani, goat dum biryani, boneless (special) dum biryani; served with boiled egg, raita, salan (peanut) gravy

includes (1) crispy butter chicken slider, butter chicken taco, samplers of chicken chaat & classic butter chicken, and (1) Paradise kulcha (chicken-cheese naan)

Butter sautéed Indo-Chinese vegetables, cauliflower, cabbage, bell pepper on fresh spring mix with tomato, cucumber, red onion, crispy fried onion, and cilantro; Served with our mango chutney vinaigrette and house Raita (yogurt sauce)

Hearty soup made from stewed lentil, onion, cumin seeds, turmeric, and green chili

Bowl Portion of hearty soup made from stewed lentil, onion, cumin seeds, turmeric, and green chili

Creamy style soup made from fresh broth with ginger, spring onion, black pepper, corn and chicken tikka bits

Creamy style soup made from fresh broth with ginger, spring onion, black pepper, corn and chicken tikka bits

Cup of classic South Indian lentil-based stew with fresh vegetables including carrot, drumstick, and baby eggplant

Bowl Portion of classic South Indian lentil-based stew with fresh vegetables including carrot, drumstick, and baby eggplant

1 Garlic, 1 Chili, 1 Cheese, and 1 Zaa'tar Naan served with butter sauce, or your choice of dipping complement

(1) Keema-cheesy naan & (1) Paradise kulcha (chicken-cheesy garlic naan) with your choice of dipping complement

1 Garlic, 1 Chili, 1 Cheese, and 1 Zaa'tar Naan

Fresh home-made white bread baked in clay oven

Fresh home-made white bread baked with butter in clay oven

Fresh home-made white bread baked with green chilis in clay oven

Popular traditional naan loaded with green chili, garlic, and cilantro and baked in clay oven

Home-made white bread baked brushed with toasted sesame and zaa'tar (thyme blend)

Homemade white bread baked with minced cheese in clay oven

Fresh home-made white bread baked with minced garlic, cilantro, and stuffed with cheese in clay oven

Fresh home-made white bread baked with special thyme-sesame blend and stuffed with cheese in clay oven

Fresh home-made white bread stuffed with onion, cilantro, and mild spices baked in clay oven

Fresh home-made white bread stuffed with minced paneer cheese & mild masala

Fresh white bread stuffed with potato filling and special masala and baked in clay oven

Fresh home-made white bread baked with minced goat meat in clay oven

Loaded Paradise special chicken-cheesy garlic naan

Traditional flaky golden (puffy) white bread

Fresh home-made 100% (atta) wheat flat bread baked in clay oven

Fresh golden-fried puffy bread made from whole wheat flour

Fresh hand-rolled chef special samosa stuffed with potato, peas, spinach, cashew nuts, raisins, and cream cheese

Battered & fried aloo (potato) dumplings made from shredded potato, chickpea flour, cumin seeds, and special Indian spices

Popular fried pastry street-snack filled with fine ground dal and special spices

Popular south Indian street snack; (6) jalapeño halves, stuffed with savory peanut masala, and battered in special chickpea flour blend; served with chutney

Cauliflower florets tossed in savory Indo-Chinese style sauce made from soya, vinegar, ginger, and spring onion

Deep-fried cauliflower florets tossed with curry leaves, cumin seeds, green chilli, and house special South Indian sauce

Crispy cauliflower florets pan-fried with onion, ginger, garlic, fresh coarse ground black pepper, coriander, curry leaves, and chef's special spices

Deep fried paneer cubes sautéed with onions, bell peppers, and green chillies, tossed in our house special chili sauce

Deep-fried paneer cubes battered & tossed with curry leaves, cumin seeds, green chili, and house special South Indian '65' sauce

Straight cut fries tossed in garlic & special chaat spices, topped with diced red onion, tomato, scallion, green chili, and fresh cheese; topped with our new special sweet & spicy sauce & black sesame seeds

Seasoned straight cut fries tossed in garlic, green chili, crispy garlicky cauliflower, special chaat masala; topped with diced red onion, tomato, scallion, cheese, special sweet & spicy XXX sauce, and black sesame

Samosa chaat-style topped with fresh channa, yogurt, diced onion, tomato, chili, cumin, and chutneys

Slowly roasted tandoori eggplant served chaat style topped with channa, fresh garlic, pomegranate seeds, yogurt, chutney and crispy sev

Kachori chaat-style topped with fresh channa, yogurt, diced onion, tomato, chili, cumin, and chutneys

Aloo kabobs made from shredded potato, green chili, cumin seeds, and curry leaves, topped with fresh channa, yogurt, diced onion, tomato, and chutney

(10) hollow puri crisps served with channa masala, diced onion, tomato, cilantro, and a cup of tangy spiced mint water (pani) on the side

Popular south Indian street snack made from papri & puri crisps, fresh diced tomato, onion, cilantro, green & sweet chutneys, and topped with Sev and yogurt

Chicken cutlets marinated in special Paradise spice blend with Besan and fried until crispy; served with chutneys

Frenched chicken wing drumettes marinated and fried in seasoned batter with South Indian spices

Fish cutlets marinated in special Paradise spice blend with Besan flour and flash-fried until crispy & delicate; served with chutneys

Jumbo shrimp marinated in special Paradise spice blend with Besan and fried until crispy; served with chutneys

(7) flash-fried jumbo shrimp tossed in a spicy, sweet & tangy version of our popular chili sauce, topped with black sesame seeds in true Indochinese style

Boneless chicken pieces fried with curry leaves, cumin seeds, green chilli, and house special South Indian sauce

Boneless chicken pieces flash-fried and tossed in special sweet & spicy sauce made with brown sugar and sesame seeds

Boneless chicken pieces tossed with ginger, garlic, fresh coarse ground black pepper, coriander, curry leaves, and chef's special spices

Boneless chicken pieces sautéed with onions, bell peppers, green chillies, and tossed in our house special chili sauce

Crispy boneless chicken bites tossed in special xxx sauce with black sesame

(7) Jumbo shrimp marinated and tossed with curry leaves, cumin seeds, green chilli, and special South Indian '65' sauce

(7) flash-fried jumbo shrimp tossed in a spicy, sweet & tangy version of our popular chili sauce, topped with black sesame seeds in true Indochinese style

Tender pieces of goat meat with bone, seared and cooked with onions, tomatoes, cashew nuts, coconut milk & aromatic spices, South Indian style

With Lamb Keema-Garbanzo Chili

Boneless chicken pieces lightly tossed in creamy Butter sauce, topped with fresh channa, yogurt, diced onion, tomato, chili, cumin, and chutneys

Crispy potato cubes pan-fried with (lamb) keema masala, topped with channa, yogurt, onion, tomato, cumin, chaat masala and fresh chutneys

(3) dinner roll sliders filled with crispy chicken bites tossed in our famous butter sauce; topped with chutney & Thai green chili

(3) mini lamb sliders on buttered dinner rolls, made from keema (ground lamb) and lightly sautéed in mild tomato sauce; topped with chutney

Mumbai-style street food; Aloo bonda (potato dumpling) sliders lathered with chutneys and served with fried whole green chili

(2) fresh puffy chapati, layered with indochinese XXX slaw, crispy garlicky cauliflower, chaat vegetables, chutneys, topped with lime & cilantro

(2) fresh puffy chapati, layered with indochinese XXX slaw, crispy butter chicken, chaat vegetables, chutneys, topped with lime & cilantro

(2) fresh puffy chapati, layered with special indochinese XXX slaw, jumbo XXX-coated shrimp, chaat vegetables, chutneys, topped with lime & cilantro

(2) fresh puffy chapati, layered with indochinese XXX slaw, chaat vegetables, chutneys, topped with lime & cilantro

Traditional rolled south Indian 'crepe' filled with special potato masala; served with sambar & special chutneys

Traditional rolled south Indian 'crepe' spread with special spicy and tangy Kashmiri red chili paste, and stuffed with potato masala; served with sambar & chutney

Popular south Indian rolled 'crepe' loaded with diced red onion, green chili, and cheese, stuffed with potato masala; served with sambar & special chutneys

Tradition south Indian fusion 'crepe' made with fresh zaa'tar (thyme & sesame seed blend), shredded cheese and served folded with light potato filling; served with sambar & special chutney

Naturally gluten-free south Indian rolled crepes filled with special paradise 'marinara', cheese blend, diced vegetables & potato masala; served w/ sambar, tomato & coconut chutney

Served with Sambar, tomato & coconut chutneys

Traditional rolled south Indian 'crepe' filled with special potato masala; served with sambar & special chutneys

Traditional rolled south Indian 'crepe' spread with special spicy and tangy Kashmiri red chili paste, and stuffed with potato masala; served with sambar & chutney

Popular south Indian rolled 'crepe' loaded with diced red onion, green chili, and cheese, stuffed with potato masala; served with sambar & special chutneys

Tradition south Indian fusion 'crepe' made with fresh zaa'tar (thyme & sesame seed blend), shredded cheese and served folded with light potato filling; served with sambar & special chutney

Chickpeas cooked with diced onion, tomato, turmeric, and special South Indian curry

Crispy potato cubes cooked in our signature creamy butter sauce

A north Indian classic; whole (black) urad dal slowly stewed with kidney beans in a rich & creamy buttery sauce and topped with butter

Mixed vegetables including carrot, cauliflower, zucchini, and potato simmered in special cashew-coconut curry, fennel seeds, and aromatic spices

Creamy signature curry made from vegetables including carrot, cauliflower, zucchini, corn, green peas and coconut cream

Unique paneer, minced vegetable, and potato croquettes, balled with raisins, cashew nuts, and simmered in a special coconut cream sauce

Cottage cheese cubes cooked in rich creamy butter masala

Cubes of cottage cheese cooked with onion, ginger, red & green bell pepper in a creamy tomato-butter sauce

Cottage cheese cubes cooked in savory kadai masala made from whole ground spices, creamy onion gravy, chopped tomato, onion, and bell pepper

Curry made with pureed spinach, green pepper, diced onion, and cubes of cottage cheese in a rich saag gravy

Cut chicken slowly cooked with butter, fenugreek leaves in signature rich creamy tomato butter sauce

Chicken tikka breast pieces cooked with onion, ginger, red & green bell pepper in a creamy tomato-butter sauce

Paradise classic south Indian chicken curry cooked in tomato, onion, ginger-garlic paste with cumin seeds, curry leaves, and special Paradise spices

Chicken thigh pieces braised in creamy onion-cashew masala, coconut, flavored with fennel seeds, coconut milk, and aromatic spices

Tender chicken pieces cooked in savory kadai masala made from whole ground spices, tomato, onion, bell pepper in dry onion gravy

Chicken and potato chunks cooked in savory onion sauce with tomato, coriander, garlic, red chili paste, and vinegar

Chicken meat stewed in rich palak gravy made from pureed spinach, green chili, and sautéed onion

Large tender shrimp cooked in creamy tomato-butter sauce, flavored with fenugreek and special (garam) masala

Jumbo tender shrimp simmered in savory onion masala, tomato, cumin seeds, curry leaves and special paradise spices

Large tender shrimp simmered in sweet & savory creamy onion masala, flavored with coconut milk, curry leaves, fennel, cumin, and mustard seeds

Traditional goat dish made with sour gongura (sorrel leaves) cooked with special spices into unique aromatic curry

Traditional south Indian curry made with tender goat pieces and aromatic masala, including ground cardamom, cloves, poppy seeds, red chili, and coconut

Boneless lamb pieces cooked until tender with bell pepper, ginger-garlic paste, red & yellow onion in creamy tomato-butter sauce

Tender lamb pieces cooked in tomato, onion, ginger-garlic paste with cumin seeds, curry leaves, and special South Indian spices

Unique authentic-layered rice dish cooked with special cauliflower florets, Basmati rice, and exotic spices in true Nawabi style

Unique authentic-layered rice dish cooked with paneer marinated in masala, Basmati rice, and exotic spices in true Nawabi style

Unique traditional-layered rice dish cooked with paneer and sour gongura (sorrel leaves), Basmati rice, and exotic spices in true Nawabi style

Unique authentic-layered rice dish cooked with mixed vegetables, Basmati rice, exotic spices and (2) lightly fried boiled eggs in special biryani onion masala in true Nawabi style

Unique traditional-layered rice dish cooked with bone-in chicken, Basmati rice, and exotic spices in true Nawabi style

Unique authentic-layered rice dish cooked with chicken and sour gongura (sorrel leaves), Basmati rice, and exotic spices in true Nawabi style

Unique layered popular rice dish cooked with special boneless chicken, Basmati rice, and exotic spices in true Nawabi style

Unique layered rice dish cooked with boneless special '65' chicken, tossed with fried egg, green chili, Basmati rice, and exotic spices in true Hyderbadi style

Unique layered-popular rice dish made with grilled chicken seekh kabab, Basmati rice, and exotic spices in true Nawabi style

Unique traditional-layered rice dish cooked with succulent goat meat, Basmati rice, and exotic spices in true Nawabi style

Unique authentic-layered rice dish cooked with goat meat and sour gongura (sorrel leaves), Basmati rice, and exotic spices in true Nawabi style

Unique popular-layered rice dish cooked with minced goat meat and masala, Basmati rice, and exotic spices in true Nawabi style

Unique traditional-layered rice dish cooked with marinated masala shrimp, Basmati rice, and exotic spices in true Nawabi style

Unique traditional-layered rice dish cooked with tender (boneless) lamb meat, Basmati rice, and exotic spices in true Nawabi style

Tender lamb dum biryani made with sour gongura (sorrel leaves)

(3) Tandoori Lamb Chops and (3) jumbo Tandoori Shrimp served over bed of masala (Dum biryani) rice

Unique traditional-layered rice dish cooked with special paradise coated fish filet, Basmati rice, and exotic spices in true Nawabi style

Chicken wings marinated in yogurt and special Indian spices, skewered and fire-roasted in clay oven

(8) jumbo-sized shrimp marinated in special yogurt masala, skewered and roasted in clay oven until tender

Special yogurt-masala almond marinated lamb chops, skewered and fire-roasted in clay oven until perfectly tender

Fresh paneer marinated in yogurt and special Indian spices, fire-roasted in clay oven until tender

Boneless chicken breast marinated in special yogurt masala, skewered and fire-roasted in clay oven

Minced chicken meat marinated in fresh ground spices and herbs and fire-roasted in clay oven

Minced lamb meat marinated in fresh ground spices and herbs and fire-roasted in clay oven

(4) Tandoori Lamb Chops, (4) Tandoori Chicken Pieces, (1) Chicken Seekh Kabob, (1) Lamb Seekh Kabob

Whole Red Snapper marinated in special masala, slowly roasted and pan-fried to crisp with roasted potato, served sizzling over tandoori vegetables

Aromatic Basmati rice stir fried with fine chopped veggies, ginger, soya, hot garlic sauce, and special red Szechuan chili paste

Stir-fried veg Hakka noodles tossed with fine chopped veggies, special Szechuan chili paste, and your choice of Veg only, egg, gobi, chicken, or shrimp

Veg noodles with special Paradise marinara, minced lamb keema, and fenugreek

Veg noodles with sliced buttery chicken, signature creamy sauce, and fenugreek

Grilled chicken breast cut and served with portion of white Basmati rice

Classic elbow macaroni with cheesy cheddar sauce

Traditional south Indian savory 'pancake" for kids made with cheese and served with special chutneys

Medley of Mildly Seasoned Carrot, Cauliflower, Broccoli, Zucchini, and Green Beans

Extra Side Portion of Long-Grain Basmati Rice

Large Sharing Portion of Extra-Long Grain White Basmati Rice

Side Portion of Hyderabadi (Dum) Biryani Rice

Large Dinner Portion of Hyderabadi (Dum) Biryani Rice

Cup of our house special tomato-butter sauce for dipping

Large Dinner Portion our house special tomato-butter sauce

8oz Cup of Plain Yogurt

Cup Portion of our house special yogurt sauce

1/2 Qt Bowl Portion of our house special yogurt sauce

Extra Side Portion (3.5oz) of house special yogurt sauce

Extra side (3.5oz) Portion of Hyderabadi peanut-chili Curry

Full Cup Portion of Hyderabadi peanut-chili curry

Choose Small Extra Side (3.5oz), OR 8oz (Cup) Portion, OR 16oz (1/2qt) Portion

Special steaming hot green chai beverage brewed with lime, ginger, honey, and fresh mint

Non-caffeinated traditional almond drink brewed with milk, cardamom & fresh almond bits

Fresh dairy-free tea made with hibiscus leaves and coconut milk

Indian coffee brew made with frothed milk and fine coffee grounds

Brewed karak chai with housemade chocolate

South Indian coffee brewed with milk and real almonds

House speciality hot chocolate made with real chocolate

Traditional popular mango-flavored drink made with fresh yogurt

Traditional yogurt-base smoothie made fresh with real strawberry and bursting fruit boba

House-made traditional rose-flavored milkshake with sweet basil seeds, long rice vermicelli, pistachio, and ice cream

Traditional salted and mildly spiced Indian yogurt-based drink (buttermilk)

Classic iced fresh masala chai beverage served with brown crystal boba

Freshly squeezed Hyderabadi-style lemonade made from ground cumin seeds, peppercorns, black salt, topped with fresh mint

Classic Arnold Palmer iced tea made with fresh squeezed lemonade

A refreshing sweet yet tart drink made from real hibiscus flowers, lime and honey

A refreshing non-alcoholic drink made from the concentrated syrups of red grapes, blackcurrants and raspberries

Imported & strongly carbonated Indian cola

Imported & strongly carbonated Indian lemon-lime soda

Imported & strongly carbonated orange soda

Sparkling water

Rich creamy cottage cheese dumplings infused with cardamom, chopped pistachio, and soaked in rose-flavored milk; topped with Kashmiri saffron

Warm traditional dessert pudding made with fresh carrot, milk, and ghee, flavored with cardamom and topped with roasted raisins, cashew, and pistachio

Classic Indian rice pudding made with Basmati rice, flavored with cardamom, saffron, golden raisin and roasted pistachio nuts

Special traditional 'ice cream' made by slowly condensing whole milk flavored with cardamom, allowed to set inside whole orange peel, and sliced frozen into wedges for serving

Fresh moist walnut brownies made in house topped with vanilla ice cream and served sizzling on a skillet with hot chocolate sauce

A fun traditional mango milkshake topped with ice cream, whipped cream, mango boba, cardamom, pistachio, almond & saffron

Housemade traditional rose-flavored milkshake with sweet basil seeds, long rice vermicelli, fruit jellies, ice cream, cardamom, mixed nuts

(1) traditional sweet Indian mouth freshener (meetha, or betal quid) made from chopped betal nuts, date bits, fragranced dry fruit, candied fennel/seeds and wrapped in betal leaf