Pappadeaux Seafood Kitchen Menu

Spicy soup with shrimp, crab, celery, onion, bell pepper, okra, tomato, spices & rice.

All toppings come inside the Baked Potato.Topping choices: cheese, bacon, butter, sour cream, chives

Mixed greens with honey bacon, red onion, bleu cheese, egg, avocado, baby tomatoes with house vinaigrette. Topped with choice of Shrimp or Shrimp & Jumbo Lump Crab

Mixed greens with tomatoes, egg, honey bacon, red onion, avocado, aged cheddar & Jack cheese with creamy vinaigrette. Topped with choice of Chicken Tenderloins, Fried Crawfish or Grilled Salmon*

Two fried catfish fillets, shrimp, oysters, stuffed shrimp & stuffed crab

Crawfish, shrimp, spinach, chives & mushrooms in a cream sauce topped with Monterey Jack cheese. Served with four slices of oven-baked garlic bread.

Medium or large

Spicy soup with shrimp, crab, andouille sausage, celery, onion, bell pepper, okra, tomato, spices & rice.

Linguine tossed with crawfish, andouille sausage & cremini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp

Small or medium.

One untoasted baguette and whipped butter.To enjoy fresh hot bread, heat the oven to 350° & bake until hot & crisp.

One complimentary bread per four entrees ordered.One untoasted baguette and whipped butter.To enjoy fresh hot bread, heat the oven to 350° & bake until hot & crisp.

Four cheese blend with spinach and fresh lump crab. Served with Parmesan crostini.

Fresh vegetables, imported kalamata olives, capers, pepperoncini, peppers, oregano, shrimp & feta cheese with Pappas Greek dressing on the side

Spicy soup with shrimp, crab, celery, onion, bell pepper, okra, tomato, spices & rice.

Spicy soup with shrimp, crab, andouille sausage, celery, onion, bell pepper, okra, tomato, spices & rice.

Medium or large, crispy fried alligator with fresh cut potato sticks & Creole dipping sauce.

Spicy soup with shrimp, celery, onion, bell pepper, okra, tomato, spices & rice.

Mixed greens with croutons, baby tomatoes, red onion, honey bacon, aged cheddar & choice of dressing on the side.

Crisp romaine with croutons, Parmesan cheese & Caesar dressing on the side

Deep-fried, served with a spicy Marinara sauce.

Spicy soup with crab, celery, onion, bell pepper, okra, tomato, spices & rice

Blue crab, lemon garlic spinach, brown-butter hollandaise

Medium or large, with octopus, spicy marinara sauce & lemon aioli.

With cocktail sauce & horseradish sauce.

Crisp romaine with herb croutons, Parmesan cheese & house-made Caesar dressing. Topped with choice of Grilled Chicken, Grilled Shrimp or Blackened Salmon*

Mixed greens with tomatoes, egg, honey bacon, red onion, avocado, aged cheddar & Jack cheese with creamy vinaigrette. Topped with choice of Chicken Tenderloins, Fried Crawfish or Grilled Salmon*

Fresh vegetables, imported kalamata olives, capers, pepperoncini, peppers, oregano, shrimp & feta cheese with Pappas Greek dressing

Pan-grilled redfish, crabmeat & shrimp in a brown-butter wine sauce, with dirty rice

Blackened catfish, oysters, shrimp & crabmeat in a lemon garlic butter sauce, with dirty rice.

Pan-grilled, with sauteed spinach.

Grilled, with Manchego potato puree.

Pan-grilled, seared shrimp, truffle potatoes, lemon butter

Pan-grilled, with truffle potatoes

Grilled, with dirty rice

Jumbo lump crab, shrimp, octopus, spinach, San Marzano tomatoes, tagliatelle pasta, white wine cream sauce.

Grilled snapper, jumbo lump crab, lemon herb butter, toasted almonds, sauteed spinach.

Seared salmon, grilled octopus, Manchego potato puree & salsa verde

Pan-seared grouper, shrimp, scallop, clams, mussels, rich tomato seafood broth, lemon-herb aioli.

Oven-roasted sea bass, spinach-Parmesan fregola, crawfish, creamy sauce américaine.

Grilled half chicken marinated in garlic & rosemary, broccolini

10 oz. filet, jumbo lump crab, light wine cream sauce, served with baked potato & spinach

10 oz. filet, served with baked potato & broccolini

Two fried catfish fillets, shrimp, oysters, stuffed shrimp & stuffed crab

Three or four

Medium or large

Our Seafood Platter with extra fried shrimp & crawfish

Medium or large

Two or three

Two or four

Catfish fillet, shrimp, crawfish and chicken tenderloins

Medium or large

Two or three

Small or medium.

Medium or large

With white rice

Red beans & rice

With white rice

Fried crawfish & crawfish etouffee

Char-grilled bacon-wrapped shrimp filled with Monterey Jack cheese & a sliver of jalapeño, with dirty rice.

Grilled shrimp, spinach, Parmesan cream

Grilled chicken, spinach, Parmesan cream

Six slices of oven-baked garlic bread.

Idaho potatoes, heavy cream, butter, Spanish Manchego cheese

All toppings come inside the Baked Potato.Topping choices: cheese, bacon, butter, sour cream, chives

One untoasted baguette and whipped butter.To enjoy fresh hot bread, heat the oven to 350° & bake until hot & crisp.

Served with French fries or green beans.

Served with French fries or green beans.

Served with French fries or green beans.

Served with white rice or green beans.

With pecans & vanilla ice cream

Served with white rice or green beans.

In a graham cracker pecan crust.

With fresh strawberries.

60 fried shrimp, 3 lbs. fried Cajun chicken tenderloins, 12 catfish fillets, 3/4 gallon dirty rice.No substitutions please.

Fresh vegetables, imported kalamata olives, capers, pepperoncini, peppers, oregano, shrimp & feta cheese with Pappas Greek dressing on the side

One pound, served with French fries, cocktail & tartar sauces

One pound, served with French fries, cocktail & tartar sauces

1/2 gallon, with white rice

One pound, served with French fries & honey mustard

One pound, served with French fries, cocktail & tartar sauces

Fried crawfish, crawfish etouffee served with dirty rice, cocktail & tartar sauces

1/2 gallon, with white rice

1/2 gallon, with white rice

1/2 gallon, a spicy soup with seafood, celery, onion, bell pepper, okra, tomato, spices & white rice

Croutons, baby tomatoes, red onion, honey bacon, aged cheddar & choice of dressing on the side

Sparkling water.

Choice of size.

Choice of size.