Papa's India Grill Menu

Samosa is a fried or baked pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas.

Onion bhaji are crisp and crunchy fried fritters made mainly with onions and gram flour.

Vegetable Pakora are crispy fritters made with vegetables like onions, potatoes, gram flour, spices and herbs.

Curried mussels cooked in coconut milk sauce & spices

Spicy Chicken Wings is yet another awesome, finger-licking recipe, easy to prepare and fast to cook.

Papadum a thin, crisp bread or wafer of India, made of lentil flour and usually flavored with pepper and other spices.

Samosa chaat is a lip-smacking chaat made with samosa, chickpea curry, various chutneys and spices.

Paneer pakora are savory gram flour batter coated Indian cottage cheese fritters.

Fish Pakora a lightly battered fish fry in Indian spices, ginger+garlic paste and gram

Chicken Tenders served with crispy fries

French fries are thin strips of deep-fried potato topped with a choice of condiments.

Sambar is a South Indian stew made with lentils, mixed vegetables, tamarind, herbs, spices & a special aromatic spice powder

Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients.

House salad is made with, romaine, carrots, cucumber, tomatoes, red onion and crunchy croutons are dressed with a simple and delicious apple cider

Chicken tikka salad is loaded with fresh veggies, chickpeas and succulent marinated chicken, for an easy, light dinner.

This recipe consists of shrimp, celery, red onion, lemon, salt, pepper, mayonnaise, mustard and fresh dill.

Kachumber is a simple Indian salad containing a mix of onions, tomatoes, cucumber, cilantro or mint, green chillies and a few spices

Mutton curry is a dish of slow cooked mutton (goat or lamb) in a spicy gravy.

Chilli Chicken is a sweet, spicy and crispy appetizer, most popular in Indo-chinese cuisine.

Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic.

Fettucine pasta in an Indian spiced sauce and garden veggies. *For Lamb, chicken and shrimp add $4.00

Chicken tikka are boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal.

Seekh Kebab is made with spiced, minced or ground meat, usually goat, lamb or chicken

Shrimp Tandoori the shrimps are marinated in a classic mixture, which includes yogurt and spices such as garam masala, cumin, coriander.

Tandoori fish is nothing but whole fish marinated in yogurt and spice lemon marinate which is then grilled to smoky and charred.

Mixed grill is, an assortment of several kinds of broiled or grilled meats, and usually vegetables, served together

Paneer Tikka is a popular and delicious tandoori snack where Paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on skewers and grilled in the oven.

The tofu is marinated with a mixture of curd, ginger-garlic paste, garam masala and red chilli powder to give it that spicy twist.

Mushroom masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices & herbs.

Aloo Matar is a simple, delicious, comforting curry recipe of potato and green peas in an onion, tomato and spices.

06-Dec-2022 — Chana masala is a North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs.

Chana Saag is a classic Indian curry made with chickpeas, spinach, onion, tomato, ginger, garlic, and warm spices.

Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.

Aloo gobi is a simple vegetarian dish made with potatoes, cauliflower, spices and herbs.

Baingan Bharta is a traditional dish made with grilled eggplants, onions, tomatoes, spices and herbs.

Bhindi Masala is a staple Indian dish made with okra, whole and ground spices, herbs, onions & tomatoes.

Dal makhani is a popular North Indian dish where whole black lentils & red kidney beans are slow cooked with spices, butter & cream.

Yellow dal is made with yellow lentils cooked with mustard seeds and ghee.

Aloo Vindaloo is a spicy Indian dish consisting of potatoes and onions in a spicy tomato sauce.

Navratan korma is a rich luxurious curry dish made with mixed vegetables and lot of dry fruits.

Saag aloo is a traditional north-Indian Punjabi curry made with dark, leafy greens and potatoes.

Shahi Paneer is a Mughlai dish where paneer is cooked in a creamy gravy made of onions, yogurt, nut and seeds.

Tofu cooked with onion gravy, with the blend of spices and herbs.

Paneer curry recipe is a rich and delicious curry made in an onion-tomato-cashew curry base with soft paneer cubes or Indian cottage cheese.

A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic and Indian Spices.

This traditional and authentic lamb curry is made with tomatoes and onions cooked with spices for a rich and thick gravy.

Fish curry made with fresh fish, onions, tomatoes, coconut, spices and herbs.

Shrimp curry with ground red chilies, tangy tamarind, balanced with nutty aromatic fenugreek seeds.

Malai Tofu – a simple Indian weeknight curry with tofu “paneer” in a thick spiced tomato coconut milk sauce.

Cottage Cheese or Paneer is cooked with a combination of onion-green chilli-ginger paste with coconut milk.

Coconut Curry Chicken is a creamy Indian curry dish made using chicken pieces, coconut milk and spices.

Coconut lamb curry is an easy one pot meal that is full of incredible flavour. It is packed with lamb, potatoes and carrots, made creamy with coconut gravy

It's a mild but flavor-packed curry in which fish is cooked in a coconut milk broth with aromatics and fresh herbs

Coconut Shrimp Curry features delicious shrimp in a coconut curry

Tofu Tikka Masala features crispy cubes of tofu in a creamy, spiced curry sauce.

Paneer Tikka Masala is a popular Indian curry where cubes of paneer (Indian cottage cheese), onions and peppers are marinated with yogurt and cooked with Indian spices.

Chicken tikka masala is a popular curried dish made with boneless chicken, ground spices, onions, tomatoes, cream and herbs.

Lamb tikka masala curry, quickly grilled chunks tender and juicy marinated lamb served in a richly spiced tomato based masala gravy.

Fish Tikka Masala is a fish curry recipe that’s made with pan seared or tandoor baked fish pieces that are than slow simmered in a mildly sweet, creamy, tomato based curry sauce.