Paradise Bistro Menu

Deliciously seasoned with the herbs & spices of jamaica. Served with rice & beans or white rice garnished with steamed cabbage & sweet plantains.

The combination of spicy peppers, garlic, spices creates the perfect balance of heat, delicacy and flavors used in our Jerk Chicken recipe. It is prepared with a combination Jamaican herbs and spices and served to your choice of mild or spicy. This dish is served with rice and beans or white rice, cabbage and plantains.

Golden-brown plantains, sliced and fried, offering a sweet and starchy complement to any meal.

A delicious mixture of Jamaican curry, herbs, spices and fresh vegetables.served with rice and beans or white rice garnished with steamed cabbage and sweet plantains

Elbow macaroni in a creamy cheese sauce, baked until golden brown on top.

The combination of spicy peppers, garlic, spices creates the perfect balance of heat and flavors in our Jerk Chicken Wings recipe.

A delicious mixture of Jamaican curry, island herbs, spices and fresh vegetables.

Sautéed cabbage mixed with colorful bell peppers, carrots, and a hint of Caribbean spices.

The combination of spicy peppers, garlic, spices creates the perfect balance of heat, delicacy and flavors used in our Jerk Pork recipe. It is prepared with a combination Jamaican herbs and spices and served to your choice of mild or spicy. This dish is served with rice and beans or white rice, cabbage and plantains.

Rich, moist red velvet cake with layers of creamy white frosting.

Rich layers of moist chocolate cake, velvety fudge, and a glossy chocolate glaze.

A delicious pasta dish flavored with island style ingredients

Crispy-battered fried tenders served with seasoned fries

Tasty pastry made in a tasty and flaky crust with beef, chicken and vegetables filings

Our made-to-order, bone in wings are oven-baked and covered in a thick smoked Caribbean Style BBQ sauce.

Roti, a traditionally served with curry chicken, curry goat, curry shrimp, vegetable and other protein source is made with a delicious mixture of complex combination of spices or herbs, usually including ground turmeric, cumin, ginger, and fresh or dried chilies. Served inside a roti wrap or bread

Roti,a traditionally served with curry chicken, curry goat, curry shrimp, vegetable and other protein source is made with a delicious mixture of complex combination of spices or herbs, usually including ground turmeric, cumin, ginger, and fresh or dried chilies. Served inside a roti wrap or bread

A delicious mixture of Jamaican curry, island herbs, spices and fresh vegetables.

Jerked chicken seasoned with our top of the line rub and garnished with fresh green onions and served with a side of dipping sauce plus rice and beans or white rice, cabbage and sweet plantains

Jerked Ribs garnished with fresh green onions and served with a side of dipping sauce and rice and beans or white rice; steam cabbage and sweet plantains

A delicious mixture of Jamaican curry, herbs, spices and fresh vegetables.served with rice and beans or white rice garnished with steamed cabbage and sweet plantains

Jerked and seasoned chicken wings garnished with fresh green onions and served with a side of dipping sauce plus our full entree

The combination of spicy peppers, garlic, spices creates the perfect balance of heat, delicacy and flavors used in our Jerk Pork recipe. It is prepared with a combination Jamaican herbs and spices and served to your choice of mild or spicy. This dish is served with rice and beans or white rice, cabbage and plantains.

Tender red snapper simmered in a savory brown stew with bell peppers, onions, and vibrant Caribbean spices. Served with a side of rice and beans.

A fusion of Jamaican and Italian cuisine, with jerk chicken, pasta, sautéed bell peppers, and a creamy sauce.

A delicious mixture of Jamaican curry, herbs, spices and fresh vegetables.served with rice and beans or white rice garnished with steamed cabbage and sweet plantains

The combination of spicy peppers, garlic, spices. The perfect balance of heat and sweet in Jerk Wings. It is prepared with a combination Jamaican herbs and spices and served to your choice of mild or spicy. This dish is served with rice and beans or white rice, cabbage and plantains

Breaded and fried chicken strips accompanied by a side of golden fries, served with a creamy dipping sauce.

Elbow macaroni in a creamy cheese sauce, baked until golden brown on top.

Steamed long-grain white rice garnished with a sprig of fresh parsley.

Aromatic white rice mixed with kidney beans and hints of coconut, garnished with fresh herbs.

Sautéed cabbage mixed with colorful bell peppers, carrots, and a hint of Caribbean spices.

A soft roti wrap filled with a blend of seasoned vegetables and herbs, accompanied by a side of dipping sauce.

Soft, slightly sweet bread made with coconut milk, baked to a golden brown finish.

Shrimp seasoned in a delicious mixture of garlic and butter.

Shrimp cooked in a curry sauce with the finest herbs and vegetables seasoned to perfection.

Deliciously seasoned and prepared fried whiting fish served with rice and peas or white rice and cabbage and garnished with sweet plantains