Papi's Tacos Ocean City Menu

FLOUR TORTILLA ROLLED WITH CHOPPED HAM, PINEAPPLES, WHITE RICE, PEPPERS & ONIONS, HOUSE GUAC AND GARNISHED WITH LETTUCE AND MANGO SALSA

FLOUR TORTILLA STUFFED WITH LANGOSTA (LOBSTER), QUESO OAXACA & CHIHUAHUA, CORN, PEPPERS & ONIONS, TOPPED WITH MANGO SALSA AND SERVED WITH LETTUCE & JALAPENO CREMA

FILLED WITH MIXED FRUIT!

ROASTED PINEAPPLE-MARINATED PORK

SMASHED BLACK BEANS (REFRITOS) AND AVOCADO

SEASONED BEYOND PLANT-BASED MEATLESS BEEF

ROJA SALSA SAUTEED SHRIMP

MARINATED GRILLED SKIRT STEAK

BRAISED SHREDDED PORK

CHIPOTLE ROASTED SHREDDED CHICKEN; NOT grilled chicken; first we shred it & stew it in salsa all day; comes out as a WET SHRED

BREADED, DEEP FRIED, AND DOUSED WITH A LITTLE LIME JUICE & SEASONING SERVED WITH PINA SALSA ON TOP

SEASONED GROUND BEEF

SEASONED BEEF TONGUE

FRIED CHAYOTE (FRUIT), YUCA (VEGETABLE ROOT), AND NOPALES (CACTUS) MEDLEY

Epazote-braised corn shaved off the cob, sauteed with Mexican mayo, drizzled with crema Mexicana, cotija, lime, fire salt, and Mexican green onions. Served with house chips.

House-fried corn tortilla chips layered with frijoles refritos, jalapenos, pico de gallo, queso fundido & chihuahua, and crema Mexicana.

Molcajete filled with avocado, white onions, jalapeno, plum tomato, cilantro, garlic, fire salt and lime mortared tableside with a tejolote.

Poblano peppers, and sauteed onions over romaine lettuce. Topped with tomato, avocado, and queso fresco served in a crispy flour tortilla bowl, drizzled with crema Mexicana and served with choice of dressing. (Carne Asada no longer included; price change)

LETTUCE, ESQUITES, YOUR CHOICE OF CHARROS OR REFRITOS, AVOCADO, RICE, AND PICO DE GALLO. DRIZZLED WITH CREMA AND SERVED WITH YOUR CHOICE OF SALSA

4 corn or flour tortillas wrapped with queso fundido. Topped with queso Chihuahua and your choice of salsa.

CHICKEN, STEAK, AND SHRIMP SAUTEED WITH PEPPERS & ONIONS IN A SIZZLING CAST IRON PAN SERVED WITH 6 CORN OR FLOUR TORTILLAS, PICO DE GALLO, LETTUCE, CREMA, AND QUESO CHIHUAHUA.

Comal grilled flour tortilla filled with queso fundido and queso de Oaxaca, garnished with shredded lettuce and pico de gallo.

Flour tortilla with frijoles refritos, arroz rojo, avocado, queso Chihuahua, crema Mexicana, and choice of salsa, garnished with lettuce and pico de gallo. SMOTHER IT!! - Topped with salsa and melted cheese

THREE HANDMADE CORN TORTILLA TACOS FILLED WITH MELTED OAXACA CHEESE, SHREDDED BIRRIA BEEF, CILANTRO, AND ONION TOPPED WITH AVOCADO. SERVED WITH A SIDE OF BIRRIA BEEF STEW, LIME, AND JALAPENO CREMA

Two handmade steamed corn dough tamales filled with chile and cheese with your choice of salsa.

Yellow cake moistened with 3 different types of milk.

PLAIN CHEESECAKE TOPPED WITH A CARAMEL COATING, DRIZZLED IN CAJETA, SPRINKLED WITH POWDERED SUGAR & A DOLLOP OF WHIPPED CREAM ON TOP OF A SMASHED WALNUT CRUST! (*contains nuts*)

MILD: Pureed tomatoes laced with herbs and spices.

MEDIUM: Fire grilled tomato, guajillo, chile de arbol, and chipotle.

MEDIUM: Roasted tomatillo, jalapeno, and poblano.

HOT: Comal toasted jalapeno, chipotle, and chile de arbol.

MILD: Petite diced garden veggies and herbs.

MILD: Confetti of pineapple and poblano.

MILD: Creamy Mexican-style ranch.

MILD: Mexican-style sour cream.

MEDIUM: Mexican chocolate & 20 other ingredients! **peanut allergy; contains peanuts**

CANELA SUGAR-DREDGED BREAD, COMAL GRILLED, DRIZZLED WITH AGAVE NECTAR AND SERVED WITH CAJETA

TWIN CRISPY CORN TORTILLAS TOPPED WITH FRIJOLES REFRITOS, CHORIZO, SCRAMBLED EGGS, SHREDDED LETTUCE, PICO DE GALLO, COTIJA CHEESE, AND CREMA

HOUSE CHIPS TOSSED WITH YOUR CHOICE OF SALSA, TOPPED WITH OVER EASY EGGS, QUESO DE OAXACA, WHITE ONION, AVOCADO, COTIJA CHEESE, CHILES EN VINAGRE, MEXICAN GREEN ONION, AND CREMA

6OZ STEAK TOPPED WITH CHIMICHURRI SAUCE, 2 EGGS (OVER EASY OR SCRAMBLED) SERVED WITH BREAKFAST POTATOES AND A SIDE OF FRESH FRUIT

LONGANIZA SAUSAGE, SCRAMBLED EGGS, CHIHUAHUA CHEESE, AVOCADO, POTATOES AND CREMA MEXICANA WRAPPED IN A FLOUR TORTILLA WITH SALSA BORRACHA

3 CORN OR FLOUR TORTILLAS FILLED WITH SCRAMBLED EGGS, MELTED CHIHUAHUA CHEESE, CHORIZO AND BACON, SERVED WTIH A SIDE OF HABANERO GUACAMOLE

BREAKFAST PLATE OF 2 EGGS (SCRAMBLED OR OVER EASY), ENGLISH MUFFIN, LOGANIZA SAUSAGE, SLICED BACON, BREAKFAST POTATOES AND A SIDE OF AUTHENTIC SALSA OF CHOICE

PACHED EGGS, STEAK, AND SLICED AVOCADO SERVED ON AN ENGLISH MUFFIN, TOPPED WITH CHIPOTLE HOLLANDAISE, SERVED WITH BREAKFAST POTATOES AND A SIDE OF FRESH FRUIT

POACHED EGGS AND CANADIAN BACON SERVED ON AN ENGLISH MUFFIN, TOPPED WITH CHIPOTLE HOLLANDAISE. SERVED WITH BREAKFAST POTATOES AND A SIDE OF FRESH FRUIT.

3 EGGS AND MELTED CHIHUAHUA CHEESE. SERVED WITH BREAKFAST POTATOES AND A SIDE OF FRESH FRUIT

Bolillo bread topped with avocado, pico de gallo, and 2 eggs fried hard, sprinkled with fire salt and served with your choice of authentic salsa on the side

Corn tortillas topped with chihuahua cheese, over easy eggs, refried charro beans, avocado, queso fresco and ranchero sauce. Served with a side of longaniza sausage

BEYOND MEAT, VEGAN CHEESE, NOPALES, AND BREAKFAST POTATOES TOPPED WITH A CREAMY AVOCADO CHIPOTLE SAUCE

Hot skillet layered with potatoes, onions, al pastor, and poblano peppers topped with two over easy or poached eggs, Oaxaca cheese & drizzled with jalapeño crema

POBLANO PEPPERS AND SAUTEED ONIONS OVER ROMAINE LETTUCE. TOPPED WITH TOMATO, AVOCADO, AND QUESO FRESCO SERVED IN A CRISPY FLOUR TORTILLA BOWL DRIZZLED WITH CREMA MEXICANA AND SERVERED WITH YOUR CHOICE OF DRESSING

LETTUCE, ESQUITES, YOUR CHOICE OF CHARROS OR REFRITOS, , AVOCADO, RICE, AND PICO DE GALLO. DRIZZLED WITH CREMA AND SERVED WITH YOUR CHOICE OF SALSA