Over fifty years ago, Pappanino prepared the finest pizza for his hometown in Sicily. From hand-picked tomatoes to fresh mozzarella, each pizza was made with a touch of love. Pappanino had dreams of moving to America. His dream came true when he moved his family moved to Chicago to share his heart-filled, famous entrées. Today, Pappanino offers the authentic Italian-American recipes that have been passed on for generations. Try our delectable thin and pan pizza cooked with homemade sauce, panzarotti, freshly made salads, meatball sandwiches, barbeque chicken and ribs, pork sandwiches, our fine desserts and much more! So make yourself at home. From our family to yours, we welcome you to enjoy the recipes of Pappanino.