Paradise Biryani Pointe Menu

Grain.

Deep fried cottage cheese cubes marinated with south indian spices.

Chili pepper.

Delectable indian pastry filled with curried potatoes and peas mixed with chickpea chaat.

Deep fried with spicy sauce.

Grain.

Cauliflower.

Chicken tenders tossed in fresh mint sauce

Cubes of chicken cooked in ginger with traditional indian curry.

Andhra style chicken fry made with chicken, onions and ginger garlic paste.

Chicken wings are pulled onto one end to form a lump of meat, hence called as lollipops. these are battered in a blend of spices and sauces and then deep fried for a juicy bite.

Made of black lentils kidney beans and cooked with cream

Vegetarian. a classic hyderabadi curry with chilies plunged into lightly tangy and subtly spiced creamy gravy made with tomatoes and spices.

Egg plant mixed with coconut, sesame seeds cooked in aromatic herbs.

Small pieces of okra tossed with ginger and garlic and tomato onion gravy.

Vegetarian. cubes of cottage cheese cooked in a silky tomato gravy with a hint of spices and fresh herbs, topped with a dollop of butter or cream.

Vegetarian. a popular north indian curry made with cubes of cottage cheese, pureed spinach in a rich hariyali gravy.

Vegetarian. cubes of cottage cheese cooked with tomato, onion, bell pepper, and butter sauce.

Paneer cubes and bell peppers sauteed in spicy tomato gravy

Vegetarian. home-made cheese and vegetable croquettes, mildly spiced and then simmered in a creamy gravy.

Mixed veggies flavored with spices and served with rich sauce

Vegetarian. a combination of chick peas, onions and tomatoes in a mild home made sauce with spices.

North indian style curry

Spicy. fried puffed bread served with garbanzo bean chickpea curry.

Long grained basmati rice cooked with eggs and secret spices. an inspiration from traditional hyderabadi nawabi style cooking.

Long grained basmati rice cooked with paneer and secret spices. an inspiration from traditional hyderabadi nawabi style cooking.

Basmati rice cooked in boneless marinated chicken cubes with special biryani masala

Long grained basmati rice cooked with vegetables in secrecy of traditional hyderabadi nawabi style cooking.

Long grained basmati rice cooked with country chicken and secret spices. an inspiration from traditional hyderabadi nawabi style cooking.

Long grained basmati rice cooked with shrimp and secret spices. an inspiration from traditional hyderabadi nawabi style cooking.

Long grained basmati rice cooked with chicken and secret spices. an inspiration from traditional hyderabadi nawabi style cooking.

Long grained basmati rice cooked with goat meat and secret spices. an inspiration from traditional hyderabadi nawabi style cooking.

Long grained basmati rice cooked with fish and secret spices. an inspiration from traditional hyderabadi nawabi style cooking.

Basmati rice cooked with layers of chicken and mango pickle

Basmati rice cooked with chicken leg piece

Basmati rice cooked in layers of goat and pickled mango

Pieces of goat fried in indian masala sauce.

Very well known as the spicy indian food on menu, this traditional dish from goa, is made in coconut, vinegar, red chilies, goat and tomato sauce along with chunks of potato.

Cubes of chicken cooked in onion and tomato sauce with traditional indian curry.

Cubes of goat cooked in onion and tomato sauce with traditional indian curry.

A goan specialty, originally adapted from the portuguese, tender pieces of lamb cooked in a red sauce made out of whole spices and dry red chillies and seasoned with a hint of vinegar.

Andhra special dish made from goat meat cooked in sorrel leaves and spices to give a nice and tangy flavor that hits the sweet spot.

Cubes of lamb cooked in spicy sauce

Cubes of lamb cooked in onion and tamota sauces with spinach curry

Cubes of lamb cooked in onion and tamota sauces with traditional curry and also add cream and coconut milt

Cubes of lamb roasted in clay oven cooked with mildly spiced creamy tomato gravy.

Pieces of chicken cooked with traditional indian curry with a touch of yogurt and lemon juice.

Cubes of chicken cooked in onion and tomato sauce with traditional indian curry.

Pieces of chicken mixed with spinach and cooked in onions, green chilly and other indian spices.

Diced chicken cooked in a traditional kadai(wok) on very high heat with tomatoes, onions, ginger, fresh herbs and spices.

Succulent pieces of chicken cooked in a rich tomato sauce with herbs and spices and a touch of butter, finally drizzled with fresh cream.

Marinated chicken pieces roasted in the oven and infused with butter and cooked slowly in indian spices.

Chicken prepared in hot tangy sauce with potatoes

Cubes of chicken cooked in onion and tomato sauce with traditional indian curry.

Pieces of chicken cooked in distinct ingredients with tomatoes, poppy seeds, cardamom pods and red chillies with lots of sauce.

Cubes of tender chicken marinated in thick yogurt sauce and then grilled in a clay oven before the chicken is dipped in a rich gravy and simmered for consistency.

Classic andhra style chicken curry cooked with traditional spices in a onion and tomato based gravy popularly eaten with steamed rice or roti.

South indian curry made with gongura leaves

Shrimp cooked in onion and tomato sauce with traditional indian curry.

Juicy chunks of chicken marinated in punjabi blend and cooked in clay oven for smoky flavor.

Chicken marinated in creamy yogurt sauce and cooked in a clay oven for smoky flavor.

Juicy chunks of chicken marinated in hariyali (cilantro mint and other distinctive flavors).

Succulent chunks of chicken marinated in sour cream and yogurt.

A mix various chicken kababs

Wok tossed hakka with chicken egg and veggies

Long grain basmati rice tossed with assorted vegetables.

Long grain basmati rice tossed with egg and assorted vegetables.

Long grain basmati rice tossed with chicken.

Long grain basmati rice tossed with shrimp.

Whole wheat dough baked in clay oven.

White flour dough with milk baked in clay oven.

White flour dough with milk and butter baked in clay oven.

White flour dough with milk and butter baked in clay oven.

White flour dough with milk and butter stuffed with onions and baked in clay oven.

White flour dough with milk and butter and topped with grated garlic and baked in clay oven.

Wok tossed hakka noodles with egg and veggies

Wok tossed hakka noodles with shrimp egg and veggies

Traditional indian mango-flavored yogurt based drink.

Coke, sprite, diet coke, ginger ale.

Indian style coffee.