Panza Menu

326 Hanover St, Boston, MA 02113
  • Appetizer

    • Large Fried Calamari

      cherry peppers, red onions, spicy aioli
      $18.00
    • Burrata

      cream-filled fresh mozzarella served over a tomato salad with basil and EVOO
      $16.00
    • Grilled Italian Greens

      escarole, radicchio, baby arugula, crispy polenta, gorgonzola sauce, balsamic drizzle
      $15.00
    • Garlic Bread

      $8.00
    • Mussels

      red, white or fra diavolo sauce
      $18.00
    • Wild Mushroom & Goat Cheese Spring Roll

      honey thyme sauce
      $14.00
    • Bruschetta

      grilled garlic toast topped with marinated tomatoes, red onion, crumbled goat cheese, balsamic reduction
      $13.00
    • Panza Spare Ribs

      slow-braised spare ribs with sweet Sicilian BBQ sauce
      $15.00
  • Salad

    • House Salad

      mixed greens, sherry vinaigrette
      $7.00
    • Caesar Salad

      *Homemade caesar dressing is made with raw eggs. *These items are cooked to order or contain raw ingredients.
      $9.00
    • Caprese

      fried tomato, fresh mozzarella, basil oil
      $14.00
    • Italian Chop Salad ( For Two)

      imported Italian meats and cheeses, pepperoncini, red onion, artichoke hearts, crispy pancetta, chopped romaine
      $18.00
  • Pasta

    • Butternut Squash Tortellini

      roasted squash, brown butter sage sauce
      $23.00
    • Penne Amatriciana

      pancetta, onions, roasted eggplant, fontina cheese, plum tomato sauce
      $23.00
    • Potato Gnocchi Bolognese

      light potato dumplings, classic beef, and pork ragu
      $23.00
    • Linguine Carbonara

      crispy pancetta, onions, silky egg cheese sauce
      $23.00
    • Baked Ziti

      meatballs, plum tomato ricotta sauce
      $23.00
    • Penne With Chicken & Broccoli

      garlic cream sauce
      $23.00
    • Linguine & Littleneck Clams

      red, white or fra diavolo
      $27.00
    • Linguine Alla Pescatore

      shrimp, scallops, mussels, clams, and calamari in a red, white or fra diavolo sauce
      $29.00
    • "Free Form" Lasagna

      black pepper pasta sheets, chicken, mushrooms, spinach, plum tomato ricotta sauce
      $24.00
    • Lobster Ravioli

      scallions, diced tomatoes, dijon cream sauce
      $26.00
    • Beef & Veal Tortelloni

      wild mushrooms, baby spinach, shallot, veal stock reduction
      $23.00
    • Spinach & Ricotta Ravioli

      sun-dried tomato, toasted pine nut cream sauce
      $23.00
    • Baby Rigatoni & Sausage

      red peppers, onion, plum tomato, crumbled goat cheese
      $23.00
    • Tarragon Fettuccini & Grilled Lobster Tails

      peas, diced tomato, brandy cream sauce
      $33.00
  • Entrée

    • Eggplant Parmigiana

      served with pasta
      $23.00
    • Chicken Parmigiana

      served with pasta
      $25.00
    • Veal Parmigiana

      served with pasta
      $26.00
    • Chicken Marsala

      prosciutto, mushrooms, marsala wine sauce, served with a side of pasta or pasta mixed in marsala sauce
      $25.00
    • Veal Marsala

      prosciutto, mushrooms, marsala wine sauce, served with a side of pasta or pasta mixed in marsala sauce
      $26.00
    • Chicken Picatta

      capers, artichoke hearts, white wine lemon sauce, served with a side of pasta or pasta mixed in picatta sauce
      $25.00
    • Veal Picatta

      capers, artichoke hearts, white wine lemon sauce, served with a side of pasta or pasta mixed in picatta sauce
      $26.00
    • Chicken Panza

      mushrooms, spinach, sun-dried tomato, toasted pine nuts, balsamic marsala sauce, served with a side of pasta or pasta mixed in panza sauce
      $25.00
    • Veal Panza

      mushrooms, spinach, sun-dried tomato, toasted pine nuts, balsamic marsala sauce, served with a side of pasta
      $26.00
    • Chicken Saltimbocca

      prosciutto, mozzarella, white wine sage sauce, over grilled vegetables, served with a side of pasta or pasta mixed in with white wine sage sauce
      $27.00
    • Veal Saltimbocca

      prosciutto, mozzarella, white wine sage sauce, over grilled vegetables, served with a side of pasta or pasta mixed in with white wine sage sauce
      $28.00
    • Seafood Risotto

      shrimp, scallops, asparagus, diced tomato, creamy arborio rice
      $27.00
    • Grilled Maple Mustard Glazed Salmon

      butternut squash risotto
      $31.00
    • Braised Beef Short Rib

      crispy polenta, red wine tomato sauce
      $33.00
  • Sides

    • Grilled Asparagus

      $9.50
    • Grilled Vegetables

      $9.50
    • Homemade Meatballs

      $10.00
  • Non-Alcoholic Drinks

    • San Pellegrino Mineral Water

      $4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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