Papa Seafood Menu

Refreshing citrus beverage.

A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.

Refreshing Iced Tea with a Zesty Lemon Twist

The cold, refreshing, sparkling classic that America loves.

Corn, sausage, boiled egg, potatoes. \nSauces: Cajun, garlic butter, Old Bay, lemon butter. \nProteins: Crawfish, shrimp (head on), mussels. \nSpice Levels: Mild, medium, hot.

New England Lobster Roll with butter garlic, celery and old bay seasoning.

Whiting Filet served on white bread with lettuce, tomatoes and house tarter.

Spaghetti tossed with a variety of seafood, typically includes shrimp, mussels, and calamari in a light marinara sauce.

Honeygarlic, sweet teriyaki, Buffalo, lemon pepper, BBQ, Tai chili, or plain.

BBQ or plain.

Served with homemade signature marinara sauce.

Three shrimp tacos served on tortillas, typically includes cabbage, pico de gallo, and a creamy chipotle sauce, garnished with a slice of lime.

Three fish tacos served in soft tortillas, typically includes a mix of fresh fish, shredded cabbage, pico de gallo, and a creamy lime sauce.

Buffalo lemon pepper bbq tai chili or plain. Served with French Fries

Served with our homemade tarter sauce.

Aromatic Saffron-Infused Rice with a Dash of Turmeric for Color and Health.

A medley of seasonal vegetables, typically includes broccoli, carrots, and squash, lightly seasoned and sautéed.

Tender yams, sliced and cooked to perfection, offering a naturally sweet and earthy flavor.

Seasoned red potatoes garnished with fresh parsley.

Twice-fried plantain slices, a crispy and savory tropical delight.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Rich & creamy, aged cheddar cheese sauce blended with noodles

Golden, fluffy cornbread, perfect as a side or for savoring on its own.

Crispy, golden French fries served with a side of tangy ketchup.

Tilapia filet, typically served with a selection of seafood, garnished with fresh herbs and lemon.

Flounder filet, lightly breaded and fried, typically includes a side of tartar sauce for dipping.

Whiting filets, lightly battered and fried, typically accompanied by tartar sauce and a lemon wedge.

Salmon typically prepared in a method that highlights its natural flavors, often paired with complementary seafood items to create a diverse and satisfying combo.

Swai fish, lightly breaded and fried, typically includes a blend of seasoning.

King fish, lightly breaded and fried, typically includes tartar sauce and lemon for enhancing flavor.

Catfish, typically served as fillets, is the centerpiece of this combo, accompanied by traditional seafood sides to enhance the dish.

Two choice of fish and 2 shrimp served with rice and veggies or fries

Two-pound red snapper, eight shrimp. Choice of tartar, garlic butter, hot sauce, or Old Bay & garlic butter sauce.

Snow Crab, Lobster Tail, Shrimp with Corn & Red Potatoes. Choose from Tartar, Garlic Butter, Hot Sauce, or Old Bay & Garlic Butter sauce options.

Assorted seafood combo with two fish selections from tilapia to red snapper, complemented by clams, mussels, shrimp, scallops. Choice of tartar, garlic butter, hot sauce, or oldbay & garlic mix.

Three fish selections from tilapia, cod, salmon, whiting, catfish, flounder, red snapper. Served with 24 shrimp, 6 mussels, 6 clams. Choice of tartar, garlic butter, hot sauce, oldbay & garlic mix.

Snow crab, lobster tails, shrimp served with corn, red potatoes. Choice of sauce: tartar, garlic butter, hot, or Old Bay & garlic butter.

Snow crab, lobster tails, and shrimp served with corn and red potatoes. Choice of tartar, garlic butter, hot, or Old Bay & garlic butter sauce.

Snow Crab & Lobster Tails with shrimp, clams, mussels. Choice of combo sauce: tartar, garlic butter, hot sauce, or Old Bay & garlic.

Cooked to your perfection. Option of Grilled or Fried. Served with your Choice of Pasta, Rice, or Tostones and Salad.

Cajun Garlic Butter Sauce with Mussels, Clams, Shrimp and Calamari.