Élysée's Menu

3.9

(17 Reviews)

Appetizers
- Panisse Fritter, Parmesan, Cilantro Crema
  $18.00
- Wild Mushroom Arancini, Parmesan Cream
  $22.00
- Harissa Shrimp With Zucchini Yogurt
  $34.00
- Salmon Pâté, Grilled Baguette, Fried Capers
  $24.00
- Veal & Pork Meatballs
  $26.00
Salad
- Tuna Niçoise Salad
  $39.00
- Burrata, Panzanella Salad
  $27.00
- Little Gem Salad, Walnut Dressing, Ricotta Salata
  $22.00
- Butter Lettuce Salad, Blue Cheese, Egg, Bacon, Ranch
  $21.00
- Duck Salad, Balsamic Cherries, Seasonal Leaves
  $27.00
Pasta & Pizza
- Penne Au Pistou
  $26.00
- Ricotta Gnudi, Sage, Brown Butter
  $28.00
- Spaghetti, Lemon, Anchovy, Parmesan, Toasted Bread
  $28.00
- Linguine, Lobster, Mushroom
  $48.00
- Margherita Pizza
  $24.00
- Burrata Pizza, Onion, Fig, Prosciutto
  $32.00
Entrées
- Chicken Paillard, Kale, Apple, Almonds, Mustard Dressing
  $34.00
- Branzino A La Plancha, Warm Olive And Tomato Salad
  $38.00
- Salmon Piperade, Peppers, Onion, Tomato, Paprika
  $38.00
- Veal Chop Milanese, Arugula And Parmesan Salad, Lemon Caper Butter
  $48.00
- Fouquet's Cheeseburger, Dijonnaise, Fries Or Salad
  $32.00
Dessert
- Orange Polenta Cake, Lemon Ice Cream
  $14.00
- Sticky Toffee Pudding, Vanilla Ice Cream
  $14.00