Paradise Biryani Pointe Tustin Menu

Onion deep fried with chick pea flour.

Deep fried with onion and mixed vegetable filling.

A traditional chinese food made Indian way cauliflower florets with aromatic spices and flavor. It's the best of both worlds simply yummylicious.

Since its introduction in 1965, this unique dish made with ginger, cayenne pepper and lime has been favorite to many.

Since its introduction in 1965, this unique dish made with ginger, cayenne pepper and lime has been favorite to many.

Delicious appetizer made with ginger, cayenne pepper and other south Indian spices.

This most popular Indo-Chinese spicy food is marinated with spices and finished in exceptional sauce.

A traditional Chinesse food made Indian way with aromatic spices and flavor.

A traditional Chinese food savory snack where a pastry sheet is filled with vegetables.

A traditional &yummy savory filling appetizer that has craving among all age groups.

Stir fry made in Indian style with spices, herbs, onions, bell peppers.

Kernels corn tossed with onions and south Indian spices.

A simple, healthy & delicious South Indian dish made with mushrooms, bell peppers, curry leaves, fresh ground black pepper & fennel seeds.

Tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce

Idly tossed in sautéed onions,cilantro,curryleaves & idly podi.

Tasty & spicy Idly makeover dish made by frying Idly, capsicum, onion in chilli powder & sauce.

2 onion samosa, 1 Punjabi samosa, 2 cut-mirci, 1 veg spring roll

This most popular Indo-Chinese spicy food is marinated with spices, and finished in exceptional sauce.

A traditional Chinese food made Indian way with aromatic spices and flavor. It's the best of both worlds and simply yummylicious.

Since its introduction in 1965, this unique dish made with ginger, cayenne pepper and lime has been favorite to many.

This is unique dish made with ginger tossed ina spicy, herby masala.

A traditional chicken roast cooked on slow flame with a touch of Paradise spice mix.

Paradise version of chicken lollipop.

Tender goat meat cooked on slow flame with a touch of exotic spices.

Tender goat chops, seasoned with mixture of fresh thyme, salt, pepper and mushrooms.

Kids friendly yummy delicious chicken.

Delicious spicy Andhra chicken fry made with a special vepudu masala.

Authentic receipes made with special vepudu spices (Available during weekend)

Kerala style simple delicious lamb fry spiced with black peppercorns. The tender lamb pieces coated with spices and herbs along with coconut oil.

Very crispy boneless fish fried with a touch of exotic spices.

This most popular indo-Chinese spicy food is marinated with spices and finished in exceptional sauce.

Atraditional Chinese food made Indian way with aromatic spices and flavor. It's the best of both worlds and simply yummylicious.

Soft and fluffy bread topped with minced garlic and fresh herbs.

Topped with green chilies and cilantro, this naan is baked to a golden brown with a slightly charred finish.

Freshly baked, traditional flatbread from the tandoor oven.

Soft, round flatbreads made from whole wheat flour, perfect for accompanying various Indian dishes.

Fresh Indian cheese cubes cooked in special gravy with cream.

Baby eggplants cooked with coconut-groundnut-sesame paste.

Fresh kofta balls cooked in rich onion and cashew nuts sauce.

A perfect combination of fresh Indian Cheese cubes, tomato, onion & capsicum in rich gravy.

Assorted seasonal vegetables cooked in a rich gravy.

Saag paneer is a popular Indian vegetarian dish made of spinach & other leafy greens (called saag) and paneer (Indian cottage cheese).

Bhindi Masala is a staple Indian dish made with okra, whole & ground spices, herbs, onions & tomatoes.

Chana masala is a Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs.

It's a delicious Indian curry made with mushrooms, onions, tomatoes, spices & herbs.

Hyderabadi style chicken curry in special Paradise spice mix.

Chicken cooked slowly and infused with traditional Indian spices.

Boneless pieces of chicken tikka cooked with assorted vegetables in a rich gravy.

Chicken delight laced with fiery yet delished green chillies.

A simple south delicacy, chicken with sorrel leaves infused with traditional spices.

Boneless pieces of chicken cooked in rich tomato sauce sweetned by honey & topped with cream and butter.

Boneless pieces of chicken tikka cooked in rich tomato sauce sweetned by honey & topped with cream and butter.

A very special preparation from chettinadu region.

A classic Indian dish made with chicken, spinach, spices, and sour cream.

Succulent pieces of goat in masala sauce.

Wonderful meat of goat cooked slowly and infused with traditional Indian spices

A simple South delicacy, Mamsam / Mutton with sorrel leaves infused with spices.

Goat delight laced with fiery yet delished green chillies.

A classic Indian dish made with goat, spinach, spices, and sour cream.

A traditional blend of chicken and wheat, slow-cooked with lentils and a medley of spices, creating a comforting stew.

Delicious and spicy Andra Chicken curry made with a Guntur chilli spice mix.\r\n(WEEKEND SPECIAL FRI/SAT/SUN ONLY)

Chettinad mutton kulambu is a delicious curry made using freshly roasted masala.

Classic recipe from Mughlai cuisine.

Cooked juicy lamb in a spicy curry with masala, tomatoes, and grated coconut.

Creamy Indian curry with chili powder, garam masala, ground cumin, coriander, etc.

Authentic Indian lamb curry simmered with fragrant spices, caramelized onions, and Greek yogurt until fork-tender.

Hyderabadi style shrimp curry in special Paradise spice mix.

Special dish for shrimp lovers with true Indian flavors.

Delicious way to enjoy your favorite shrimp with warm Indian flavors, that's satisfying & nutritious.

Most popular dish of Chettinad Cuisine originated from Chettinad region.

Stir fried Fish in chunky tomato curry tempered with coriander and mustard seeds · Marinate Fish with garlic lemon juice & salt.

Enjoy our creamy buttery fish curry.

Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.

Simple Chinese noodles with shredded vegetables a classic street side preparation.

Triple schezwan long grain rice comined with noodles, a classic side preparation.

Simple Chinese thin noodles with garlic and shredded vegetables a classic side preparation.

Long grain rice with shredded vegetables a classic street side preparation.\r\n(Add extra Egg &/or Chicken for nominal price)

Simple Chinese noodles with shredded vegetables a classic street side preparation. \r\n(Add extra Egg &/or Chicken for nominal price)

Triple schezwan long grain rice comined with noodles, a classic side preparation.\r\n(Add extra Egg &/or Chicken for nominal price)

Simple Chinese thin noodles with garlic and shredded vegetables a classic side preparation. \r\n(Add extra Egg &/or Chicken for nominal price)

Long grain rice with shredded vegetables a classic street side preparation.\r\n(Add extra Egg &/or Chicken for nominal price)

Simple Chinese noodles with shredded vegetables a classic street side preparation. \r\n(Add extra Egg &/or Chicken for nominal price)

Triple schezwan long grain rice comined with noodles, a classic side preparation.\r\n(Add Egg extra $2, Chicken extra $3)

Simple Chinese thin noodles with garlic and shredded vegetables a classic side preparation. \r\n(Add extra Egg &/or Chicken for nominal price)

Delicious and popular Indo-Chinese recipe that is made with crispy golden tried chicken and a spicy sweet sauce.

A tempting combination of deep fried cauliflower florets & a spicy cornflour based thick gravy prepared in traditional Chinese way.

Our juicy morsels of chicken marinated in a safron rich garlic based spicy gravy & grilled to to perfection.

Our spicy tandoori stand apart. Paneer is marinated in yogurt, lemon juice & plenty of spcies and grilled to perfection.

"Indulge in the rich flovors marinated in aromatic spices. (Fri, Sat, Sun)\r\n**Preparation time is at lease 30 mins**"

Mix of Lasoni Murg Kebab, Murg Tangadi, Tandoori Paneer

Basmati rice and goat meat, marinated with a blend of spices, herbs, and yogurt, cooked together in a sealed pot to infuse flavors.

Aromatic basmati rice layered with tender boneless chicken, garnished with boiled egg, crispy fried onions, fresh herbs, and served with raita and curry.

Boiled eggs and basmati rice are delicately spiced and cooked together in a traditional dum method, offering a rich and aromatic experience.

Basmati rice and mixed vegetables, slow-cooked with Hyderabadi spices in a sealed pot, creating a harmonious blend of flavors.

Fragrant basmati rice layered with marinated paneer, garnished with boiled egg, fresh herbs, and crispy onions.

Shrimp marinated in a blend of spices and herbs, layered with basmati rice and slow-cooked in the traditional dum method.

Country chicken marinated with traditional spices, slow-cooked with basmati rice, typically includes a blend of aromatic herbs. Available only on weekends.

Marinated lamb layered with rice, herbs, and caramelized onions.

Enriched vegetable kofta with rice, dried fruits and Kashmiri spices - this biryani is great for treating special guests to a feast.

Basmati rice and chicken marinated in a blend of traditional spices, typically includes herbs and a special sauce, slow-cooked to infuse flavors.

Basmati rice cooked with special house spices, typically includes tender pieces of chicken, herbs, and a unique blend of aromatic seasonings.

*****Comes with your ONE choice of Appetizer (Gobi65 / Gobi Machuria / Chicken 65 / Chilli Chicken / Chicken Manchurian)

**Comes with your ONE choice of Appetizer (Gobi65 / Gobi Machuria)

**Comes with your ONE choice of Appetizer (Gobi65 / Gobi Machuria)

**Comes with your ONE choice of Appetizer (Gobi65 / Gobi Machuria)

A distinguished blend of creamy yogurt and sweet mango pulp, typically enhanced with a hint of saffron for an exquisite taste.

Refreshing blend of ripe mango and zesty lime, topped with sparkling soda.

Sweet / Salt

Fresh lemon juice sweetened with sugar, then combined with effervescent soda for a refreshing drink.

A sweet and herbal beverage made from nannari root syrup and lemon juice.

A crisp, refreshing taste you know and love with zero calories.

Robustly flavored Indian cola with a unique spicy twist.

Black tea infused with traditional Indian spices such as cardamom, cinnamon, and ginger, combined with milk.

Traditionally brewed using a percolation method with finely ground coffee beans, typically served with milk and sometimes sweetened to taste.

ROYAL INDULGENCE made of bread & milk.

Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.

Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.

Soft, spongy balls of Indian cottage cheese and semolina, gently cooked in a delicately flavored sugar syrup.

Betel leaf filled with a mixture of sweet spreads, desiccated coconut, and crunchy additions like tutti-frutti and cherries for a refreshing finish.

Traditional gajar ka halwa recipe is made with only carrots, whole (full-fat) milk, ghee and sugar.