Appetizers
- Fritto MistoCalamari, shrimp, artichoke hearts, lemon lightly flavor and fried, with house marinara sauce.$16.00
- Cozze BiancoMussel served with lemon garlic chardonnay.$16.00
- Prosciutto & Buffalo18 month old prosciutto, Buffalo mozzarella cheese, tomatoes and extra virgin olive oil cracked black pepper and finished with aged balsamic vinaigrette.$12.00
Soup and Salad
- Caesar SaladRomaine lettuce, house Caesar dressing, and croutons.$9.00
- Italian House SaladFresh mesclun mix, tomatoes, cucumber, red onion, and aged balsamic vinaigrette.$7.00
- Lobster Bisque$8.00
Entrees
- Chicken MarsalaChicken breast scaloppine, mushrooms, and marsala sauce.$20.00
- Chicken PiccataChicken breast scaloppine, capers, lemon, and white wine sauce.$20.00
- Melanzane Al FornoEggplant stuffed with crabmeat, Parmesan cheese served with a side of aglio olio capellini.$20.00
- Romano ChickenRomano crusted topped with lemon butter white wine and served with smashed potatoes.$20.00
Pasta
- PappardelleHouse made bolognese sauce, and Parmesan.$18.00
- LasagnaMeat and cheese home made lasagna served with marinara sauce. Limited amount.$18.00
- 3 Cheese Stuffed RavioliBeef and pork rogu, wild mushrooms, Granada, panoda.$18.00
- Linguine PescatoreMussels, clams, calamari, shrimp, served on a bed of linguine.$24.00
- LinguineClam, crab meat, white sauce, chill, and bread crumbs.$20.00
- Pomodoro Di GranchioCipollini, crab meat, cherry tomatoes, and olive oil.$20.00
Dessert
- Tiramisu$6.00
- Cannoli$7.00
- Creme Brulee$6.00
